Baradeon Bada Daege & Saeu

This is a season special sale corner. The discount rates and prices are not adjusted individually by amount, but the original prices have been changed and applied collectively. The sales criteria are 10,000 for small, 15,000 for medium, and 20,000 for large. We hope there is no misunderstanding.

This is a season special sale corner. The discount rates and prices are not adjusted individually by amount, but the original prices are changed and applied collectively. Sales are based on small 100, medium 150, and large 200. Please do not misunderstand.

This is a season special sale corner. The prices have been adjusted by changing the original prices and applying them collectively. The sales standards are 100,000 for small, 150,000 for medium, and 200,000 for large. Please do not misunderstand.

[Russia] 1 whole snow crab (approximately 1.3kg) lunch box, perilla leaf makgeolli (large), 1kg lobster (cheese oven), 10 pieces of sushi + fried Dokdo shrimp Please note that the menu image may vary depending on the season and ingredient availability.

[Russia] 1 whole snow crab weighing around 1.3kg, [Canada] 1kg lobster (cheese oven-baked), Dokdo shrimp sashimi (small) + (fried shrimp heads) + 10 pieces of sushi + king clam sashimi Please note that the menu image may vary depending on the season and ingredient availability.

A lunch box consisting of stir-fried rice with Park Dal crab (Surfri, Magadan), which is a top-grade crab with a yield of over 90% and is well-prepared for consumption. Both the yield and the crab meat are of the highest quality.

A lunch box consisting of stir-fried rice with top-quality Park Dal crabs (Surfri, Magadan) with a yield of over 90% for a delicious meal after being carefully prepared and seasoned. Both the yield and seasoning of the crabs are of the highest grade.

A lunch box consisting of steamed snow crab (superior quality, from Surfy and Magadan) that has been carefully prepared for easy consumption, with crab fried rice. Both the yield and crab quality are top-notch.

A lunch box consisting of stir-fried rice with Park Dal crab (Surfri, Magadan), which is a top-grade crab with a yield of over 90% and is well-prepared for consumption. Both the yield and crab meat are of the highest quality.

A lunch box consisting of stir-fried rice with well-prepared Park Dal crab (Surfri, Magadan) with a yield of over 90% for both meat and crab butter. Both the meat and crab butter are of the highest grade.

[Russia] Snow Crab 1 piece 1.2kg +/- + Sesame Leaf Makgeolli (medium) + Assorted Sushi 8P Please note that the menu image may vary depending on the season and ingredient supply.

[Canada] Lobster Cheese Oven 1kg Lunch Box + Baradon Perilla Leaf Makgeolli (Medium) + Sushi 8P Please note that the menu image may vary depending on the season and ingredient supply.

Dokdo Shrimp (small) + Desired Perilla Leaf Sashimi (small) + Dokdo Shrimp Sushi 6P Please note that the menu image may vary depending on the season and ingredient supply.

King Crab Lunch Box + Sesame Leaf Sashimi (Small) + Assorted 10pc Sushi

King Crab Lunch Box + Sesame Leaf Sashimi (Small) + Assorted Sushi 10p

Top-grade Canadian lobster

Dokdo shrimp tail is served as sashimi (head tempura). Based on 1kg, the price is 240,000 won, with (Small) 400g, (Medium) 600g, (Large) 800g, (Extra Large) 1kg. As it is the start of the Dokdo shrimp season, we will send a more generous amount compared to the off-season.

Dokdo shrimp tail is served as sashimi (head is deep-fried). Based on 1kg, the price is 240,000 won (Small) 400g, (Medium) 600g, (Large) 800g, (Extra Large) 1kg. As it is the start of the Dokdo shrimp season, we will send a more generous amount compared to the off-season.

Dokdo shrimp tail is served as sashimi (head fried) Based on 1kg, the price is 240,000 won (Small) 400g (Medium) 600g (Large) 800g (Extra Large) 1kg, and we will send a more generous amount compared to the off-season as the Dokdo shrimp season begins.

Dokdo shrimp tail is served as sashimi (head fried) The price is 240,000 won per 1kg, with (Small) 400g, (Medium) 600g, (Large) 800g, (Extra Large) 1kg options. As it is the start of the Dokdo shrimp season, we will provide a more generous amount compared to the off-season.

Dokdo shrimp tails are served raw (heads fried) Based on 1kg, the price is 240,000 won, with (small) 400g, (medium) 600g, (large) 800g, and (extra large) 1kg. As it is the start of the Dokdo shrimp season, we will send a more generous amount compared to the off-season.

Last chance flash sale. If you see it, order it immediately~

Daegwang fish perilla leaf sashimi, a representative white-fleshed fish of Korea with a clean taste that captivates the palate.

Perilla leaf sashimi made with natural Daegwang fish, a representative white-fleshed fish in Korea that captivates the palate with its mild taste.

Daegwang fish perilla leaf sashimi, a representative white-fleshed fish of Korea with a clean taste that captivates the palate.

It is a loach caught in the clean area of Jindo. A national sashimi that can be enjoyed without any burden all year round. Through clean work and special aging process, the fishy smell has been removed.

This is a verified raw fish soup learned properly from the local area where an absolute non-disclosure promise was made to the representative of Wangdol in Jukbyeon Port, Uljin 12 years ago. It is not a product mixed with ready-made broth and ground pears, but a properly made handmade raw fish soup broth blended with various natural ingredients in the top-quality Taeyangcho gochujang in the local style.

This is a verified raw fish soup learned properly from the local area where an absolute non-disclosure promise was made to the representative of Wangdol in Jukbyeon Port, Uljin 12 years ago. It is not a product mixed with ready-made broth and ground pear cider, but a properly made handmade raw fish soup broth blended with various natural ingredients in the finest Taeyangcho gochujang style of the local area.

This is a verified raw fish soup learned properly from the local area where the promise of non-disclosure to the representative of Wangdol in Jukbyeon Port, Uljin 12 years ago. It is not a product mixed with ready-made broth and ground pear cider, but a properly made handmade raw fish soup broth mixed with various natural ingredients in the finest sun-dried chili paste in the local style.

This is a verified raw fish soup learned properly from the local area where it was made, with a promise not to leak to the representative of Wangdol in Jukbyeon Port, Uljin 12 years ago. It is not a product mixed with ground cider in ready-made broth, but a properly made handmade raw fish soup broth mixed with various natural ingredients in the finest sun-dried chili paste in local style.

This is a verified raw fish soup learned properly from the local area where it was made, with a promise not to leak to the representative of Wangdol in Jukbyeon Port, Uljin 12 years ago. It is not a product mixed with ready-made broth and ground pears, but a properly made handmade raw fish soup broth mixed with various natural ingredients in the best quality sun-dried red pepper paste in the local style.