Himeji Sakaba Tora no Ko
姫路酒場 寅の子
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
A Cozy Izakaya Famous for Homemade Stews and Kamameshi
valutazione
Recensioni
menù
8 dishes including Tora-no-ko's signature dishes such as half fried Hyogo Brand Chicken and Kobe Beef Stewed Sinew.
No.1] A total of 9 dishes including our famous kamahan (rice cooked in a pot), handmade obanzai, and local Himeji delicacies! A 2-hour all-you-can-drink menu is included, and is recommended for parties and drinking parties!
A variety of Tora-no-ko's popular dishes such as Hyogo brand chicken, freshly cooked rice, famous beef stew, fresh fish, and obanzai (side dishes) are available! This is the perfect course for a luxurious banquet with a total of 10 dishes and all-you-can-drink for 2 hours.
This is an all-you-can-drink-only reservation, so please order individual dishes!
◇◆◇◆You can change to Hakata Mentaiko Motsu Nabe for ¥500 in addition to the course fee. ◇◆◇◆◆
The beef tendons, simmered for a long time, release their umami and have a rich flavor.
The braised pork belly is so tender that it falls apart when you use chopsticks, making it exquisite.
It's like a solo sukiyaki?! We added a soft-boiled egg to the meat tofu, which is concentrated with the deliciousness of beef♪
Tora no Ko specialty obanzai. A combination of 6 types of daily changing obanzai and standard menu items at this price!
Among the popular kamameshi dishes of Tora no Ko, this menu is a favorite♪ The harmony of salmon and ikura is exquisite◎
Braised pork cooked to tenderness served in rice! The number one rice dish popular among men.
The harmony of crispy plum and dried sardine stimulates the appetite. The refreshing flavor pairs perfectly with any dish.
Half fried using luxurious hundred day chicken♪ Because it is fried at this size, the juices do not escape and it is finished juicy☆ It is also delicious when dipped in chicken oil with miso grilled rice balls◎
Kamameshi luxuriously made with Black Wagyu beef. The kamameshi cooked with the umami of Black Wagyu beef is sure to delight your taste buds.
Seasonal fish selected by artisans and beautifully arranged. Three types of sashimi boasting freshness!
A must-try for fish lovers! A luxurious assortment of five types of fresh fish beautifully arranged.
The chewy texture is addictive! The more you chew, the more the flavor spreads.
Grilled fresh fish with special ponzu sauce. Enjoy it refreshingly.
Fresh seafood finished with a special yukke sauce, addictive deliciousness!
Lightly flavored red horse meat served with your choice of condiments. Rich yet refreshing!
Fresh horse meat in Yukhoe style. Mixed with egg yolk for an exquisite flavor.
A staple menu item at izakayas! Let's start with edamame!
A classic menu item, edamame arranged in a peperoncino style. The flavors of chili and garlic pair perfectly with the edamame.
Himeji specialty Hinepon♪ The crunchy texture is addictive!
Chilled tofu topped with plenty of baby sardines. Please enjoy with condiments of your choice.
Fresh bell peppers and homemade meat miso are a perfect match.
A standard menu item at izakayas, Kachiwa Cucumber★
Refreshing and a perfect side dish, it's Cabbage Asazuke.
We have turned the famous Himeji lotus root into chips! Irresistible and addictive♪
Fresh island rakkyo with homemade meat miso♪
Izakaya staple menu♪
Even though you may want to eat it, there are actually few places that serve eggplant nibitashi, but you can always enjoy it at Tora no Ko.
Rich ankimo should definitely be enjoyed with local sake♪
This is a refreshing octopus and cucumber vinegar salad.
A dish of juicy grilled chicken thigh bursting with flavor♪
The savory aroma of green onions and the deliciousness of chicken are in perfect balance!
The crunchy texture is irresistible! Perfect as a snack.
A popular dish made by grilling neck meat with a good amount of fat until fragrant.
The exquisite balance of tenderness and crunchiness is excellent.
Our pride, homemade tsukune that bursts with juicy meat!
Rich tsukune wrapped in melting cheese.
Outstanding impact! Juicy super large size pork belly skewers.
Crispy green onions in abundance! A fusion of savoriness and aroma.
Crispy on the outside and fluffy on the inside. A classic popular skewered dish!
A delightful combination of refreshing sasami and rich cheese.
A tangy and aromatic flavor that becomes addictive! A perfect accompaniment for drinks.
Aji skewers with a refreshing aroma of oba.
Recommended for those who love hearty meals! Juicy pork loin.
Fried with the freshest fish of the day, finished rare.
Full of dashi! The fluffy texture is addictive.
A carefully grilled dish with a nostalgic flavor.
The combination of melting Camembert and miso is outstanding.
A flavor that becomes addictive with layers of miso and cheese on fried eggplant!
Full of crab flavor! Made with rich white sauce.
The harmony of crispy, fragrant wings and juicy filling.
The spicy flavor of mentaiko and the aroma of the sea are exquisite!
Himeji-style oden enjoyed with ginger soy sauce. A warm and gentle flavor.
A classic salad with rich dressing and warm egg.
A luxurious seafood salad filled with fresh fish.
Healthy and full of flavor. Jako and tofu are a perfect match.
The richness of smoked ginkgo and the mildness of potato salad are exquisite◎
From classic to adult flavors! Three types of fried potatoes to enjoy.
From classic to adult flavors! Three varieties of French fries to enjoy.
From classic to adult flavors! Three varieties of fried potatoes.
Surprising crispy and fluffy texture! A serious dish from the owner.
Proudly fried karaage made with chicken packed with flavor.
The golden combination of sweet vinegar and tartar sauce is irresistible!
The delicious flavor of shrimp fried to a crispy and fragrant perfection!
A luxurious dish that captures the rich flavor of oysters.
Crispy fried burdock root with a sweet and spicy sauce.
Grilled rice ball with a fragrant miso aroma. Great for a finishing touch.
Nostalgic sweet and savory sauce flavor. A guaranteed hit menu item!
Ramen with a gentle salt soup that wafts the aroma of the shore.
A refined dish that combines the flavor of sea bream with sesame sauce.
A flavorful red miso soup with aosa that spreads the aroma of the sea.
Full of the umami of asari. A cup that makes you want to drink it all.
A Japanese sweet with a chewy texture and the exquisite sweetness of black honey.
A classic after meal! Rich and smooth melt in your mouth.
Crispy monaka and ice cream are a perfect combination. Please ask the staff for details♪
1:1
2:1
Medium bottle
Medium bottle
Medium bottle
Black Nikka
Frontier
Session
Room temperature, warmed, 1 go... 506 yen, 2 go... 869 yen
Cold - 1 cup... 968 yen - 2 cups... 1,782 yen
Cold, room temperature, warmed, 1 go... 891 yen, 2 go... 1,562 yen
Cold - 1 go... 891 yen - 2 go... 1,562 yen
Cold - 1 go... 1,133 yen - 2 go... 2,002 yen
Cold - 1 cup... 1,001 yen - 2 cups... 1,815 yen
Cold - 1 cup... 1,298 yen - 2 cups... 2,541 yen
GINON
Szechuan pepper
Acl.3%
Acl. 3%
Lemon, Lime, Kyoho Acl.3%
FT Fee Parts Tree
FT Fever-Tree
FT Fever Tree
Men's Popular No.1 FT Fee Parts Tree
Women's Popular No.1 FT Fee Parts Li
Slightly Fermented Green Tea
