J. Flemings Absolutely Delicious

Crisp Cucumbers, Celery Stalks and Carrot Sticks

Served with Roasted Garlic Crostini

Served with a Spicy Napa Cabbage Slaw and Plum

In a Garlic, White Wine and Fresh Herb Broth, Served with Garlic Crostini

Lightly Coated with Our Special Seasonings and Fried until Golden Brown Served with Cocktail Sauce

Spinach, Garlic, Basil, Ricotta, Asiago, Parmesan and Mozzarella Cheeses

Lingonberry Sauce

Roasted Red Pepper Sauce

Topped with a Crouton, Emmenthal & Gruyere Cheeses

Chopped Romaine Lettuce, Carrots, Cucumbers, Tomatoes and Peppers

Crisp Romaine Lettuce Tossed with Garlic Croutons and Creamy Parmesan Dressing

Grilled Seasonal Vegetables, Mixed Field Greens and Goat Cheese Tossed with Honey-Balsamic Vinaigrette

Chopped Romaine, Tomatoes, Scallions, Eggs, Smoked Bacon, Blue Cheese, Broccoli and Red Bell Pepper with Our House Vinaigrette

Mixed Field Greens Tossed with Grilled Chicken, Pears, Apples, Candied Walnuts, Wisconsin Blue Cheese and Cider Vinaigrette

Grilled Chicken Breast over a Salad of Crisp Romaine, Spinach, Mango, Pineapple, Cucumbers, Peppers, Sprouts and Pine Nuts Tossed with a Spicy Citrus Sesame Vinaigrette

Sautéed Shrimp with Garlic, Cracked Black Pepper, Chili Flakes, Crushed Tomatoes, Spinach, Artichokes and Fresh Basil Tossed with Fusilli Bucati Pasta

Sautéed Strips of Chicken with Olive Oil, Garlic, Spinach and Roasted Red Peppers Topped with Feta Cheese & Pine Nuts

Thin Strands of Whole Wheat Pasta Tossed with a Fresh Tomato Sauce Topped with Parmesan Cheese and Fresh Basil

Grilled Marinated Chicken Breast over Bow-Tie Pasta Tossed with Basil Pesto, Roma Tomatoes and Parmesan Cheese

Served with Spicy Four-Cheese Absolut Vodka Sauce

Sliced Thin with Smoked Bacon and Cranberry Marmalade on Grilled Multigrain Bread

Grilled Yellow Squash, Zucchini, Red Peppers, Portobello Mushrooms and Tomatoes Topped with Goat Cheese & Honey Balsamic Glaze on Focaccia Bread

Hot Shaved Roast Beef on Grilled Parmesan-Garlic Bread with Roasted Red Peppers and Provolone Cheese

1/2 lb. Ground Angus Beef with Horseradish Mayonnaise, Lettuce, Tomato on a Brioche Bun

Salami, Capicola, Mortadella and Provolone with Marinara on Crusty Italian Bread

Grilled Marinated Top Sirloin Sliced Thin and Placed on a Pretzel Roll with Grilled Onions, Smoked Gouda and Chipotle Chili Mayonnaise

Tender Breast of Chicken, Lightly Breaded and Fried, Served on Grilled Sour Dough with Marinara and Provolone Cheese

Thinly Sliced Roast Pork and Capicola Ham Topped with Melted Emmenthal Swiss, Mojo Mayonnaise, Sliced Onion, Plum Tomato, Pickle and Gruyere Cheese on a Grilled Italian Bread

Sicilian Sausage with a Hearty Italian Meat Sauce on Garlic Bread with Mozzarella Cheese

Cucumbers, Tomatoes, Red Bell Peppers, Alfalfa Sprouts, Field Greens and Hummus on a Multigrain Bread

Made with Mayonnaise, Pine Nuts, Celery, Pineapple, and Special Seasonings on a Croissant

White Albacore Tuna Tossed with Extra Virgin Olive Oil, Fresh Lemon, Celery, Red Onion and Avocado Served on Crusty French Bread with Field Greens and Plum Tomatoes

Shaved Roast Beef with Asiago Cheese, Onions, Field Greens,Tomatoes and a Spicy Horseradish Mayonnaise

Crisp Cucumbers, Celery Stalks and Carrot Sticks

Served with Roasted Garlic Crostini

Served with a Spicy Nappa Cabbage Slaw and Plum Chili Sauce

Celery Root Slaw & Red Pepper Remoulade

Served with Roasted Garlic Crostini

Lightly Coated with Our Special Seasonings & Fried until Golden Brown Served with Our Homemade Cocktail Sauce

Spinach, Garlic, Basil, Ricotta, Asiago, Parmesan and Mozzarella Cheeses

In a Garlic, White Wine and Fresh Herb Broth, Served with Garlic Crostini

Lingonberry Sauce

Roasted Red Pepper Sauce

Topped with a Crouton, Emmenthal & Gruyere Cheeses

Crisp Romaine Lettuce Tossed with Garlic Croutons and Creamy Parmesan Dressing

Grilled Seasonal Vegetables, Mixed Field Greens and Goat Cheese Tossed with Honey-Balsamic Vinaigrette

Chopped Romaine, Tomatoes, Scallions, Eggs, Smoked Bacon, Blue Cheese, Broccoli and Red Bell Pepper with Our House Vinaigrette

Mixed Field Greens Tossed with Pears, Apples, Candied Walnuts, Wisconsin Blue Cheese and Cider Vinaigrette topped with Grilled Chicken

Roasted Root Vegetables, Candied Pecans, Laura Chenel Goat Cheese Tossed With Fresh Mixed Field Greens and a Cranberry White Balsamic Vinaigrette

1/2 lb. Ground Angus Beef with Horseradish Mayonnaise, Lettuce, Tomato on a Brioche Bun

Grilled Marinated Top Sirloin Sliced Thin and Placed on a Pretzel Roll with Grilled Onions, Smoked Gouda and Chipotle Chili Mayonnaise

Sicilian Sausage with a Hearty Italian Meat Sauce on Garlic Bread with Mozzarella Cheese

Tender Breast of Chicken, Lightly Breaded and Fried, Served on Grilled Sour Dough with Marinara and Provolone Cheese

Thinly Sliced Roast Pork and Capicola Ham Topped with Melted Emmenthal Swiss, Mojo Mayonnaise, Sliced Onion, Plum Tomato, Pickle and Gruyere Cheese on a Grilled Italian Bread

Fresh Shrimp and Lobster Meat, Tossed with Cavatappi Pasta in a Creamy Four Cheese Sauce, Topped With Seasoned Bread Crumbs and Baked

Sautéed Shrimp with Garlic, Cracked Black Pepper, Chili Flakes, Crushed Tomatoes, Spinach, Artichokes and Fresh Basil Tossed with Gemelli Pasta

Sautéed Strips of Chicken with Olive Oil, Garlic, Spinach and Roasted Red Peppers Topped with Feta Cheese & Pine Nuts

Thin Strands of Pasta Tossed with a Fresh Tomato Sauce Topped with Parmesan Cheese and Fresh Basil

Grilled Marinated Chicken Breast over Bow-Tie Pasta Tossed with Basil Pesto, Grape Tomatoes and Parmesan Cheese

Tossed with Sweet Sicilian Sausage, Roasted Red Peppers and Mushrooms in a Hearty Meat Sauce

Served with Spicy Four Cheese & Absolute Vodka Sauce

With Spinach, Artichokes, Mushrooms and Pine nuts Tossed with a Tomato & Romano Cream Sauce

Butternut Squash Risotto and Sautéed Spinach with Dried Cranberries, Walnuts, Sage and Brown Butter Sauce

Sautéed Spinach, Rice Pilaf with Pine Nuts, Golden Raisins and Orange-Basil Butter Sauce

Sautéed Spinach, Roasted Potatoes, Fresh Lemon and Olive Oil

Horseradish Mashed Potatoes, Vegetable Ragout and Lemon Butter Sauce

Marinated Broiled Half Chicken Served with Mashed Potatoes; Smothered with Red Wine Sauce, Mushrooms, Bacon and Pearl Onions

Chicken Breast Smothered with a Zesty Whole Grain Mustard Crust with Grilled Green Beans, Shallot Mashed Potatoes and Lemon Chive Butter Sauce

Roasted Garlic & Shallot Confit, Lingonberry Sauce and Herbed Spaetzle

Grilled Marinated Top Sirloin with Parmesan Roasted Potatoes, Seasonal Vegetables and Red Wine Sauce

Beef Tenderloin topped with Bleu Cheese and Served with a Bacon Peppercorn Sauce Green Beans & Mashed Potatoes

Garlic Mashed Potatoes, Green Beans and Portobello Mushrooms

Braised Certified Angus Chuck Roast with Chianti, Carrots, Fennel, Parsnips, Celery and Onions. Served over Mashed Potatoes

Balanced with pleasant acidity and a touch of minerality

Berry and citrus aromas with strawberry, raspberry, pomegranate flavors

Crisp lemon peel, honeysuckle and delicate yeast aromas. Fuji apple and grapefruit interlaced with toast, caramel and almond flavors on the palate

An exceptional, fresh, fruity style and a lingering aroma

Fruity bouquet with a hint of golden apples. Very dry, fresh and well-balanced

This sparkling wine is fresh and crisp with a citrus bouquet

Rich and dense, the mouth oozes with juicy pear and stone fruit flavors

Pretty and subtle, with a sharp lemon quality, as well as apples and flowers

Bright, deeply fruity character with aromas of tropical fruit, peach, pear and lemon zest. Rich mineral notes and a clean finish

Seductive, complex aromas of honey, green apple, tropical fruits and vanilla

Complex aromas of citrus, pear, apple and honeysuckle, with touches of toasty oak

Bright aroma of pinapple and citrus. on the palate, the wine is medium-bodied, with similar flavors enhanced by crisp acidity and a touch of oak

Fresh, full, and lively with vibrant layers of lemongrass and citrus, hints of melon, and a long mineral finish

Aromas of passionfruit, white peach and kiwi fruit with refreshing herbal notes

Opulent tropical fruit flavors, complemented by herbal and mineral characters

Exhibits citrus flavors, fresh green apple and tropical notes

A sweet, fresh, fruity wine with a clean, tangy finish

Crisp and refreshing, blüfeld has aromas of citrus, peach, and floral notes

Refreshing flavors of peaches and apricots with a hint of sweetness on the finish

Fresh floral and ripe honeysuckle notes that give way to zesty fruit flavors

Melon and kiwi on the nose, with a delicate floral quality in the background, with juicy honeydew and peach flavors

Slightly sweet style that will remind you of rose petals, lychees and peach tree blossoms

Cranberry, currant, ripe plum & rhubarb with just a hint of cigar & fig

Plunges the palate into luscious, concentrated fruit flavor and unexpected spice notes

Hints of green tea and mint, and leads to flavors of violets with toasty oak nuances

Abundance of cherry fruit flavors are backed by a rich, balanced structure for an intensely complex Merlot

Blueberries and dried cherries with hints of sage, dill, orange zest, and smoky oak

Medium-bodied and luscious wine with flavors of rich cherry and ripe plum

Bright black cherry fruit. A bit of Merlot was added to round out the mid-palate, and a touch of Cabernet Franc lifts the aromatics of the wine and delivers an elegant finish

Elegant and supple texture on the palate make the frame for generous flavors of sweet plum and dark cherry

Ripe, dark black cherry aromas while chocolate and currant complement the spicy, peppery notes and hints of toasted sweet oak

Fabulous fruit along with full-bodied power, a voluptuous texture and beautiful density as well as richness

Exhibits black flavors and sweet oak; smooth finish

Rich, lush and well-structured wine is hearty with exotic fruit characteristics

Berry flavors and exotic spice notes from the small grape clusters are balanced with heady layers of vanilla and chocolate and a lingering finish

Bold black plum on the nose with blueberry and blackberry fruits on the finish

A blend of the North Coast's finest varieties, this wine pulls you in with a smoky berry note and then jumps up with a raspberry jam

Character of red fruits and plum jam. On the palate it is fruity with fresh acidity and firm tannin

Sassy red wine with raspberry and cherry notes and a bold, spicy finish

Big and dense with flavors of licorice and cherries

Cruzan Guava Rum, Orange Curacao, Passion Fruit, Orange And Guava Juice

Mionetto Prosecco, Dekuyper Blueberry Liqueur, Fresh Mint And Lime

Mionetto Prosecco, Pallini Lemoncello Liqueur, Fresh Lemon

Effen Cucumber Vodka, Soda Water, Fresh Lemon, Mint And Dill

Beefeater Gin, Lime Juice, Lavender Syrup And Mionetto Prosecco, Fresh Lavender Garnish

Cruzan Mango Rum, Mango Juice, Ginger Flavored Simple Syrup, Fresh Mint And Limes With A Splash Of Club Soda

Cruzan Rum, Dekuyper Watermelon Liqueur, Orange Curacao, Guava Juice, Fresh Mint And Limes With A Splash Of Club Soda

Evan Williams Whiskey, Lemonade, Ginger Ale And Fresh Basil

Cruzan Spiced Rum, Meyers's Rum, Dekuyper Orange Curacao, Dekuyper Amaretto, Pineapple, Orange And Lime Juice

Dekuyper Peachtree Schnapps, Skyy Ginger Vodka, Iced Tea And Fresh Lemon

Sauza Giro Tequila, Raspberry Iced Tea, Triple Sec, Dekuyper Razzmatazz And Fresh Lemon And Lime

Effen Cucumber Vodka, Our Special Tomato Blend, Applewood Smoked Bacon, Adodo Goat Cheese Stuffed Olives And A Celery Stalk

Burnett's Vanilla Vodka, Dekuyper Amaretto Liqueur, Dekuyper Triple Sec, Pineapple Juice And A Cherry

Burnetts Vanilla Vodka And Rumchata

Absolut Vanilia Vodka, Godiva White & Dark Chocolate Liqueur, Baileys Irish Cream And Kahlua

Dekuyper Peachtree Schnapps, Dekuyper Pomegranate Liqueur, Burnett's Vodka, Orange Juice, Cinnamon And Sugar Rimmed Glass, With An Orange Twist

Absolut Vanilia Vodka, Dekuyper Razzmatazz And Pineapple Juice

Belvedere Vodka, Cinzano Dry Vermouth, Olive Brine And Bleu Cheese Olives

Burnett's Citrus Vodka, Dekuyper Orange Curacao, Cranberry Juice And Lime Juice

Dekuyper Green Crème De Menthe, Dekuyper White Crème De Cacao, Blended Ice Cream With A Chocolate Rim

10Lbs, Cucumber Dill Sour Cream & Assorted Crackers

Assorted Toast Points

Fresh Mozzarella & Balsamic Vinegar

Fresh Mozzarella & Balsamic Vinegar

Hawaiian Bread Bowl

Cucumbers, Sliced Tomatoes, Sliced Red Onions & Capers

Mortadella, Salami, Capricola, Provolone, Olive Salad

Cocktail Sauce and Lemons

Sweet & Sour and Ginger- Soy dipping sauces

Wrapped Proscutto & Melo

Fresh Mozzarella, Kalamata Olives and Grape Tomatoes

Caribbean Melon Salsa, Cocktail or Remoulade Sauce

Topped With Mango Chutney

Boursin Cheese Caramelized Onions

Crab, Avocado, Cucumber and Wasabi

Tri-Color Peppers, Pickled Ginger and Wasabi

Mini Wonton Baskets

Mango Mignonette sauce – call for available varieties and pricing

with butternut squash, dried cranberries, walnuts, sage and brown butter sauce

marinated broiled boneless breast of chicken smothered with red wine sauce, mushrooms, bacon and pearl onions

with red peppers and roasted shallots

Sautéed apples, candied walnuts and Wisconsin Blue Cheese tossed with cider vinaigrette

with Bleu Cheese and Served with bacon peppercorn sauce

with baby spinach and spring greens, tossed with fresh strawberries, toasted pecans and low fat balsamic-poppy seed dressing

with a zesty whole grain mustard crust with a lemon chive butter sauce

with spinach, artichokes, mushrooms and pine nuts tossed with a tomato & Romano cream sauce and vesuvio potatoes

Sautéed crawfish, Andouille sausage, tri-color bell peppers and mushrooms tossed in a Cajun parmesan cream sauce

a traditional Creole dish of chicken, sausage, tri-colored peppers, celery, onions, tomatoes and rice

Baby spinach and spring greens, grape tomatoes, cucumbers, Kalamata olives, feta cheese tossed with fresh lemon juice, oregano and extra virgin olive oil

Layers of ground sirloin, and perciatella pasta with an authentic Béchamel Sauce

Baby spinach and spring greens, grape tomatoes, cucumbers, Kalamata olives, feta cheese tossed with fresh lemon juice, oregano and extra virgin olive oil

Marinated tender cubes of chicken & vegetables skewered then grilled while being basted with fresh lemon, oregano and olive oil

A Beautiful Assortment of Fresh Fruit, Tasty Muffins, Danish and Doughnut Holes

Fresh Assorted Muffins, Breakfast Breads, Basket of Whole Fruit, Crunchy Granola And Individual Yogurt

Homemade Muffins, Scones, Bagels, Breakfast Breads And Mini Croissants With Fresh Fruit Berries, Assorted Jams, Butters And Cream Cheeses

Lorraine; Bacon, Broccoli & Cheddar; Caramelized Onion, Bacon & Swiss; Smoked Turkey, Sausage & Cheddar

Smoked Ham & Cheese; Oven Dried Tomato, Spinach & Goat Cheese; Cheddar, Provolone, Gruyere; Grilled Vegetable

Dill & Smoked Salmon; Spinach & Feta; Vermicelli, Prosciutto & Parmesan; Artichoke, Olives & Provolone; Turkey Tetrazzini

Biscuits & Gravy, Chicken ala King, Creamed Chipped Beef on Toast, Fried Corn Meal Mush

Eggnog French Toast, Strawberry Cream Cheese Stuffed French Toast, Banana Crème French Toast, Cherry Stuffed French Toast

Silver Dollar Pancakes, Banana nut Pancakes, Spiced Pumpkin Pan Cakes, Apple Pancakes, Chocolate Chip, Blueberry

Belgium Waffles, Sweet Potato Pecan Waffles, Spiced Apple Buttermilk Waffles

Cherry Filled Crepes, Cheese Blintz, Mixed Berry Crepes

Southwestern Yellow Corn & Yukon Gold Potato, Ham & Sweet Potato, Chicken & Apple Sausage, Smoked Salmon

Sliced thin with smoked bacon and cranberry marmalade on grilled multi grain bread

Hot shaved roast beef on grilled parmesan garlic bread with roasted red peppers and provolone cheese

Salami, Capricola, mortidella, and provolone with marinara on crusty French bread

Grilled marinated top sirloin sliced thin and on a pretzel roll with grilled onions, smoked gouda cheese and chipotle chile mayonnaise

Tender breast of chicken, lightly breaded and fried, served on grilled sourdough with marinara and provolone cheese

Thinly sliced roast pork and Capricola ham topped with melted emmenthal swiss, mojo mayonnaise, sliced onion, plum tomato, pickle and gruyere cheese on a grilled sourdough bread

Cucumbers, tomatoes, red bell peppers, alfalfa sprouts, field greens, and hummus on a multi grain bread

Made with mayonnaise, pine nuts, celery, pineapple, and special seasonings on a croissant

White albacore tuna tossed with extra virgin olive oil, fresh lemon, celery, red onion, and avocado served on crusty French bread with field greens and plum tomatoes

Shaved roast beef with asiago cheese, onions, field greens, tomatoes and a spicy horseradish mayonnaise

Choose a meat and a bread, served with lettuce, tomato, onion, mayonnaise, and a pickle. Add $0.50 for cheese

Chopped romaine lettuce, carrots, cucumbers, tomatoes, and peppers

Crisp romaine lettuce tossed with garlic croutons and a creamy parmesan dressing

Grilled Seasonal Vegetables, mixed Field Greens, and Goat Cheese tossed with Honey- Balsamic Vinaigrette

Romaine and iceburg lettuces, tomatoes, scallions, eggs, smoked bacon, blue cheese, broccoli, and red bell peppers with our house vinaigrette

Mixed field greens tossed with grilled chicken, pears, apples, candied walnuts, Wisconsin blue cheese and Cider Vinaigrette

Grilled boneless breast of chicken, crisp chopped romaine lettuce tossed with a creamy parmesan dressing

Shaved turkey, spring greens, tomato, mayonnaise and bacon

Grilled boneless breast of chicken with tri- colored peppers, spinach, Kalamata olives, cucumbers with feta cheese

White Albacore tuna tossed with extra virgin olive oil, fresh lemon, celery, red onion, avocado with field greens and plum tomatoes wrapped in a spinach wrap

Shaved black forest ham, hard boiled egg, Swiss cheese, spring greens and honey mustard dressing

Salad of crisp Napa cabbage, spinach, mango, pineapple, cucumbers, peppers, and sprouts tossed with a spicy citrus sesame vinaigrette

Breaded crispy chicken tenders with chopped Romaine lettuce tossed with a creamy Bleu Cheese dressing

Mixed greens tossed with corn, black beans, jicama, green onions, tomatoes, Monterrey Jack cheese, tortilla strips and our special tangy BBQ dressing

Shaved roast beef on an herbed ciabatta roll with asiago cheese, onions, field greens, tomatoes and a spicy horseradish mayonnaise

Cucumbers, tomatoes, red bell peppers, alfalfa sprouts, field greens, and hummus on a multi grain bread

Thinly sliced roast pork and Capricola ham topped with melted emmenthal swiss, mojo mayonnaise, sliced onion, plum tomato, pickle and gruyere cheese on a grilled sourdough bread

Sliced thin with smoked bacon and cranberry marmalade on grilled multi grain bread

Grilled yellow squash, zucchini, red peppers, portobello mushrooms and tomatoes topped with goat cheese & honey balsamic glaze on focaccia bread

Lettuce, tomato, honey mustard and Swiss on a pretzel roll

Roma tomatoes, fresh mozzarella cheese and baby spinach served on a toasted ciabatta bread dressed with a basil vinaigrette

Boneless breast of chicken lightly coated with fresh oregano & bread crumbs served on toasted ciabatta bread with lettuce, tomato, Provolone cheese and an Italian mayonnette

Shaved pastrami with coleslaw, Gouda cheese and spicy horseradish & wholegrain mustard dressing on grilled ciabotta bread

Shaved roast beef on an Herbed ciabatta roll with asiago cheese, onions, field greens, tomatoes and a spicy horseradish mayonnaise

Cucumbers, tomatoes, red bell peppers, alfalfa sprouts, field greens, and hummus on a multi grain bread

Thinly sliced roast pork and Capricola ham topped with melted emmenthal swiss, mojo mayonnaise, sliced onion, plum tomato, pickle and gruyere cheese on a grilled sourdough bread

Sliced thin with smoked bacon and cranberry marmalade on grilled multi grain bread

Grilled Yellow Squash, Zucchini, Red Peppers, Portobello Mushrooms and Tomatoes Topped with Goat Cheese & Honey Balsamic Glaze on Focaccia Bread

Lettuce, Tomato, Honey Mustard and Swiss on a Pretzel Roll

Roma Tomatoes, Fresh Mozzarella Cheese and Baby Spinach served on a Toasted Ciabatta Bread Dressed with a Basil Vinaigrette

Boneless Breast of Chicken Lightly Coated with fresh Oregano & Bread Crumbs served on a Toasted Ciabatta Bread with Lettuce, Tomato, Provolone Cheese And An Italian Mayonnette

Shaved Pastrami with Coleslaw, Gouda Cheese and Spicy Horseradish & Wholegrain Mustard Dressing on Grilled Ciabotta Bread

Ham, Turkey, Roast beef, Cheddar, Swiss and Colby

Lettuce, Tomato, Sliced Pickles, Mayonnaise and Mustard

Olives, Pickles, Peppericnis, Cherry Peppers, Radishes

Orange Basil Dipping Sauce

Spicy Plum Chile & Peanut Dipping Sauce

Spicy Plum Chile & Peanut Dipping Sauces

Orange Basil Dipping Sauce

Lemon Butter Sauce

Swedish, BBQ or Sweet & Sour

Cilantro Sour Cream

Zesty Garlic, Habanera Hot or Ginger Sesame

Lorraine and Florentine

Black Beans, Rice and Jack Cheese

Ponzu Sauce

Artichoke & Olive Relish

Roasted Red pepper Sauce

Sweet & Sour dipping Sauce

Red Pepper Remoulade Sauce

Casino or Garlic Oreganato

Pineapple Mango Chutney

4Lbs, Marinara or Garlic, White Wine & Fresh Herb Brot

Lingon Berries Chambord

Mint Pesto dipping Sauce

A Creamy Spinach and Cheese Mixture

Twice Baked Potato, Midwestern Chicken Corn Chowder, Sweet Potato Bourbon, Cajun Chicken Gumbo, Chicken Noodle, Cream of Broccoli, Cream of Chicken Rice, Minestrone, Potato Leek, Southwest Chicken Soup, Southwestern Corn Chowder, Thai Chicken Soup, Tomato Basil Bisque, Tortilla Soup, Vegetarian Minestrone, Cream of Mushroom, Pozole, Roasted Garlic Potato

Butternut Squash with Apples, Cajun Seafood Gumbo, Corn Bisque, Cream of Asparagus, Manhattan Clam Chowder, New England Clam Chowder, Shrimp Bisque, Vegetarian Chili (Served with shredded cheddar cheese and diced onions)

Iceberg Lettuce, Carrots, Cucumbers, Red Pepper & Tomatoes with your Choice of Dressing

Romaine, Croutons, Parmesan Cheese & Caesar Dressing

Tomatoes, Scallions, Bacon, Blue Cheese, Cucumbers, Eggs & Peppers with Home made Italian Dressing

Mango, Pineapple, Bean Sprouts, Cucumber & Fried Wontons Tossed with Spicy Sesame Orange Dressing

Sautéed Apples, Candied Walnuts and Wisconsin Blue Cheese Tossed with Cider Vinaigrette

All over Field Greens & Balsamic Vinaigrette

Baby Spinach, Spring Greens, Tossed with Fresh Strawberries, Toasted Pecans and Low Fat Balsamic-Poppy Seed Dressin

Baby Spinach, Spring Greens, Grape Tomatoes, Cucumbers, Kalamata Olives, Feta Cheese tossed with Fresh Lemon Juice, Oregano and Extra Virgin Olive Oil

Mixed Greens, with Fresh Mozzarella, Cherry Tomatoes, Caramelized Onion and Balsamic Vinaigrette

Spring Greens with Roasted Red Peppers, kalamata Olives, Oven Dried Tomatoes, Grilled Green Beans and Hard Boiled Eggs tossed with a Balsamic Vinaigrette

Mixed Greens tossed with Corn, Black beans, Jicama, Green Onions, Tomatoes, Monterrey Jack Cheese and Tortilla strip

Strawberries, Kiwi, And Mango Tossed With Spring Greens, Currents And Papya Vinaigrette Topped With Adobo Goat Cheese And Toasted CashewsSmall Bowl

Roasted Butternut Squash, Brussels sprouts, Caramelized Red Onions With Candied Pecans

Roasted Winter Vegetables, Candied Pecans, Laura Chenel Goat Cheese Tossed With Fresh Mixed Field Greens and A Cranberry Vinaigrette

Marinated boneless breast of chicken, smothered with red wine sauce, mushrooms, bacon and pearl onions

Boneless breast of chicken lightly coated with fresh oregano & bread crumbs and served with a lemon butter sauce

Chicken breast sautéed then topped with proscuitto, provolone and Madeira wine sauce

Sautéed medallions of chicken breast, capers and fresh lemon & white wine sauce

Tender breast of chicken lightly coated with parmesan cheese and special seasonings, then fried and topped with marinara sauce & mozzarella cheese

Boneless breast of chicken, sautéed fresh mushrooms and a marsala wine sauce

Sautéed medallions of chicken breast and fresh lemon & white wine sauce

Served with a coffee & vanilla bean butter sauce and topped with a pineapple, mango & grape chutney

Sautéed boneless chicken breast with peas in a garlic and white wine sauce

Grilled boneless breast of chicken with tri- colored peppers, kalamata olives and artichoke hearts topped with goat cheese

Egg battered sautéed boneless chicken breast with a light lemon sauce sauce

Sautéed boneless chicken breast with onions, green peppers, kalamata olives, and mushrooms in a white wine tomato broth

Sautéed boneless chicken breast with artichokes, roasted red peppers in a creamy pesto sauce

Chicken breast smothered with a zesty whole grain mustard crust with a lemon chive butter sauce

Grilled boneless strips of chicken with a colorful black beans & Spanish rice, then topped with melted Monterey Jack cheese and Pico De Gallo crushed tortilla chips

A traditional Creole dish of chicken, sausage, tri-colored peppers, celery, onions, tomatoes and rice

A creamy chicken stew with fresh mushrooms, sweet peas, green Peppers and Pimento's served with a Puff Pastry Shell

Tender cubes of chicken & vegetables skewered and grilled, then basted with our own teriyaki sauce over white and wild rice pilaf

Peas, green peppers, potatoes, garlic in a white wine sauce

Stuffed with Italian sausage in a garlic white wine sauce

Roasted garlic & shallot confit, lingonberry sauceRoasted garlic & shallot confit, lingonberry sauce

Cooked with pineapple mango chutney

Seasoned with fresh herbs & garlic, served with a natural pan gravy

10 lbs of brisket served with a sweet and spicy BBQ glaze

A stew consisting of beef slow-cooked in burgundy wine until falling-apart tender, mingling with carrots, onions and mushrooms in a rich, savory stock

Served with grilled peaches with honey lime butter

Served with your choice of three flavors: Bacon Peppercorn Sauce, Horseradish Cream, Red Wine Demi Glaze

Beef tenderloin wrapped in puff pastry with paté, mushroom duxelle, red wine

Marinated tender cubes of beef tenderloin & vegetables skewered then grilled. Served with red wine sauce

Grilled, marinated top sirloin with red wine sauce

Natural jus and cucumber & mango Kimchee

Served with a wild mushroom gravy

Braised certified Angus chuck roast with chianti, carrots, fennel, parsnips, celery and onions

Cheese Agnolotti Pasta Tossed with fresh Vegetables, Garlic, Oil and Parmesan Cheese

Grilled Chicken over Penne Pasta tossed with Sun-dried tomato pesto, Capers, Tri- Color Peppers, Kalamata olives

Chicken, Broccoli, Sweet Sicilian Sausage, Roasted Red Peppers, tossed with Penne Pasta, Garlic & Oil

Sautéed Strips of Chicken with Olive Oil, Garlic, Spinach and Roasted Red Peppers Topped with Feta Cheese & Pine Nuts

Grilled Marinated Chicken Breast over Bow-Tie Pasta tossed with Basil Pesto, Roma Tomatoes and Parmesan Cheese

Sautéed Clams tossed with Linguine in a Garlic and White Wine broth

Shrimp Sauteed with Garlic, Fresh Basil and Extra Virgin Olive Oil then tossed with angel hair pasta and Parmesan Cheese

Long Tube Shaped Pasta tossed with Sausage, Meatballs and a Hearty Meat Sauce

Tossed with Sweet Sicilian Sausage, Roasted Red Peppers and Mushrooms in a Hearty Meat Sauce

Penne Pasta Tossed with a Fresh Tomato Sauce topped with Parmesan Cheese and Fresh Basil

Sautéed Shrimp with Garlic, Cracked Black Pepper, Chile Flakes, Crushed Tomatoes, Spinach, Artichokes and Fresh Basil tossed with Fusilli Bucati Pasta

Served with Spicy Four Cheese Absolute Vodka Sauce

With Spinach, Artichokes, Mushrooms and Pine nuts Tossed with a Tomato & Romano Cream Sauce

Sauteed Chicken with Mushrooms and Mafalda Pasta tossed with a Creamy Parmesan Sauce and topped with Crushed Bread Crumbs

Sautéed Crawfish, Andouille Sausage, Tri- Color Bell Peppers and Mushrooms Tossed In A Cajun Parmesan Cream Sauce

With Spinach, Mushrooms and Pine nuts tossed with A Basil Cream Sauce

Cheese tortellini tossed with Prosciutto ham, peas and Alfredo sauce

Farfalle Pasta with Artichokes, Spinach, Mushrooms , Pine nuts and Alfredo Sauce

Fresh Shrimp and Lobster Meat, Tossed with Cavatappi Pasta in a Creamy Four Cheese Sauce, Topped with Seasoned Bread Crumbs and Baked

Ricotta, Provolone, Asiago, Mozzarella and Blue Cheeses

Tossed With Marinara And Topped With Four Cheeses

Anelletti Pasta, Ground Beef, Romano Cheese, Sweet Peas and Pomodoro Sauce, topped with Mozzarella Cheese

Layers of Pasta, Grilled Vegetables, Ricotta, Provolone, Asiago, Mozzarella and Romano Cheeses with our Pomodoro Sauce

Chocolate chip, raspberry and traditional

Red velvet with cream cheese frosting, chocolate fudge, and carrot cake

Rich chocolate fudge brownie triangles

Chocolate chip, oatmeal raisin, and sugar

Sweet decadent bread pudding baked with cinnamon, vanilla & caramel sauce

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Dewars White Label Scotch

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Call for Details

Absolutely Delicious will remove all our alcohol, mixers, etc. from the event site

Bartenders will ask for identification for guests that appear to be under the age of 21

with Smoked Bacon, Turkey Sausage Links or Pork Sausage Patty

with Smoked Bacon, Turkey Sausage Links or Pork Sausage Patty

with Smoked Bacon, Turkey Sausage Links or Pork Sausage Patty

Fresh Green Peppers, Onions, Zucchini, Mushrooms, Tomatoes, Broccoli

Fresh Green Peppers, Onions, Mushroom and Ham

Egg Whites Turkey, Broccoli, Roasted Red Peppers and Mozzarella Cheese

with Chorizo Sausage, Monterey Jack Cheese, Jalapeno, Avocado Onions and Tomato

with Spinach, Feta Cheese, Onions and Tomato

($1) - American, Swiss, Cheddar, Monterey Jack, Mozzarella, Provelone. ($0.75) - Black Olives. ($1.50) - Blue, Feta, Goat. Smoked Gouda

($0.75) - Tomatoes, Onions, Broccoli, Spinach, Green Peppers, Black Olives, Mushrooms, Sliced Jalapenos. ($1.29) - Avocado

($1) - Sausage, ham, or bacon. ($1.75) - Italian Sausage, hash, or chorizo. ($2.50) - Chicken or turkey breast. ($4) - Shrimp. ($5) - Steak

Flaky biscuits topped with our country sausage gravy with two eggs any style

8oz of char-broiled ribeye steak served with two eggs any style

with two country fresh eggs

An egg and bread casserole with Blue Crab, Artichokes, Spinach, Roasted Red Pepper a special blend of cheese

A baked egg and bread casserole with spinach, goat cheese oven dried tomato

Mexican style Casserole with corn tortillas, Chipotle chile sauce topped with scrambled eggs and Monterey

Two eggs any style, toast, butter and jelly

A Skillet Full of Potatoes, Mushrooms, Tomatoes, Green Peppers, Zucchini, Onions and Broccoli, Topped with Provolone Cheese and Two Eggs, Any Style With Toast, Butter and Jelly

with Onion, Green Pepper, Mushrooms and Potatoes Topped With Blended Cheese and Two Eggs Any Style On Top with Toast, Butter and Jelly

Skillet Full of Hash Browns, Chorizo and Jalapeno Peppers Topped with Blended Cheese and Two Eggs, any Style on Top with Toast, Butter and Jelly

A Skillet Full of Hash Brown Potatoes, Diced Ham, Green Peppers, Cheddar Cheese, Onions and Sliced Mushrooms, Topped with Two Eggs, Any Style on Top with Toast, Butter and Jelly

A Skillet Full of Hash Browns, with Diced Onion, Sausage and Bacon Topped with Blended Cheese and Two Eggs, Any Style on Top with Toast, Butter and Jelly

Syrup and Butter

Filled and Topped with Chocolate Chips, Drizzled with Chocolate Sauce and Garnished with Whipped Cream

Topped with A Combination of Delicious Blackberries, Strawberries and Blueberries Garnished with Whipped Cream

Topped with Our Homemade Bananas Foster Sauce and Sautéed Bananas Garnished with Ice Cream And A Sprinkle of Cinnamon

Stuffed with Blueberries, Blackberries Raspberries and Strawberries

Sliced Bananas and Nutella Filling Topped with Chocolate Sauce

Our Delicious Blend of Cream Cheese, Cottage Cheese and Vanilla

Syrup and Butter

Our Fresh Strawberry Cream Cheese Filling Between Slices of French Toast

Topped with Candied Pecans, Whipped Butter and Syrup

Loaded with Fresh Blueberries Served Whipped Butter and Syrup

Our Rich Pancakes with A Drizzle of Our Special Kahlua and Co. ee Syrup Layered with Delicate Mascarpone Cheese Whipped Cream Finished with A Sprinkle of Cocoa

A Fully Baked German Pancake Dusted with Powdered Sugar and Served with Lemons

Piping Hot and Served with Brown Sugar

Sautéed Granny Smith Apples with A Dusting Of Cinnamon and Brown Sugar

Crunchy Clusters of Granola Topped With Strawberries, Blackberries and Blueberries

Vanilla Yogurt Layered with Crunchy Clusters of Granola, Freshly Sliced Strawberries and Blueberries

Regular and Decaffinated

Crisp Cucumbers, Celery Stalks and Carrot Sticks

Served with Roasted Garlic Crostini

Served with a Spicy Napa Cabbage Slaw and Plum

In a Garlic, White Wine and Fresh Herb Broth, Served with Garlic Crostini

Lightly Coated with Our Special Seasonings and Fried until Golden Brown Served with Cocktail Sauce

Spinach, Garlic, Basil, Ricotta, Asiago, Parmesan and Mozzarella Cheeses

Lingonberry Sauce

Roasted Red Pepper Sauce

Topped with a Crouton, Emmenthal Gruyere Cheeses

Chopped Romaine Lettuce, Carrots, Cucumbers, Tomatoes and Peppers

Crisp Romaine Lettuce Tossed with Garlic Croutons and Creamy Parmesan Dressing

Grilled Seasonal Vegetables, Mixed Field Greens and Goat Cheese Tossed with Honey-Balsamic Vinaigrette

Chopped Romaine, Tomatoes, Scallions, Eggs, Smoked Bacon, Blue Cheese, Broccoli and Red Bell Pepper with Our House Vinaigrette

Mixed Field Greens Tossed with Grilled Chicken, Pears, Apples, Candied Walnuts, Wisconsin Blue Cheese and Cider Vinaigrette

Grilled Chicken Breast over a Salad of Crisp Romaine, Spinach, Mango, Pineapple, Cucumbers, Peppers, Sprouts and Pine Nuts Tossed with a Spicy Citrus Sesame Vinaigrette

Sautéed Shrimp with Garlic, Cracked Black Pepper, Chili Flakes, Crushed Tomatoes, Spinach, Artichokes and Fresh Basil Tossed with Fusilli Bucati Pasta

Sautéed Strips of Chicken with Olive Oil, Garlic, Spinach and Roasted Red Peppers Topped with Feta Cheese Pine Nuts

Thin Strands of Whole Wheat Pasta Tossed with a Fresh Tomato Sauce Topped with Parmesan Cheese and Fresh Basil

Grilled Marinated Chicken Breast over Bow-Tie Pasta Tossed with Basil Pesto, Roma Tomatoes and Parmesan Cheese

Served with Spicy Four-Cheese Absolut Vodka Sauce

Sliced Thin with Smoked Bacon and Cranberry Marmalade on Grilled Multigrain Bread

Grilled Yellow Squash, Zucchini, Red Peppers, Portobello Mushrooms and Tomatoes Topped with Goat Cheese Honey Balsamic Glaze on Focaccia Bread

Hot Shaved Roast Beef on Grilled Parmesan-Garlic Bread with Roasted Red Peppers and Provolone Cheese

1/2 lb. Ground Angus Beef with Horseradish Mayonnaise, Lettuce, Tomato on a Brioche Bun

Salami, Capicola, Mortadella and Provolone with Marinara on Crusty Italian Bread

Grilled Marinated Top Sirloin Sliced Thin and Placed on a Pretzel Roll with Grilled Onions, Smoked Gouda and Chipotle Chili Mayonnaise

Tender Breast of Chicken, Lightly Breaded and Fried, Served on Grilled Sour Dough with Marinara and Provolone Cheese

Thinly Sliced Roast Pork and Capicola Ham Topped with Melted Emmenthal Swiss, Mojo Mayonnaise, Sliced Onion, Plum Tomato, Pickle and Gruyere Cheese on a Grilled Italian Bread

Sicilian Sausage with a Hearty Italian Meat Sauce on Garlic Bread with Mozzarella Cheese

Cucumbers, Tomatoes, Red Bell Peppers, Alfalfa Sprouts, Field Greens and Hummus on a Multigrain Bread

Made with Mayonnaise, Pine Nuts, Celery, Pineapple, and Special Seasonings on a Croissant

White Albacore Tuna Tossed with Extra Virgin Olive Oil, Fresh Lemon, Celery, Red Onion and Avocado Served on Crusty French Bread with Field Greens and Plum Tomatoes

Shaved Roast Beef with Asiago Cheese, Onions, Field Greens,Tomatoes and a Spicy Horseradish Mayonnaise

Crisp Cucumbers, Celery Stalks and Carrot Sticks

Served with Roasted Garlic Crostini

Served with a Spicy Nappa Cabbage Slaw and Plum Chili Sauce

Celery Root Slaw Red Pepper Remoulade

Served with Roasted Garlic Crostini

Lightly Coated with Our Special Seasonings Fried until Golden Brown Served with Our Homemade Cocktail Sauce

Spinach, Garlic, Basil, Ricotta, Asiago, Parmesan and Mozzarella Cheeses

In a Garlic, White Wine and Fresh Herb Broth, Served with Garlic Crostini

Lingonberry Sauce

Roasted Red Pepper Sauce

Topped with a Crouton, Emmenthal Gruyere Cheeses

Crisp Romaine Lettuce Tossed with Garlic Croutons and Creamy Parmesan Dressing

Grilled Seasonal Vegetables, Mixed Field Greens and Goat Cheese Tossed with Honey-Balsamic Vinaigrette

Chopped Romaine, Tomatoes, Scallions, Eggs, Smoked Bacon, Blue Cheese, Broccoli and Red Bell Pepper with Our House Vinaigrette

Mixed Field Greens Tossed with Pears, Apples, Candied Walnuts, Wisconsin Blue Cheese and Cider Vinaigrette topped with Grilled Chicken

Roasted Root Vegetables, Candied Pecans, Laura Chenel Goat Cheese Tossed With Fresh Mixed Field Greens and a Cranberry White Balsamic Vinaigrette

1/2 lb. Ground Angus Beef with Horseradish Mayonnaise, Lettuce, Tomato on a Brioche Bun

Grilled Marinated Top Sirloin Sliced Thin and Placed on a Pretzel Roll with Grilled Onions, Smoked Gouda and Chipotle Chili Mayonnaise

Sicilian Sausage with a Hearty Italian Meat Sauce on Garlic Bread with Mozzarella Cheese

Tender Breast of Chicken, Lightly Breaded and Fried, Served on Grilled Sour Dough with Marinara and Provolone Cheese

Thinly Sliced Roast Pork and Capicola Ham Topped with Melted Emmenthal Swiss, Mojo Mayonnaise, Sliced Onion, Plum Tomato, Pickle and Gruyere Cheese on a Grilled Italian Bread

Fresh Shrimp and Lobster Meat, Tossed with Cavatappi Pasta in a Creamy Four Cheese Sauce, Topped With Seasoned Bread Crumbs and Baked

Sautéed Shrimp with Garlic, Cracked Black Pepper, Chili Flakes, Crushed Tomatoes, Spinach, Artichokes and Fresh Basil Tossed with Gemelli Pasta

Sautéed Strips of Chicken with Olive Oil, Garlic, Spinach and Roasted Red Peppers Topped with Feta Cheese Pine Nuts

Thin Strands of Pasta Tossed with a Fresh Tomato Sauce Topped with Parmesan Cheese and Fresh Basil

Grilled Marinated Chicken Breast over Bow-Tie Pasta Tossed with Basil Pesto, Grape Tomatoes and Parmesan Cheese

Tossed with Sweet Sicilian Sausage, Roasted Red Peppers and Mushrooms in a Hearty Meat Sauce

Served with Spicy Four Cheese Absolute Vodka Sauce

With Spinach, Artichokes, Mushrooms and Pine nuts Tossed with a Tomato Romano Cream Sauce

Butternut Squash Risotto and Sautéed Spinach with Dried Cranberries, Walnuts, Sage and Brown Butter Sauce

Sautéed Spinach, Rice Pilaf with Pine Nuts, Golden Raisins and Orange-Basil Butter Sauce

Sautéed Spinach, Roasted Potatoes, Fresh Lemon and Olive Oil

Horseradish Mashed Potatoes, Vegetable Ragout and Lemon Butter Sauce

Marinated Broiled Half Chicken Served with Mashed Potatoes; Smothered with Red Wine Sauce, Mushrooms, Bacon and Pearl Onions

Chicken Breast Smothered with a Zesty Whole Grain Mustard Crust with Grilled Green Beans, Shallot Mashed Potatoes and Lemon Chive Butter Sauce

Roasted Garlic Shallot Confit, Lingonberry Sauce and Herbed Spaetzle

Grilled Marinated Top Sirloin with Parmesan Roasted Potatoes, Seasonal Vegetables and Red Wine Sauce

Beef Tenderloin topped with Bleu Cheese and Served with a Bacon Peppercorn Sauce Green Beans Mashed Potatoes

Garlic Mashed Potatoes, Green Beans and Portobello Mushrooms

Braised Certified Angus Chuck Roast with Chianti, Carrots, Fennel, Parsnips, Celery and Onions. Served over Mashed Potatoes

Balanced with pleasant acidity and a touch of minerality

Berry and citrus aromas with strawberry, raspberry, pomegranate flavors

Crisp lemon peel, honeysuckle and delicate yeast aromas. Fuji apple and grapefruit interlaced with toast, caramel and almond flavors on the palate

An exceptional, fresh, fruity style and a lingering aroma

Fruity bouquet with a hint of golden apples. Very dry, fresh and well-balanced

This sparkling wine is fresh and crisp with a citrus bouquet

Rich and dense, the mouth oozes with juicy pear and stone fruit flavors

Pretty and subtle, with a sharp lemon quality, as well as apples and flowers

Bright, deeply fruity character with aromas of tropical fruit, peach, pear and lemon zest. Rich mineral notes and a clean finish

Seductive, complex aromas of honey, green apple, tropical fruits and vanilla

Complex aromas of citrus, pear, apple and honeysuckle, with touches of toasty oak

Bright aroma of pinapple and citrus. on the palate, the wine is medium-bodied, with similar flavors enhanced by crisp acidity and a touch of oak

Fresh, full, and lively with vibrant layers of lemongrass and citrus, hints of melon, and a long mineral finish

Aromas of passionfruit, white peach and kiwi fruit with refreshing herbal notes

Opulent tropical fruit flavors, complemented by herbal and mineral characters

Exhibits citrus flavors, fresh green apple and tropical notes

A sweet, fresh, fruity wine with a clean, tangy finish

Crisp and refreshing, blüfeld has aromas of citrus, peach, and floral notes

Refreshing flavors of peaches and apricots with a hint of sweetness on the finish

Fresh floral and ripe honeysuckle notes that give way to zesty fruit flavors

Melon and kiwi on the nose, with a delicate floral quality in the background, with juicy honeydew and peach flavors

Slightly sweet style that will remind you of rose petals, lychees and peach tree blossoms

Cranberry, currant, ripe plum rhubarb with just a hint of cigar fig

Plunges the palate into luscious, concentrated fruit flavor and unexpected spice notes

Hints of green tea and mint, and leads to flavors of violets with toasty oak nuances

Abundance of cherry fruit flavors are backed by a rich, balanced structure for an intensely complex Merlot

Blueberries and dried cherries with hints of sage, dill, orange zest, and smoky oak

Medium-bodied and luscious wine with flavors of rich cherry and ripe plum

Bright black cherry fruit. A bit of Merlot was added to round out the mid-palate, and a touch of Cabernet Franc lifts the aromatics of the wine and delivers an elegant finish

Elegant and supple texture on the palate make the frame for generous flavors of sweet plum and dark cherry

Ripe, dark black cherry aromas while chocolate and currant complement the spicy, peppery notes and hints of toasted sweet oak

Fabulous fruit along with full-bodied power, a voluptuous texture and beautiful density as well as richness

Exhibits black flavors and sweet oak; smooth finish

Rich, lush and well-structured wine is hearty with exotic fruit characteristics

Berry flavors and exotic spice notes from the small grape clusters are balanced with heady layers of vanilla and chocolate and a lingering finish

Bold black plum on the nose with blueberry and blackberry fruits on the finish

A blend of the North Coast's finest varieties, this wine pulls you in with a smoky berry note and then jumps up with a raspberry jam

Character of red fruits and plum jam. On the palate it is fruity with fresh acidity and firm tannin

Sassy red wine with raspberry and cherry notes and a bold, spicy finish

Big and dense with flavors of licorice and cherries

Cruzan Guava Rum, Orange Curacao, Passion Fruit, Orange And Guava Juice

Mionetto Prosecco, Dekuyper Blueberry Liqueur, Fresh Mint And Lime

Mionetto Prosecco, Pallini Lemoncello Liqueur, Fresh Lemon

Effen Cucumber Vodka, Soda Water, Fresh Lemon, Mint And Dill

Beefeater Gin, Lime Juice, Lavender Syrup And Mionetto Prosecco, Fresh Lavender Garnish

Cruzan Mango Rum, Mango Juice, Ginger Flavored Simple Syrup, Fresh Mint And Limes With A Splash Of Club Soda

Cruzan Rum, Dekuyper Watermelon Liqueur, Orange Curacao, Guava Juice, Fresh Mint And Limes With A Splash Of Club Soda

Evan Williams Whiskey, Lemonade, Ginger Ale And Fresh Basil

Cruzan Spiced Rum, Meyers's Rum, Dekuyper Orange Curacao, Dekuyper Amaretto, Pineapple, Orange And Lime Juice

Dekuyper Peachtree Schnapps, Skyy Ginger Vodka, Iced Tea And Fresh Lemon

Sauza Giro Tequila, Raspberry Iced Tea, Triple Sec, Dekuyper Razzmatazz And Fresh Lemon And Lime

Effen Cucumber Vodka, Our Special Tomato Blend, Applewood Smoked Bacon, Adodo Goat Cheese Stuffed Olives And A Celery Stalk

Burnett's Vanilla Vodka, Dekuyper Amaretto Liqueur, Dekuyper Triple Sec, Pineapple Juice And A Cherry

Burnetts Vanilla Vodka And Rumchata

Absolut Vanilia Vodka, Godiva White Dark Chocolate Liqueur, Baileys Irish Cream And Kahlua

Dekuyper Peachtree Schnapps, Dekuyper Pomegranate Liqueur, Burnett's Vodka, Orange Juice, Cinnamon And Sugar Rimmed Glass, With An Orange Twist

Absolut Vanilia Vodka, Dekuyper Razzmatazz And Pineapple Juice

Belvedere Vodka, Cinzano Dry Vermouth, Olive Brine And Bleu Cheese Olives

Burnett's Citrus Vodka, Dekuyper Orange Curacao, Cranberry Juice And Lime Juice

Dekuyper Green Crème De Menthe, Dekuyper White Crème De Cacao, Blended Ice Cream With A Chocolate Rim