Nojiburdark Yonten Honten

Spicy chicken grilled over charcoal We make the sauce ourselves using fresh fruits and over 30 different ingredients.

Rich fire chicken coated with natural cheese An amazing harmony of abundant cheese and fruit sauce

A robust garlic fire chicken made with carefully selected domestic whole garlic, roasted to perfection. The pungency of garlic is reduced while the mildness is increased. 👆🏻

Fresh makgeolli brewed with honey and organic rice. A signature menu item contracted directly by Noji with the representative of Jukhyangdo.

A refreshing udon served in a hot pot with a rich broth made from fresh shiitake mushrooms, radish, onion, and kelp.

Fish cake, kimchi, and dried pollack udon soup 😍 It's surprising in size and flavor, a generous serving of fish cake and dried pollack.

A favorite snack for fathers, stir-fried with plenty of domestic whole garlic and whole onions, giving it a smoky flavor, made with fresh refrigerated gizzards.