Hongkong Banjum 0410

The signature dish, stir-fried Jjamppong, is characterized by its deep flavor enhanced with a smoky taste, while the platter Jajangmyeon and sweet and sour pork made with glutinous rice captivate many with their rich ingredients and harmonious flavors. In particular, the sweet and sour pork features a chewy glutinous rice batter and tender meat, which can be enjoyed with a sweet sauce.

You can enjoy a comfortable meal in a space composed of neat and modern interior design, and it offers the convenience of freely taking the side dishes you want through a self-service bar.