Rajput Clove Limited
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Lively Italian Dining with Family-Friendly Service
valutazione
Recensioni
fotografia
menù
Toasted ciabatta bread with tomato, basil, garlic & extra virgin olive oil
Creamy garlic mushrooms on toasted ciabatta bread
Tomatoes, Mozzarella and fresh Basil combine beautifully in this classic dish
Deep fried breaded mushrooms stuffed with pate
Homemade meatballs in a rich tomato sauce with parmesan cheese & served with bread
Italian dry cured ham and melon
Marinated anchovies in our special 'La Romana' marinade, served with bread
New Zealand half-shell mussels in a tomato, white wine and garlic sauce served with bread
Battered squid rings served with a salad garnish and garlic mayonnaise
King prawns in a San Marzano tomato sauce with cream and served with bread
New Zealand half-shell Mussels in a Tomato, White Wine and Garlic sauce
King Prawns cooked in a Garlic Butter and White Wine sauce, served with bread
A selection of cured Italian meats, Mediterranean vegetables and olives. Served with bread
San Marzano tomato, mozzarella and fresh basil
San Marzano tomato, mozzarella and pepperoni
San Marzano tomato, mozzarella, fresh rocket and parmigiano reggiano
San Marzano tomato, mozzarella, anchovies, capers and black olives
San Marzano tomato, mozzarella, ham and pineapple
San Marzano tomato, mozzarella, tuna, sweetcorn and onions
San Marzano tomato, mozzarella, gorgonzola, parmesan and pecorino
San Marzano tomato, mozzarella, ham, anchovies and capers
San Marzano tomato, mozzarella, nduja spicy sausage and chilli oil
San Marzano tomato, mozzarella, spinach, olives and an egg
San Marzano tomato, mozzarella, ham, artichokes, salami, mushrooms and olives
San Marzano tomato, mozzarella and prosciutto
San Marzano tomato, mozzarella, chicken and pesto
San Marzano tomato, mozzarella, gorgonzola, nduja spicy sausage
Creamy truffle base, sliced potatoes and mozzarella
San Marzano tomato, mozzarella, black olives, green peppers, mushrooms, jalapenos and chilli oil
San Marzano tomato, mozzarella, nduja spicy sausage, chorizo sausage, jalapeños and chilli oil
San Marzano tomato, mozzarella, pepperoni, spicy salami, chicken and ham
San Marzano tomato, mozzarella, prosciutto, rocket, parmesan shavings and drizzled with a balsamic glaze
San Marzano Tomato, Mozzarella, Mixed Seafood and New Zealand half-shell Mussels
Folded pizza filled with San Marzano tomato, mozzarella, ham and mushroom
Folded pizza filled with San Marzano tomato, mozzarella, ricotta and salami
Folded pizza filled with San Marzano tomato, mozzarella, mushrooms and black olives
Penne in a classic San Marzano tomato sauce
Penne pasta with mushrooms, peppers, and onions in a tomato sauce, topped with cheese and baked in the oven
Tagliatelle in a creamy gorgonzola and parmesan sauce with mushrooms
Tagliatelle with chicken and mushrooms in a creamy pesto sauce
Tagliatelle pasta with a slow cooked beef mince and rich San Marzano sauce
Penne with salmon in a brandy and lemon sauce with a touch of cream
Penne with San Marzano tomatoes and chilli
Penne with onions, spices, pancetta and pecorino in a San Marzano tomato sauce
Spaghetti with pancetta, cooked in white wine with egg yolk and grated parmesan
A layered dish of pasta, slow cooked beef mince ragu and bechamel sauce, baked in the oven and topped with cheese
Homemade ravioli filled with spinach and ricotta served in a creamy sage and butter sauce with parmesan
Black homemade cuttlefish ink linguine, prawns, mussels, squid and garlic in a San Marzano tomato sauce
Pan fried fillets of seabass with cherry tomatoes, garlic, anchovies and olives served with vegetables and sauteed potatoes
Pan fried fillets of seabass with white wine and lemon sauce, served with vegetables and sauteed potatoes
Salmon fillet cooked with white wine, parsley, olive oil and cherry tomatoes, served with vegetables and sauteed potatoes
Salmon fillet cooked with a hollandaise sauce served with vegetables and sauteed potatoes
Chicken breast in a rich red wine, tomato and mushroom sauce, served with vegetables and sauteed potatoes
Chicken breast wrapped in parma ham and mozzarella cooked in a sage and butter sauce, served with vegetables and sauteed potatoes
Chicken breast in a creamy mushroom sauce, served with vegetables and sauteed potatoes
Fillet steak cooked with a green peppercorn, brandy and cream sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a marsala and mushroom sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a creamy gorgonzola cheese sauce, served with vegetables and a choice of sauteed potatoes or chips
Sliced fillet steak on a bed of rocket and cherry tomatoes, seasoned and drizzled with extra virgin olive oil
With balsamic vinegar and olive oil
Cooked in a lemon and butter sauce
Fresh rocket and parmesan shavings
See our desserts special board and tempting display
We serve authentic Italian Artisan Gelato in a variety of flavours, toppings and syrups
Either Margherita pizza or Napoletana pasta
A scoop of authentic Italian Artisan Gelato in a variety of mouth watering flavours and toppings.
Distinctive bouquet of wild flowers and hint of honey. Dry, light and clean on the palate with lively apple and pear notes
Rich straw yellow with an ample and complex nose, immediate impact of ripe fruit. Warm elegant and intense on the palate with persistent finish of ripe fruit notes
Crisp and refreshing, this wine offers an abundance of grapefruit and lemon fruit flavours, delivered in a softer, more tropical fruit texture. A great party wine!
Straw yellow colour with a delicately fruity bouquet and a young vivacious palate
Deep ruby red, almost garnet. Intense berry like aroma with typical Merlot character. Dry, soft, well rounded on the palate with a flavour of ripe cherries
Dry with a slightly fruity bouquet. Soft aftertaste that is best served with pasta dishes
Intense ruby red colour. Bouquet of ripe fruits, spices and cloves. Refreshing acidity and spicy finish
Dry, round and rich wine with flavours of ripe red fruits overlaid with smoky notes
This wine has plenty of raspberry and watermelon fruit flavours. Juicy and light, it has a refreshing finish with a typically blackberry / cherry fruit nose
Pale copper colour. Aromatic with delicate citrus notes. Crisp and refreshing on the palate
Light straw yellow. Bouquet is reminiscent of wisteria and acacia flowers. Delicate and particularly fruity
Light pink in colour with abundant foam. The aroma is thin with a hint of strawberry. The taste is smooth and delicate with a pleasant acidity and abundant fruit notes
Espresso Shot with condensed milk
English Breakfast / Mint / Earl Grey / Green
Frothy hot milk with chocolate sprinkles
Toasted ciabatta bread with tomato, basil, garlic extra virgin olive oil
Creamy garlic mushrooms on toasted ciabatta bread
Tomatoes, Mozzarella and fresh Basil combine beautifully in this classic dish
Deep fried breaded mushrooms stuffed with pate
Homemade meatballs in a rich tomato sauce with parmesan cheese served with bread
Italian dry cured ham and melon
Marinated anchovies in our special 'La Romana' marinade, served with bread
New Zealand half-shell mussels in a tomato, white wine and garlic sauce served with bread
Battered squid rings served with a salad garnish and garlic mayonnaise
King prawns in a San Marzano tomato sauce with cream and served with bread
New Zealand half-shell Mussels in a Tomato, White Wine and Garlic sauce
King Prawns cooked in a Garlic Butter and White Wine sauce, served with bread
A selection of cured Italian meats, Mediterranean vegetables and olives. Served with bread
San Marzano tomato, mozzarella and fresh basil
San Marzano tomato, mozzarella and pepperoni
San Marzano tomato, mozzarella, fresh rocket and parmigiano reggiano
San Marzano tomato, mozzarella, anchovies, capers and black olives
San Marzano tomato, mozzarella, ham and pineapple
San Marzano tomato, mozzarella, tuna, sweetcorn and onions
San Marzano tomato, mozzarella, gorgonzola, parmesan and pecorino
San Marzano tomato, mozzarella, ham, anchovies and capers
San Marzano tomato, mozzarella, nduja spicy sausage and chilli oil
San Marzano tomato, mozzarella, spinach, olives and an egg
San Marzano tomato, mozzarella, ham, artichokes, salami, mushrooms and olives
San Marzano tomato, mozzarella and prosciutto
San Marzano tomato, mozzarella, chicken and pesto
San Marzano tomato, mozzarella, gorgonzola, nduja spicy sausage
Creamy truffle base, sliced potatoes and mozzarella
San Marzano tomato, mozzarella, black olives, green peppers, mushrooms, jalapenos and chilli oil
San Marzano tomato, mozzarella, nduja spicy sausage, chorizo sausage, jalapeños and chilli oil
San Marzano tomato, mozzarella, pepperoni, spicy salami, chicken and ham
San Marzano tomato, mozzarella, prosciutto, rocket, parmesan shavings and drizzled with a balsamic glaze
San Marzano Tomato, Mozzarella, Mixed Seafood and New Zealand half-shell Mussels
Folded pizza filled with San Marzano tomato, mozzarella, ham and mushroom
Folded pizza filled with San Marzano tomato, mozzarella, ricotta and salami
Folded pizza filled with San Marzano tomato, mozzarella, mushrooms and black olives
Penne in a classic San Marzano tomato sauce
Penne pasta with mushrooms, peppers, and onions in a tomato sauce, topped with cheese and baked in the oven
Tagliatelle in a creamy gorgonzola and parmesan sauce with mushrooms
Tagliatelle with chicken and mushrooms in a creamy pesto sauce
Tagliatelle pasta with a slow cooked beef mince and rich San Marzano sauce
Penne with salmon in a brandy and lemon sauce with a touch of cream
Penne with San Marzano tomatoes and chilli
Penne with onions, spices, pancetta and pecorino in a San Marzano tomato sauce
Spaghetti with pancetta, cooked in white wine with egg yolk and grated parmesan
A layered dish of pasta, slow cooked beef mince ragu and bechamel sauce, baked in the oven and topped with cheese
Homemade ravioli filled with spinach and ricotta served in a creamy sage and butter sauce with parmesan
Black homemade cuttlefish ink linguine, prawns, mussels, squid and garlic in a San Marzano tomato sauce
Pan fried fillets of seabass with cherry tomatoes, garlic, anchovies and olives served with vegetables and sauteed potatoes
Pan fried fillets of seabass with white wine and lemon sauce, served with vegetables and sauteed potatoes
Salmon fillet cooked with white wine, parsley, olive oil and cherry tomatoes, served with vegetables and sauteed potatoes
Salmon fillet cooked with a hollandaise sauce served with vegetables and sauteed potatoes
Chicken breast in a rich red wine, tomato and mushroom sauce, served with vegetables and sauteed potatoes
Chicken breast wrapped in parma ham and mozzarella cooked in a sage and butter sauce, served with vegetables and sauteed potatoes
Chicken breast in a creamy mushroom sauce, served with vegetables and sauteed potatoes
Fillet steak cooked with a green peppercorn, brandy and cream sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a marsala and mushroom sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a creamy gorgonzola cheese sauce, served with vegetables and a choice of sauteed potatoes or chips
Sliced fillet steak on a bed of rocket and cherry tomatoes, seasoned and drizzled with extra virgin olive oil
With balsamic vinegar and olive oil
Cooked in a lemon and butter sauce
Fresh rocket and parmesan shavings
See our desserts special board and tempting display
We serve authentic Italian Artisan Gelato in a variety of flavours, toppings and syrups
Either Margherita pizza or Napoletana pasta
A scoop of authentic Italian Artisan Gelato in a variety of mouth watering flavours and toppings.
Distinctive bouquet of wild flowers and hint of honey. Dry, light and clean on the palate with lively apple and pear notes
Rich straw yellow with an ample and complex nose, immediate impact of ripe fruit. Warm elegant and intense on the palate with persistent finish of ripe fruit notes
Crisp and refreshing, this wine offers an abundance of grapefruit and lemon fruit flavours, delivered in a softer, more tropical fruit texture. A great party wine!
Straw yellow colour with a delicately fruity bouquet and a young vivacious palate
Deep ruby red, almost garnet. Intense berry like aroma with typical Merlot character. Dry, soft, well rounded on the palate with a flavour of ripe cherries
Dry with a slightly fruity bouquet. Soft aftertaste that is best served with pasta dishes
Intense ruby red colour. Bouquet of ripe fruits, spices and cloves. Refreshing acidity and spicy finish
Dry, round and rich wine with flavours of ripe red fruits overlaid with smoky notes
This wine has plenty of raspberry and watermelon fruit flavours. Juicy and light, it has a refreshing finish with a typically blackberry / cherry fruit nose
Pale copper colour. Aromatic with delicate citrus notes. Crisp and refreshing on the palate
Light straw yellow. Bouquet is reminiscent of wisteria and acacia flowers. Delicate and particularly fruity
Light pink in colour with abundant foam. The aroma is thin with a hint of strawberry. The taste is smooth and delicate with a pleasant acidity and abundant fruit notes
Espresso Shot with condensed milk
English Breakfast / Mint / Earl Grey / Green
Frothy hot milk with chocolate sprinkles
Toasted ciabatta bread with tomato, basil, garlic & extra virgin olive oil
Creamy garlic mushrooms on toasted ciabatta bread
Tomatoes, Mozzarella and fresh Basil combine beautifully in this classic dish
Deep fried breaded mushrooms stuffed with pate
Homemade meatballs in a rich tomato sauce with parmesan cheese & served with bread
Italian dry cured ham and melon
Marinated anchovies in our special 'La Romana' marinade, served with bread
New Zealand half-shell mussels in a tomato, white wine and garlic sauce served with bread
Battered squid rings served with a salad garnish and garlic mayonnaise
King prawns in a San Marzano tomato sauce with cream and served with bread
New Zealand half-shell Mussels in a Tomato, White Wine and Garlic sauce
King Prawns cooked in a Garlic Butter and White Wine sauce, served with bread
A selection of cured Italian meats, Mediterranean vegetables and olives. Served with bread
San Marzano tomato, mozzarella and fresh basil
San Marzano tomato, mozzarella and pepperoni
San Marzano tomato, mozzarella, fresh rocket and parmigiano reggiano
San Marzano tomato, mozzarella, anchovies, capers and black olives
San Marzano tomato, mozzarella, ham and pineapple
San Marzano tomato, mozzarella, tuna, sweetcorn and onions
San Marzano tomato, mozzarella, gorgonzola, parmesan and pecorino
San Marzano tomato, mozzarella, ham, anchovies and capers
San Marzano tomato, mozzarella, nduja spicy sausage and chilli oil
San Marzano tomato, mozzarella, spinach, olives and an egg
San Marzano tomato, mozzarella, ham, artichokes, salami, mushrooms and olives
San Marzano tomato, mozzarella and prosciutto
San Marzano tomato, mozzarella, chicken and pesto
San Marzano tomato, mozzarella, gorgonzola, nduja spicy sausage
Creamy truffle base, sliced potatoes and mozzarella
San Marzano tomato, mozzarella, black olives, green peppers, mushrooms, jalapenos and chilli oil
San Marzano tomato, mozzarella, nduja spicy sausage, chorizo sausage, jalapeños and chilli oil
San Marzano tomato, mozzarella, pepperoni, spicy salami, chicken and ham
San Marzano tomato, mozzarella, prosciutto, rocket, parmesan shavings and drizzled with a balsamic glaze
San Marzano Tomato, Mozzarella, Mixed Seafood and New Zealand half-shell Mussels
Folded pizza filled with San Marzano tomato, mozzarella, ham and mushroom
Folded pizza filled with San Marzano tomato, mozzarella, ricotta and salami
Folded pizza filled with San Marzano tomato, mozzarella, mushrooms and black olives
Penne in a classic San Marzano tomato sauce
Penne pasta with mushrooms, peppers, and onions in a tomato sauce, topped with cheese and baked in the oven
Tagliatelle in a creamy gorgonzola and parmesan sauce with mushrooms
Tagliatelle with chicken and mushrooms in a creamy pesto sauce
Tagliatelle pasta with a slow cooked beef mince and rich San Marzano sauce
Penne with salmon in a brandy and lemon sauce with a touch of cream
Penne with San Marzano tomatoes and chilli
Penne with onions, spices, pancetta and pecorino in a San Marzano tomato sauce
Spaghetti with pancetta, cooked in white wine with egg yolk and grated parmesan
A layered dish of pasta, slow cooked beef mince ragu and bechamel sauce, baked in the oven and topped with cheese
Homemade ravioli filled with spinach and ricotta served in a creamy sage and butter sauce with parmesan
Black homemade cuttlefish ink linguine, prawns, mussels, squid and garlic in a San Marzano tomato sauce
Pan fried fillets of seabass with cherry tomatoes, garlic, anchovies and olives served with vegetables and sauteed potatoes
Pan fried fillets of seabass with white wine and lemon sauce, served with vegetables and sauteed potatoes
Salmon fillet cooked with white wine, parsley, olive oil and cherry tomatoes, served with vegetables and sauteed potatoes
Salmon fillet cooked with a hollandaise sauce served with vegetables and sauteed potatoes
Chicken breast in a rich red wine, tomato and mushroom sauce, served with vegetables and sauteed potatoes
Chicken breast wrapped in parma ham and mozzarella cooked in a sage and butter sauce, served with vegetables and sauteed potatoes
Chicken breast in a creamy mushroom sauce, served with vegetables and sauteed potatoes
Fillet steak cooked with a green peppercorn, brandy and cream sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a marsala and mushroom sauce, served with vegetables and a choice of sauteed potatoes or chips
Fillet steak cooked with a creamy gorgonzola cheese sauce, served with vegetables and a choice of sauteed potatoes or chips
Sliced fillet steak on a bed of rocket and cherry tomatoes, seasoned and drizzled with extra virgin olive oil
With balsamic vinegar and olive oil
Cooked in a lemon and butter sauce
Fresh rocket and parmesan shavings
See our desserts special board and tempting display
We serve authentic Italian Artisan Gelato in a variety of flavours, toppings and syrups
Either Margherita pizza or Napoletana pasta
A scoop of authentic Italian Artisan Gelato in a variety of mouth watering flavours and toppings.
Distinctive bouquet of wild flowers and hint of honey. Dry, light and clean on the palate with lively apple and pear notes
Rich straw yellow with an ample and complex nose, immediate impact of ripe fruit. Warm elegant and intense on the palate with persistent finish of ripe fruit notes
Crisp and refreshing, this wine offers an abundance of grapefruit and lemon fruit flavours, delivered in a softer, more tropical fruit texture. A great party wine!
Straw yellow colour with a delicately fruity bouquet and a young vivacious palate
Deep ruby red, almost garnet. Intense berry like aroma with typical Merlot character. Dry, soft, well rounded on the palate with a flavour of ripe cherries
Dry with a slightly fruity bouquet. Soft aftertaste that is best served with pasta dishes
Intense ruby red colour. Bouquet of ripe fruits, spices and cloves. Refreshing acidity and spicy finish
Dry, round and rich wine with flavours of ripe red fruits overlaid with smoky notes
This wine has plenty of raspberry and watermelon fruit flavours. Juicy and light, it has a refreshing finish with a typically blackberry / cherry fruit nose
Pale copper colour. Aromatic with delicate citrus notes. Crisp and refreshing on the palate
Light straw yellow. Bouquet is reminiscent of wisteria and acacia flowers. Delicate and particularly fruity
Light pink in colour with abundant foam. The aroma is thin with a hint of strawberry. The taste is smooth and delicate with a pleasant acidity and abundant fruit notes
Espresso Shot with condensed milk
English Breakfast / Mint / Earl Grey / Green
Frothy hot milk with chocolate sprinkles