Jag's Steak & Seafood
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Refined Steak and Seafood with Live Piano
valutazione
Recensioni
fotografia
menù
lump crab cake, creamed corn, avocado salad, fried tomato, cilantro crème fraiche, and pickled cherry peppers
creamy spinach and artichoke dip, crostini and yucca chips
trillium brie, beemster goat gouda, sweet red cheddar, fennel pollen salami, prosciutto, focaccia, accoutrements
coconut encrusted chicken tenders, coconut honey mustard
holllander maine mussels, coconut milk, fresh lime, jalapeno, cilantro, crostini
four sweet and tender tiger shrimp, fiery cocktail sauce
eight tiger shrimp, quarter pound lump crab meat, six blue point oysters with traditional sauces
corn bread dusted, jalapeno crème fraiche, mango salsa, yucca chips
caramelized onion, spicy creole peppers, lump crab, garlic herb gratin
wasabi mignonette, green apple, wasabi microgreens
crisp, clean, and firm oysters from the clear salty waters of virginia coast
romaine, parmesan reggiano, garlic herb crouton, parmesan crisp, caesar dressing
gourmet greens, berries, boursin cheese, candied walnuts, haricot verts, craisins, tomato, red wine vinaigrette
iceberg wedge, danish blue cheese, candied pancetta, pecan, heirloom baby tomato, berries, blue cheese dressing
romaine, iceberg blend, red onion, bacon, egg, cucumber, aged cheddar, tomato, garlic crouton, ranch dressing
mandarin orange, capriole goat cheese, brown butter hazelnuts, maple dijon vinaigrette, micro arugula, pomegranate molasses
intense lobster stock, fresh cream, lump crab confetti, sherry crème fraiche
fresh mushrooms blended, vegetable stock, fresh cream, topped with truffle crème fraiche, crispy mushroom
caramelized maui onions sweetened in rich beef broth, topped with gruyere cheese crostini
crispy leeks, chive oil, lemon oil
gourmet greens, shredded carrots, radish, mushroom, red onion, tomato, red wine vinaigrette; complimentary with entrée
8oz filet mignon topped with king crab, lobster, tiger shrimp, hollandaise, garlic mashed potatoes + steamed haricot verts
bourbon glazed king salmon, coconut-lime beurre black with mango salsa, jasmine rice, steamed haricot verts
cauliflower puree, haricot verts, roasted garlic brown butter, brioche crouton
sliced 5oz filet mignon, pappardelle pasta, mushroom, caramelized onion, mascarpone, sherry cream + veal demi-glace, thyme crème fraiche
morel encrusted 8oz filet mignon, morel-madeira reduction, truffle compound butter, shaved truffles, wild mushroom risotto +asparagus
seared chilean seabass filet, thai-chili beurre blanc, garlic mashed potatoes + steamed asparagus
pappardelle pasta, marsala wine, porcini butter, parmesan
chicken breast, sweet marsala wine, mushroom, chicken stock, whole butter, garlic mashed potatoes + roasted carrots
graham cracker crusted cheesecake with berry coulis or chocolate sauce
warm chocolate brownie topped with salted caramel ice cream, peanut butter brittle 12
white, milk and dark chocolate mousse layered with chocolate cake, ganache, crushed nuts
moist carrot cake layered with cream cheese icing, vanilla ice cream
vanilla custard topped with caramelized sugar crust, fresh berries
chocolate espresso flourless cake layered with chocolate buttercream and espresso caramel
oreo cookie crust, white chocolate oreo cheesecake coated in a chocolate glaze, topped with chocolate dipped oreo
buffalo trace bourbon cream, topped with freddie's old fashioned root beer
bailey's, frangelico, kahlua, coffee, whipped cream
ladyfinger infused vodka, espresso, coffee chocolate liqueur, mascarpone
gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
roasted red peppers blended with vegetable stock + thickened with potatoes
juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. accompanied by garlic mashed potatoes + steamed asparagus
three chocolate covered strawberries
raspberries, blackberries + strawberries
sorbet made with fresh raspberries
vanilla custard, caramelized sugar crust
four sweet tender tiger shrimp immersed in fiery cocktail sauce
coconut encrusted chicken tenders with coconut honey mustard
creamy spinach artichoke dip with crostinis
Jumbo chicken wings tossed with your choice of buffalo, barbecue, dry rubbed or jerk sauce. Served with ranch or blue cheese
gourmet greens tossed with fresh berries, boursin cheese, candied walnuts, haricot verts, craisins, tomatoes, red wine vinaigrette
crisp romaine lettuce, garlic croutons, parmesan crisp, Caesar dressing
intense crab stock with fresh cream, topped with lump crab confetti
caramelized maui onions stewed in rich beef broth topped with a gruyere cheese crostini
free-range chicken breast sautéed with sweet marsala wine, mushrooms, chicken stock whole butter
Sliced 6oz filet mignon over pappardelle pasta with button mushrooms, caramelized onions, mascarpone, sherry cream veal demi-glace. Topped thyme crème fraîche
carrots, mushrooms, onion, asparagus, broccoli, creamy marinara, parmesan pappardelle pasta
seared chilean seabass filet topped with Thai-chili beurre blanc
bourbon glazed king salmon over coconut lime beurre blanc with mango salsa
8oz filet mignon, king crab, lobster, tiger shrimp, hollandaise
american cheese, lettuce, tomato, onion and pickle
grilled filet, mozzarella, roasted jalapenos, fried onion, peppercorn aioli, French baguette
graham cracker crusted cheesecake topped with chocolate sauce
moist carrot cake layered with cream cheese icing and served
white, milk and dark chocolate mousse layered with rich chocolate cake
four (4) 6oz filet mignons
four (4) 12oz New York strips
four (4) 16oz delmonico ribeyes
two (2) 6oz filet mignons, two (2) 12oz New York strips, two (2) 16oz delmonico ribeyes
jose quervo, cointreau, grand marnier, amaretto
tequilla, solerno blood orange liqueur, blood orange juice, fresh squeezed lime juice
barrel aged old forester, nocino liqueur, homemade cherry bitters with luxardo cherry
Gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
Mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
Roasted red peppers blended with vegetable stock + thickened with potatoes
Juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
Balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
Fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
Roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
Grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. Accompanied by garlic mashed potatoes + steamed asparagus
Three chocolate covered strawberries
Sorbet made with fresh raspberries
Raspberries, blackberries + strawberries
Vanilla custard, caramelized sugar crust
lump crab cake, creamed corn, avocado salad, fried tomato, cilantro crème fraiche, and pickled cherry peppers
creamy spinach and artichoke dip, crostini and yucca chips
trillium brie, beemster goat gouda, sweet red cheddar, fennel pollen salami, prosciutto, focaccia, accoutrements
coconut encrusted chicken tenders, coconut honey mustard
holllander maine mussels, coconut milk, fresh lime, jalapeno, cilantro, crostini
four sweet and tender tiger shrimp, fiery cocktail sauce
eight tiger shrimp, quarter pound lump crab meat, six blue point oysters with traditional sauces
corn bread dusted, jalapeno crème fraiche, mango salsa, yucca chips
caramelized onion, spicy creole peppers, lump crab, garlic herb gratin
wasabi mignonette, green apple, wasabi microgreens
crisp, clean, and firm oysters from the clear salty waters of virginia coast
romaine, parmesan reggiano, garlic herb crouton, parmesan crisp, caesar dressing
gourmet greens, berries, boursin cheese, candied walnuts, haricot verts, craisins, tomato, red wine vinaigrette
iceberg wedge, danish blue cheese, candied pancetta, pecan, heirloom baby tomato, berries, blue cheese dressing
romaine, iceberg blend, red onion, bacon, egg, cucumber, aged cheddar, tomato, garlic crouton, ranch dressing
mandarin orange, capriole goat cheese, brown butter hazelnuts, maple dijon vinaigrette, micro arugula, pomegranate molasses
intense lobster stock, fresh cream, lump crab confetti, sherry crème fraiche
fresh mushrooms blended, vegetable stock, fresh cream, topped with truffle crème fraiche, crispy mushroom
caramelized maui onions sweetened in rich beef broth, topped with gruyere cheese crostini
crispy leeks, chive oil, lemon oil
gourmet greens, shredded carrots, radish, mushroom, red onion, tomato, red wine vinaigrette; complimentary with entrée
8oz filet mignon topped with king crab, lobster, tiger shrimp, hollandaise, garlic mashed potatoes + steamed haricot verts
bourbon glazed king salmon, coconut-lime beurre black with mango salsa, jasmine rice, steamed haricot verts
cauliflower puree, haricot verts, roasted garlic brown butter, brioche crouton
sliced 5oz filet mignon, pappardelle pasta, mushroom, caramelized onion, mascarpone, sherry cream + veal demi-glace, thyme crème fraiche
morel encrusted 8oz filet mignon, morel-madeira reduction, truffle compound butter, shaved truffles, wild mushroom risotto +asparagus
seared chilean seabass filet, thai-chili beurre blanc, garlic mashed potatoes + steamed asparagus
pappardelle pasta, marsala wine, porcini butter, parmesan
chicken breast, sweet marsala wine, mushroom, chicken stock, whole butter, garlic mashed potatoes + roasted carrots
gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
roasted red peppers blended with vegetable stock + thickened with potatoes
juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. accompanied by garlic mashed potatoes + steamed asparagus
three chocolate covered strawberries
raspberries, blackberries + strawberries
sorbet made with fresh raspberries
vanilla custard, caramelized sugar crust
Gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
Mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
Roasted red peppers blended with vegetable stock + thickened with potatoes
Juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
Balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
Fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
Roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
Grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. Accompanied by garlic mashed potatoes + steamed asparagus
Three chocolate covered strawberries
Sorbet made with fresh raspberries
Raspberries, blackberries + strawberries
Vanilla custard, caramelized sugar crust
graham cracker crusted cheesecake with berry coulis or chocolate sauce
warm chocolate brownie topped with salted caramel ice cream, peanut butter brittle 12
white, milk and dark chocolate mousse layered with chocolate cake, ganache, crushed nuts
moist carrot cake layered with cream cheese icing, vanilla ice cream
vanilla custard topped with caramelized sugar crust, fresh berries
chocolate espresso flourless cake layered with chocolate buttercream and espresso caramel
oreo cookie crust, white chocolate oreo cheesecake coated in a chocolate glaze, topped with chocolate dipped oreo
buffalo trace bourbon cream, topped with freddie's old fashioned root beer
bailey's, frangelico, kahlua, coffee, whipped cream
ladyfinger infused vodka, espresso, coffee & chocolate liqueur, mascarpone
four sweet & tender tiger shrimp immersed in fiery cocktail sauce
coconut encrusted chicken tenders with coconut honey mustard
creamy spinach & artichoke dip with crostinis
Jumbo chicken wings tossed with your choice of buffalo, barbecue, dry rubbed or jerk sauce. Served with ranch or blue cheese
gourmet greens tossed with fresh berries, boursin cheese, candied walnuts, haricot verts, craisins, tomatoes, red wine vinaigrette
crisp romaine lettuce, garlic croutons, parmesan crisp, Caesar dressing
intense crab stock with fresh cream, topped with lump crab confetti
caramelized maui onions stewed in rich beef broth topped with a gruyere cheese crostini
free-range chicken breast sautéed with sweet marsala wine, mushrooms, chicken stock & whole butter
Sliced 6oz filet mignon over pappardelle pasta with button mushrooms, caramelized onions, mascarpone, sherry cream & veal demi-glace. Topped thyme crème fraîche
carrots, mushrooms, onion, asparagus, broccoli, creamy marinara, parmesan & pappardelle pasta
seared chilean seabass filet topped with Thai-chili beurre blanc
bourbon glazed king salmon over coconut lime beurre blanc with mango salsa
8oz filet mignon, king crab, lobster, tiger shrimp, hollandaise
american cheese, lettuce, tomato, onion and pickle
grilled filet, mozzarella, roasted jalapenos, fried onion, peppercorn aioli, French baguette
graham cracker crusted cheesecake topped with chocolate sauce
moist carrot cake layered with cream cheese icing and served
white, milk and dark chocolate mousse layered with rich chocolate cake
four (4) 6oz filet mignons
four (4) 12oz New York strips
four (4) 16oz delmonico ribeyes
two (2) 6oz filet mignons, two (2) 12oz New York strips, two (2) 16oz delmonico ribeyes
jose quervo, cointreau, grand marnier, amaretto
tequilla, solerno blood orange liqueur, blood orange juice, fresh squeezed lime juice
barrel aged old forester, nocino liqueur, homemade cherry bitters with luxardo cherry
lump crab cake, creamed corn, avocado salad, fried tomato, cilantro crème fraiche, and pickled cherry peppers
creamy spinach and artichoke dip, crostini and yucca chips
trillium brie, beemster goat gouda, sweet red cheddar, fennel pollen salami, prosciutto, focaccia, accoutrements
coconut encrusted chicken tenders, coconut honey mustard
holllander maine mussels, coconut milk, fresh lime, jalapeno, cilantro, crostini
four sweet and tender tiger shrimp, fiery cocktail sauce
eight tiger shrimp, quarter pound lump crab meat, six blue point oysters with traditional sauces
corn bread dusted, jalapeno crème fraiche, mango salsa, yucca chips
caramelized onion, spicy creole peppers, lump crab, garlic herb gratin
wasabi mignonette, green apple, wasabi microgreens
crisp, clean, and firm oysters from the clear salty waters of virginia coast
romaine, parmesan reggiano, garlic herb crouton, parmesan crisp, caesar dressing
gourmet greens, berries, boursin cheese, candied walnuts, haricot verts, craisins, tomato, red wine vinaigrette
iceberg wedge, danish blue cheese, candied pancetta, pecan, heirloom baby tomato, berries, blue cheese dressing
romaine, iceberg blend, red onion, bacon, egg, cucumber, aged cheddar, tomato, garlic crouton, ranch dressing
mandarin orange, capriole goat cheese, brown butter hazelnuts, maple dijon vinaigrette, micro arugula, pomegranate molasses
intense lobster stock, fresh cream, lump crab confetti, sherry crème fraiche
fresh mushrooms blended, vegetable stock, fresh cream, topped with truffle crème fraiche, crispy mushroom
caramelized maui onions sweetened in rich beef broth, topped with gruyere cheese crostini
crispy leeks, chive oil, lemon oil
gourmet greens, shredded carrots, radish, mushroom, red onion, tomato, red wine vinaigrette; complimentary with entrée
8oz filet mignon topped with king crab, lobster, tiger shrimp, hollandaise, garlic mashed potatoes + steamed haricot verts
bourbon glazed king salmon, coconut-lime beurre black with mango salsa, jasmine rice, steamed haricot verts
cauliflower puree, haricot verts, roasted garlic brown butter, brioche crouton
sliced 5oz filet mignon, pappardelle pasta, mushroom, caramelized onion, mascarpone, sherry cream + veal demi-glace, thyme crème fraiche
morel encrusted 8oz filet mignon, morel-madeira reduction, truffle compound butter, shaved truffles, wild mushroom risotto +asparagus
seared chilean seabass filet, thai-chili beurre blanc, garlic mashed potatoes + steamed asparagus
pappardelle pasta, marsala wine, porcini butter, parmesan
chicken breast, sweet marsala wine, mushroom, chicken stock, whole butter, garlic mashed potatoes + roasted carrots
gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
roasted red peppers blended with vegetable stock + thickened with potatoes
juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. accompanied by garlic mashed potatoes + steamed asparagus
three chocolate covered strawberries
raspberries, blackberries + strawberries
sorbet made with fresh raspberries
vanilla custard, caramelized sugar crust
Gourmet greens, cucumbers, carrots, onions, radish, tomatoes, mushrooms, oil + vinegar dressing
Mushrooms, vegetable stock, cream, truffle crème fraiche + crispy mushrooms
Roasted red peppers blended with vegetable stock + thickened with potatoes
Juicy farm tomatoes, sliced cucumbers, red onions, olive oil, aged balsamic, sea salt + fresh cracked pepper
Balsamic portabellas, grilled red onions, tomatoes, accompanied by asparagus + roasted carrots
Fresh spinach, roasted carrots, asparagus, green beans, bell peppers and broccoli sauteed with garlic + olive oil
Roasted carrot, broccoli, sweet onion, asparagus, shiitake mushroom, creamy marinara, parmesan + pappardelle pasta
Grilled balsamic portabella mushroom, fried tomatoes and boursin cheese. Accompanied by garlic mashed potatoes + steamed asparagus
Three chocolate covered strawberries
Sorbet made with fresh raspberries
Raspberries, blackberries + strawberries
Vanilla custard, caramelized sugar crust
four sweet & tender tiger shrimp immersed in fiery cocktail sauce
coconut encrusted chicken tenders with coconut honey mustard
creamy spinach & artichoke dip with crostinis
Jumbo chicken wings tossed with your choice of buffalo, barbecue, dry rubbed or jerk sauce. Served with ranch or blue cheese
gourmet greens tossed with fresh berries, boursin cheese, candied walnuts, haricot verts, craisins, tomatoes, red wine vinaigrette
crisp romaine lettuce, garlic croutons, parmesan crisp, Caesar dressing
intense crab stock with fresh cream, topped with lump crab confetti
caramelized maui onions stewed in rich beef broth topped with a gruyere cheese crostini
free-range chicken breast sautéed with sweet marsala wine, mushrooms, chicken stock & whole butter
Sliced 6oz filet mignon over pappardelle pasta with button mushrooms, caramelized onions, mascarpone, sherry cream & veal demi-glace. Topped thyme crème fraîche
carrots, mushrooms, onion, asparagus, broccoli, creamy marinara, parmesan & pappardelle pasta
seared chilean seabass filet topped with Thai-chili beurre blanc
bourbon glazed king salmon over coconut lime beurre blanc with mango salsa
8oz filet mignon, king crab, lobster, tiger shrimp, hollandaise
american cheese, lettuce, tomato, onion and pickle
grilled filet, mozzarella, roasted jalapenos, fried onion, peppercorn aioli, French baguette
graham cracker crusted cheesecake topped with chocolate sauce
moist carrot cake layered with cream cheese icing and served
white, milk and dark chocolate mousse layered with rich chocolate cake
four (4) 6oz filet mignons
four (4) 12oz New York strips
four (4) 16oz delmonico ribeyes
two (2) 6oz filet mignons, two (2) 12oz New York strips, two (2) 16oz delmonico ribeyes
jose quervo, cointreau, grand marnier, amaretto
tequilla, solerno blood orange liqueur, blood orange juice, fresh squeezed lime juice
barrel aged old forester, nocino liqueur, homemade cherry bitters with luxardo cherry
graham cracker crusted cheesecake with berry coulis or chocolate sauce
warm chocolate brownie topped with salted caramel ice cream, peanut butter brittle
white, milk and dark chocolate mousse layered with chocolate cake, ganache, crushed nuts
moist carrot cake layered with cream cheese icing, vanilla ice cream
vanilla custard topped with caramelized sugar crust, fresh berries
chocolate espresso flourless cake layered with chocolate buttercream and espresso caramel
oreo cookie crust, white chocolate oreo cheesecake coated in a chocolate glaze, topped with chocolate dipped oreo
vanilla ice cream, espresso, pistachio liquor, amaretto, topped with crumbled pistachios
bailey's, frangelico, kahlua, coffee, whipped cream
house infused vanilla vodka, licor 43, white chocolate, vanilla simple, berry coulis, cream
