Unagi Kappo Machida Futaba
うなぎ割烹 町田双葉
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A renowned restaurant to savor the luxurious taste of natural eel
valutazione
Recensioni
fotografia
menù
Reservations must be made by the day before.
Reservations must be made by the day before.
Reservations must be made by the day before.
Medium 825 yen Small 660 yen
Kirin Ichiban Shibori 825 yen, Ebisu Beer 880 yen, Asahi Jukusen 880 yen
Coke, Orange Juice, Cider, Oolong Tea
S 770 yen W 1100 yen bottle 7700 yen
S 880 yen W 1210 yen bottle 8800 yen
S 880 yen W 1210 yen Bottle 8800 yen
S 1100 yen W 1650 yen bottle 19800 yen
Futaba glass 880 yen bottle 6600 yen Akatobuma glass 880 yen bottle 6600 yen Hamagame glass 925 yen Nakamura Jo bottle 11000 yen
Kichiro glass 880 yen bottle 6600 yen
Red Dragonfly Glass 770 yen Bottle 4400 yen Rice Warehouse Glass 770 yen Bottle 4400 yen
Taisho Glass 1100 yen
Iro Berry A (Light Body) Glass 935 yen Bottle 5500 yen Lafille Barrel Berry A (Medium Body) Glass 1155 yen Bottle 6600 yen
Iro Koshu Dry Glass 935 yen Bottle 5500 yen
One cup 700 yen, two cups 1200 yen
One cup 800 yen, two cups 1300 yen
One cup 800 yen, two cups 1300 yen
Hakkaisan (Niigata) 1100 yen
Suigei (Kochi) 1210 yen, Hitakami (Miyagi) 1210 yen, Seisen (Niigata) 1100 yen
Kubota (Niigata) 1100 yen Dewazakura (Yamagata) 1100 yen Midorikawa (Niigata) 1210 yen Kayokikuhime (Ishikawa) 1320 yen
Mansaku no Hana 1320 yen, Yukimanman (Yamagata) 1320 yen, Dassai (Yamaguchi) 1320 yen, Sake of the Month 1320 yen
When you open the lid of the Wajima lacquer bowl, a fragrant aroma wafts out. The eel has a fluffy, melt-in-your-mouth flavor.
(Large) 6000 yen (Medium) 4600 yen (Small) 3000 yen
A set that includes eel sushi roll and a choice of dashi omelette or chawanmushi, and a choice of liver soup or juice.
(Large) 4600 yen (Medium) 3800 yen
(Weekday lunch time, limited time, limited quantity)
(Includes liver soup and pickles)
(with liver soup and pickles)
A luxurious dish using two pieces of 'Kyomizu Eel', which is only available at about 40 locations nationwide. It will take approximately 40 minutes to serve. The last order is accepted until 9 PM. (Includes liver soup and pickles)
(Includes liver soup and pickles)
Natural and extreme takes about 30 minutes to prepare. The last order is accepted until 8:30 PM.
A satisfying menu featuring grilled chicken and salad, accompanied by chawanmushi and a small side dish, recommended for those who are not fond of eel.
Raw vegetable salad, sashimi, umaki, deep-fried yuba with kohada vinegar, grilled eel (can also be served as a rice bowl), rice, liver soup, pickles, melon
Bone crackers, white sesame salad, eel and cucumber, grilled tofu skin, eel rice box, spring vegetables, liver soup
A meal set featuring grilled eel and white grilled eel, served with rice, liver soup, and pickles.
Grilled eel (can also be served as a rice bowl)・Sashimi rice・Liver soup・Pickles
Grilled eel (can also be served as a bowl) - rice, clear soup, pickles, melon
Fresh vegetables, mixed with nut sauce, steamed egg custard (can be made with sesame tofu in summer), grilled eel (can be served as a rice bowl), rice, red miso soup, pickles
Rice with grilled eel served with sashimi, pickles, and either clear soup or red miso soup
4 types of sashimi, small bowl, chawanmushi rice, red miso soup, pickles, melon
Sashimi, White Tofu Salad, Small Bowl, Egg Roll Rice, Red Miso Soup, Pickles
Yanagawa hot pot, small side dishes, rice, red miso soup, pickles
Umaki, small bowl, rice, red miso soup, pickles
Shrimp, Chicken Meatballs, Chicken Wings, Taro with Shishito Peppers, Seasonal Grilled Items
(Vanilla, Chocolate, Strawberry, Matcha)
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