Greens Restaurant

Greens Restaurant offers classic British cooking with a focus on generous Sunday roasts and a popular carvery, complemented by a wide selection of vegetables and traditional accompaniments. Starters such as smoked salmon are carefully presented and flavorful. Set within the Lyme Regis Golf Club, the dining room overlooks the course and the sea, with white linen and candlelit tables adding a polished touch. Attentive, welcoming staff contribute to an inviting, well-organized experience.