Bunn Thai Bistro

Crispy light brown of roti bread stuffed with mild spice of chicken massamun paste served with cucumber relish. (ground chicken, pea carrot, brown onion, potato.)

Deep fried wonton stuffed with marinated chopped shrimp served with a sweet chili sauce. (seasoning chopped shrimp, basil leaves, garlic, wonton skin.)

Shrimps or chicken in a smooth, milky texture of hot and sour lemongrass galangal soup with mushrooms, potato, and assorted vegetables (Zucchini, tomato, broccoli, carrots, cabbage, green onion, and cilantro). The broth contains shell fish product, please notify us if you are allergic to this.

Mixed seafood (shrimps, fish, mussels, calamari, scallop), mushrooms, tomato, basil leaves, cilantro in a spicy lime lemongrass broth.

Fresh green spring mixed vegetables with carrots, cucumber, red cabbage, and tomato served with a choice of peanut dressing or miso dressing (on the side).

A choice of grilled chicken or grilled pork with papaya salad, fresh green shredded papaya, carrots, tomato and green beans, and a grilled shrimp tossed with chili, garlic, and peanut in a spicy lime fish sauce dressing.

Thin rice noodles with a choice of meat, egg, bean sprout, green onion stir fried in a tamarind and palm sugar sauce, sprinkled with crush roast peanuts and cilantro, garnished with fresh bean sprout, and a lime wedge.

Wide rice noodles stir fried with a choice of meat, egg, basil leaves, brown onion, carrots, zucchini, bell peppers, garlic, and Thai chili ( this dish is also called pad kee mow).

Fried rice with a choice of meat, or mixed vegetables, egg, brown onion, Chinese broccoli, peas , garnished with slices of cucumber tomato, green onion and cilantro.

Spicy fried rice with a choice of meat, or mixed vegetables, egg, sweet chili jam, bell pepper, peas carrots, cilantro, brown green onions, and basil leaves( The sauce contains shell fish product, please notify us if you are allergy to this).

Crispy light brown of roti bread stuffed with mild spice of chicken massamun paste served with cucumber relish. (ground chicken, pea & carrot, brown onion, potato.)

Deep fried wonton stuffed with marinated chopped shrimp served with a sweet chili sauce. (seasoning chopped shrimp, basil leaves, garlic, wonton skin.)

Shrimps or chicken in a smooth, milky texture of hot and sour lemongrass & galangal soup with mushrooms, potato, and assorted vegetables (Zucchini, tomato, broccoli, carrots, cabbage, green onion, and cilantro). The broth contains shell fish product, please notify us if you are allergic to this.

Mixed seafood (shrimps, fish, mussels, calamari, scallop), mushrooms, tomato, basil leaves, cilantro in a spicy lime & lemongrass broth.

Fresh green spring mixed vegetables with carrots, cucumber, red cabbage, and tomato served with a choice of peanut dressing or miso dressing (on the side).

A choice of grilled chicken or grilled pork with papaya salad, fresh green shredded papaya, carrots, tomato and green beans, and a grilled shrimp tossed with chili, garlic, and peanut in a spicy lime & fish sauce dressing.

Thin rice noodles with a choice of meat, egg, bean sprout, green onion stir fried in a tamarind and palm sugar sauce, sprinkled with crush roast peanuts and cilantro, garnished with fresh bean sprout, and a lime wedge.

Wide rice noodles stir fried with a choice of meat, egg, basil leaves, brown onion, carrots, zucchini, bell peppers, garlic, and Thai chili ( this dish is also called pad kee mow).

Fried rice with a choice of meat, or mixed vegetables, egg, brown onion, Chinese broccoli, peas &carrots, garnished with slices of cucumber & tomato, green onion and cilantro.

Spicy fried rice with a choice of meat, or mixed vegetables, egg, sweet chili jam, bell pepper, peas & carrots, cilantro, brown & green onions, and basil leaves( The sauce contains shell fish product, please notify us if you are allergy to this).