Tsum Goldenen Karp

Zum Goldenen Kalb is a steak-focused restaurant known for high-quality cuts showcased in a meat cooler and prepared over a charcoal grill. Guests highlight dishes such as Kobe and Black Angus steaks, braised veal cheek, and classic beef tartare, along with fresh seafood starters. An extensive wine list and a setting themed around its carnivorous focus create a spirited atmosphere, with seating available both indoors and outside.