Ikumi Mama's Animal Donuts, Kawasaki Motosumiyoshi main store

(Daily sales) Ikumi Mama's Animal Donuts' immovable popular No. 1 product, the flavor is white chocolate, a product born in August 2011 through collaboration of our store's staff.

Halloween cats (black, purple), Halloween ghosts (black, white, purple) This year, they are sold by type. 10/19-31

Raccoon-chan, born on 'Marine Day' on July 21, 2014, has finally become a regular character. Due to the high level of effort required, the appearance is irregular☆

Limited edition donuts from 'KIDDYLAND, Capybara-san Kyurutto Shop' are finally available for sale at 'Ikumi Mama's Animal Donuts!'

A donut that is meticulously crafted for perfection. Available for a limited time from 3/1 to 3/3.

Debuted on Super Nyanko Day on February 22nd!!! The first installment of the evolved Koneko series◎

Debuted on Super Nyanko Day on February 22nd!!! The second installment of the evolved Koneko series◎

Debuted on Super Nyanko Day on February 22nd!!! The third installment of the evolved Koneko series◎

Finally, the custom-order product debuts, with almond feathers.

A product exclusively for orders has finally debuted, with the same top-down view as Hinamatsuri Nyanko.

A cute and popular donut coated with domestically produced black sesame chocolate!!!

This is 'Walrus-kun' currently on sale at Kamogawa Sea World. *Rarely also available for sale at Motoyoshi

Ikumi Mama Panda debuted simultaneously with the store renewal. The manufacturing process, materials, etc. have been completely renewed. Recommended by a female artist on TV, she has become as popular as Miken!!!

The name was decided by public solicitation and became regularized (*^_^*)

The popular Scottish Fold kitten series has joined the lineup. On this day, 8 kittens will be available for sale (*^_^*). Please note that Scotty-kun (Gray) will be taking a break.

A cute item with a bright yellow body resembling a chick, with wings reproduced on both sides.

The previously ordered Tanuki's Ponpoko, now officially debuting with a leaf on top. Actually, there are male and female versions. When there are two types, please choose one.

Goma Azarashi-kun, born from an order, is also available for purchase at the hotel of 'Kamogawa Sea World' as of April 25th. In July, a limited edition Luna-chan (orca) is also on sale at Kamogawa Sea World. http://www.kamogawa-seaworld.jp/n_news/doughnut.html?top_b1303

Born from an order, Sesame Otter-kun is also available for purchase at the hotel of Kamogawa Sea World as of September 26, 2021. In July, the limited Luna-chan (orca) is also on sale at Kamogawa Sea World. http://www.kamogawa-seaworld.jp/n_news/doughnut.html?top_b1303

To express the likeness, we focused on the nose and horns. A carefully crafted item.

Finally debuted in July 24, this item struggled to reproduce the tail!!!

This is a product developed by our store, which loves Siamese cats that also debuted at the same time as the renewal.

Following the green 'Froggy' and the pink 'Froggy-chan', a new friend has appeared.

Debuting alongside the renewal, 'Froggy' with a cute white belly. Finished with a thin layer of matcha chocolate for easy consumption even for children.

A vivid pink froggy. It tastes like white chocolate.

A tiger designed by Ikumi Mama in 2011, featuring three lines that reproduce the forehead fuzz, and is a coffee chocolate-based product.

Born in the same period as Koneko no Mike in 2011 in Moto Sumiyoshi, finished with a bitter chocolate with a moderate sweetness.

This black sesame cat, inspired by the American Shorthair, has a mature taste. We have finally succeeded in commercializing the black sesame that our store has been searching for.

Designed by Ikumi Mama, finished in a cute white chocolate base.

Originally a birthday exclusive product, but made its debut by request!! Finished with a mild sweetness on a coffee chocolate base.

Due to its cuteness, this is currently a very popular product. In fact, it is very difficult to make these pink ears.

A cute item developed by the staff in 2011, the taste is white chocolate. Sales volume is second only to 'Koneko no Mike'.

This is a deeply moving product entrusted to our store by the former Floresta Ebetsu store owner, who said, 'If it's our store, we can faithfully reproduce it,' about the animal donut that our store has not developed. We arranged the eyes and balance at our store to pursue cuteness. The taste is based on white chocolate.

This is a deeply moving product entrusted to our store by the former owner of the Florista Ebetsu store, who said, 'If it's our store, we can faithfully reproduce it,' about the animal donut that our store has not developed. We arranged the eyes and balance at our store to pursue cuteness. The taste is based on white chocolate.

A brown version of the White Alpaca, with a more mature taste compared to the white one. It is coffee chocolate-based.

Online exclusive sales finally started in February 24th year!! Coffee chocolate flavor

Exclusive online sales finally started in February 24th year, now available in stores!!!! Sweet chocolate flavor

White chocolate flavor

Made with white chocolate, so it is sweet and easy for children to enjoy.

After trial and error, we completed this in December 2012 and continued to pursue it, eventually reaching the 'high-grade fertile eggs' of Wakayama. We have continued to improve it since then, using 'Hokkaido's highest-grade wheat,' 'domestic butter,' 'Okinawa Itoman salt,' 'organic soy milk,' etc. By pursuing only 'taste,' 'commitment,' and 'safety,' the cost has skyrocketed, but we have created the most delicious plain flavor we have ever tasted.

Coated with black honey infused kinako chocolate.

Sales start to match the hot summer, it looks like takoyaki but it's sweet ◎

A sophisticated chocolate that combines the tartness of cranberries, the original blend of sweet chocolate, and crispy crunchiness.

We have finished it with a colorful and vivid sweet and sour adult taste.

Please enjoy it chilled until September (currently on hiatus)

A luxurious treat with a blend of sweet cocoa chocolate, topped with carefully selected premium dark chocolate tablets, and further enhanced with chocolate crunch. This is the number one satisfying product in terms of taste.

Simple, subtly sweet, a sophisticated treat that recreates the essence of cocoa

Organic raisins soaked in rum overnight, then mixed into the dough with the soaked rum

This product was developed in conjunction with the store renewal. It is made by blending plenty of apples and black tea leaves. A popular product that is particular about taste, texture, and aroma.

This is a beautiful item with layers of dark and light green chocolate. Two types of matcha are used to bring out the matcha flavor.

Coating 'plain' with chocolate, blending chocolates from multiple manufacturers according to season and temperature (summer blend is less likely to melt)

Coated with 'plain' milk chocolate, the deliciousness has been significantly enhanced. It will be suspended during extreme heat due to its good melting properties.

Sweet chocolate on top of 'plain', further coated with coconut.

White chocolate added to 'plain', further topped with coconut.

A dish with sugar spread on 'plain', finished with a refreshing taste.

Spread cinnamon & sugar on 'Plain'. We use mild organic cinnamon for stimulation suppression.

Amami Oshima's sugarcane sugar is used. It has a stronger sweetness and richness compared to regular sugar.

Organic kinako sprinkled on 'Plain'. We want you to enjoy it in the best condition possible, so we will add 'kinako' after receiving your order.

A luxurious sandwich made with chestnut paste from Kumamoto sandwiched between Japanese-style donuts! This is Ikumi Mama's highly recommended product.

Topped with maple syrup and coconut for a light finish.

This product features black sesame chocolate with roasted sesame and coconut toppings, offering a rich black sesame flavor.

By using a generous amount of switched Sri Lankan black tea leaves, the black tea flavor has been enhanced. This product was developed over time with continuous fine-tuning.

We have made improvements to the product developed in 2010. We have found Kyoto Uji tea leaves that bring out a strong flavor, and have created a product with a slight bitterness and a hint of sweetness. Even when cooled, the taste of hojicha remains strong in this product!!!

A combination of apple, cream cheese, and cinnamon. A dish that pays special attention to the texture of the apple, best served chilled.◎