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Daitōgawa
大同江 / Daidohkou
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Uno spazio ampio per gustare il famoso yakiniku locale
Punti consigliati
valutazione
Japan Valutazioni degli utenti3.28(1risultati)Recensioni
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Our beef uses A-5 grade Japanese Black Wagyu, the highest quality available.
Enjoy with wasabi or yuzu kosho according to your preference
National treasure of Hungary
Only the upper part called Shimachou is used
Delicious small intestine with a salty flavor
Fresh liver cooked in garlic oil in a shabu-shabu style!
Assortment of hormone, liver, rumen, and diaphragm
Spicy soy sauce flavored porridge with beef tail
Zosui with spicy soy sauce and chicken meat
Spicy rice soup with galbi
Salt-flavored porridge with beef tail
Rice porridge with chicken meat
Egg soup
Summer only
Spicy soy sauce flavored soup with ox tail
Spicy soy sauce flavored soup with chicken meat
A slightly spicy soup with galbi (Korean-style grilled beef ribs)
A salty soup with oxtail
Mixed vegetable dish
Napa cabbage
Cucumber
Daikon
Traditional medicinal soup. Serves 2-3 people.
Please refrain from consuming if you are a child, elderly, or feeling unwell.
Vinegared miso dressing
Spicy Salad
Produced in Tagosan
Large 880 yen / Medium 550 yen
Lemon, lime, Kyoho grape, grapefruit, oolong tea
Refreshing and bold
Korean traditional rice wine
Beer-flavored beverage. Alcohol content 0.00%
Representing Aomori, this cup
Premium sake from Kuroishi, pure rice dry
Representative sake of Niigata!
Classic Beaujolais full bottle 3,150 yen / half bottle 1,580 yen
Cuvee 202, fresh and easy to drink. Goes well with grilled meat!
The period of bottle keep is six months.
450 yen per glass
450 yen per cup
A classic barley shochu! One glass for 450 yen
The highest quality product from Nigaito, Oita. Emphasizes on carefully aged aroma! One cup for 550 yen.
A classic from Miyazaki! Authentic sweet potato shochu for only 450 yen per glass
500 yen for a glass of Kagoshima sweet potato shochu, Ikkoja
A gem to drink with rock! One glass for 530 yen
450 yen per glass
500 yen per cup
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