Mr. Jeong's Cow Yang Tripes

Yankopuchan is popular for its set menu centered around sheep offal, including large intestines, small intestines, and heart. The offal seasoned with a special garlic sauce is characterized by a light flavor that does not feel greasy. For dessert, the spicy offal hot pot is also recommended, and you can enjoy it by adding glass noodles or udon.

The restaurant is lively and can accommodate groups. Self-service water and aprons are provided, allowing you to enjoy your meal in a casual atmosphere. There may be wait times during peak hours on weekends and evenings, but the turnover rate is good, and the deliciousness is worth the wait.