Sway Contemporary Thai Fusion + Bar

Homemade pastry filled with vegetables vermicelli noodles, accompanied by a sweet chilli dipping sauce

Crispy pieces w/ homemade satay sauce cucumber salsa

Deep fried garlic chive dumplings w/ sweet soy chilli dressing

Grilled Thai Southern style marinated chicken tenderloin skewers w/ homemade satay sauce cucumber salsa

Homemade fresh red curry fish cake with Thai herbs served w/ cucumber and ar-jad dressing crushed peanut

Tempura crispy bamboo charcoal prawns w/ sweet sour plum dipping sauce

Steamed bao filled w/ light battered soft-shell crab in garlic black pepper sauce

Grilled scallops served on betel leaves w/ red onion, ginger, lime, roasted coconut, peanuts drizzled homemade palm sugar syrup

Lightly battered calamari, Cajun spice style, w/ salt+ cracked pepper sweet chilli dipping sauce

Crispy pork belly in five spice glaze w/ dark mushroom chilli sauce, topped w/ fried garlic pickle ginger

Aromatic + creamy coconut soup, tangy lime + lemongrass w/ kaffir lime, galangal, tomato, mushroom a citrus spice infusion

The famous Thai street food green papaya + snake beans, tomato and carrot salad w/ tamarind, plum sugar dressing roasted cashew nuts

Traditional North Eastern lao salad with sliced roasted duck + crushed roasted sticky rice tossed together in our own chilli, herb dressing, served in a lettuce cup

Sliced chicken breast wok tossed w/ mushroom, onion vegetables infused in soy ginger sauce

Sliced beef wok stir fry w/ vegetables + cashew nuts in our chefs special sauce

Crispy pork belly w/ steamed Chinese broccoli in a mild homemade five spice veggie mushroom sauce

King prawns wok tossed in garlic, cracked black pepper, onion, shallot, capsicum, garnished w/ coriander crisp garlic

Lightly battered barramundi on bed of stir fried w/ snake beans, bamboo, capsicum, onion, Asian herbs homemade chilli paste

Wok tossed mixed vegetables w/garlic mushroom vegetarian sauce

Mixed w/ Thai eggplant, vegetable, bamboo + mixed Thai herbs flavored w/ Thai basil garnished kaffir lime leaves

Sliced peking duck in classic Bangkok Thai red curry w/ Thai eggplant, green beans, pineapple, cherry tomatoes, lambutan basil

Authentic Thai curry in a rich coconut cream w/ vegetables, herbs roast crushed peanuts

Slow cooked, curry lamb Southern malay style, massaman curry w/ roasted almond nuts, potatoes, star anise, cinnamon, bay leaves. Served w/ crisp onion ar-jad dressing

Creamy yellow curry infused char-grilled king prawns w/ potatoes, cherry tomatoes, broccoli, red onion. Topped w/ crisp onion ar-jad dressing

Pan fried salmon served w/ rich+aromatic coconut curry, lotus root, snake beans, capsicum shredded kaffir lime leaf

Well balanced sweet, sour + salty flavor w/ tempura prawns w/ onion, capsicum, green beans, crispy onion shallot

Northern curry style w/ eggs noodles, mixed Thai herbs + spices. Garnished w/ crispy wanton skin, bean sprouts, crisp onion lime

Tender slow cooked pork spare ribs with sway's special Burmese curry (no coconut) with roasted peanuts, garlic slice fresh ginger

Spiced lao style char-grilled +250 g tender beef, tossed in mixed Thai herbs, salad with sharp numtok dressing (recommend w/ black sticky rice)

Southern style deep fried marinated Maryland chicken fillets w/ Thai spice herbs. Served w/ nam jim gai (recommended w/ sticky rice)

W/ Chinese broccoli, tomato, onion, egg. Served w/ cucumber+ lemon

Traditional Thai street food dish of stir fried thin rice noodles w/ egg, sweet radish, garlic chive, bean sprouts in pad Thai sauce roast peanuts, lime

The popular Thai street foods of Thailand w/ char-grilled flavor w/ fresh flat rice noodles, egg, Chinese broccoli, dark soy pickle chilli

Wok tossed stir fry w/ vegetable cashew nuts in our chef's special sauce

Slow cooked Southern malay style massaman curry w/ roasted almond nuts, potatoes, onion, star anise cinnamon

Southern deep fried marinated Maryland chicken fillets w/ Thai spice herbs + num jim gai

Creamy yellow curry infused w/chargrilled king prawns and potatoes, red onion, cherry tomatoes, broccoli +crisp onion+ shallots

Homemade pastry filled with vegetables & vermicelli noodles, accompanied by a sweet chilli dipping sauce

Crispy pieces w/ homemade satay sauce & cucumber salsa

Deep fried garlic chive dumplings w/ sweet soy & chilli dressing

Grilled Thai Southern style marinated chicken tenderloin skewers w/ homemade satay sauce & cucumber salsa

Homemade fresh red curry fish cake with Thai herbs served w/ cucumber and ar-jad dressing & crushed peanut

Tempura crispy bamboo charcoal prawns w/ sweet & sour plum dipping sauce

Steamed bao filled w/ light battered soft-shell crab in garlic & black pepper sauce

Grilled scallops served on betel leaves w/ red onion, ginger, lime, roasted coconut, peanuts & drizzled homemade palm sugar syrup

Lightly battered calamari, Cajun spice style, w/ salt+ cracked pepper & sweet chilli dipping sauce

Crispy pork belly in five spice glaze w/ dark mushroom chilli sauce, topped w/ fried garlic & pickle ginger

Aromatic + creamy coconut soup, tangy lime + lemongrass w/ kaffir lime, galangal, tomato, mushroom & a citrus spice infusion

The famous Thai street food green papaya + snake beans, tomato and carrot salad w/ tamarind, plum sugar dressing & roasted cashew nuts

Traditional North Eastern lao salad with sliced roasted duck + crushed roasted sticky rice tossed together in our own chilli, herb dressing, served in a lettuce cup

Sliced chicken breast wok tossed w/ mushroom, onion & vegetables infused in soy ginger sauce

Sliced beef wok stir fry w/ vegetables + cashew nuts in our chefs special sauce

Crispy pork belly w/ steamed Chinese broccoli in a mild homemade five spice & veggie mushroom sauce

King prawns wok tossed in garlic, cracked black pepper, onion, shallot, capsicum, garnished w/ coriander & crisp garlic

Lightly battered barramundi on bed of stir fried w/ snake beans, bamboo, capsicum, onion, Asian herbs & homemade chilli paste

Wok tossed mixed vegetables w/garlic mushroom vegetarian sauce

Mixed w/ Thai eggplant, vegetable, bamboo + mixed Thai herbs flavored w/ Thai basil & garnished kaffir lime leaves

Sliced peking duck in classic Bangkok Thai red curry w/ Thai eggplant, green beans, pineapple, cherry tomatoes, lambutan & basil

Authentic Thai curry in a rich coconut cream w/ vegetables, herbs & roast crushed peanuts

Slow cooked, curry lamb Southern malay style, massaman curry w/ roasted almond nuts, potatoes, star anise, cinnamon, bay leaves. Served w/ crisp onion & ar-jad dressing

Creamy yellow curry infused char-grilled king prawns w/ potatoes, cherry tomatoes, broccoli, red onion. Topped w/ crisp onion & ar-jad dressing

Pan fried salmon served w/ rich+aromatic coconut curry, lotus root, snake beans, capsicum & shredded kaffir lime leaf

Well balanced sweet, sour + salty flavor w/ tempura prawns w/ onion, capsicum, green beans, crispy onion & shallot

Northern curry style w/ eggs noodles, mixed Thai herbs + spices. Garnished w/ crispy wanton skin, bean sprouts, crisp onion & lime

Tender slow cooked pork spare ribs with sway's special Burmese curry (no coconut) with roasted peanuts, garlic & slice fresh ginger

Spiced lao style char-grilled +250 g tender beef, tossed in mixed Thai herbs, salad with sharp numtok dressing (recommend w/ black sticky rice)

Southern style deep fried marinated Maryland chicken fillets w/ Thai spice & herbs. Served w/ nam jim gai (recommended w/ sticky rice)

W/ Chinese broccoli, tomato, onion, egg. Served w/ cucumber+ lemon

Traditional Thai street food dish of stir fried thin rice noodles w/ egg, sweet radish, garlic chive, bean sprouts in pad Thai sauce & roast peanuts, lime

The popular Thai street foods of Thailand w/ char-grilled flavor w/ fresh flat rice noodles, egg, Chinese broccoli, dark soy & pickle chilli

Wok tossed stir fry w/ vegetable & cashew nuts in our chef's special sauce

Slow cooked Southern malay style massaman curry w/ roasted almond nuts, potatoes, onion, star anise & cinnamon

Southern deep fried marinated Maryland chicken fillets w/ Thai spice & herbs + num jim gai

Creamy yellow curry infused w/chargrilled king prawns and potatoes, red onion, cherry tomatoes, broccoli +crisp onion+ shallots