Yi Fan

Seafood soba features a light salt ramen broth that is infused with the rich flavors of seafood. The mixed umani rice has a delightful oyster sauce flavor and a perfect thickness, enhancing the deliciousness of the ingredients. The gyoza is crispy on the outside, with a chewy dough and a filling that is full of meat juices, making it exquisite. The shumai contains crab, offering a seafood aroma and a meaty texture, with a fluffy mouthfeel.

There are round tables for groups, tables for two, and semi-private seating, creating a space where you can enjoy your meal in a calm atmosphere. The service is attentive, and it's nice to have the consideration of quickly clearing away empty plates.

A powerful Chinese restaurant selected as one of the top 100 Chinese restaurants. It is a renowned establishment loved by many customers for its high-quality dishes and attentive service. Every dish is exquisite, and the dim sum and noodles, in particular, are popular for their exquisite flavors.