Anoosh Bistro
Noosh Nosh
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Creative Bistro Dining with Vegetarian and Vegan Focus
valutazione
Recensioni
fotografia
menù
Smoked Salmon, Red Pepper Spread, Truffle Deviled Egg, Onion Jam, Caper, Crostini
Lemongrass Marinated Shrimp, Yuzu, Miso, Ginger, Cucumber Salad
Pickled Vegetables, Preserved Lemon, Roasted Shallot Vinaigrette
Lump Crab Meat, Beurre Blanc
Beef Tenderloin, Peppers, Onions, Soy-Chili Sauce, French Fries, Scallion
Thai Curry or Saffron & Tomato Broth
Apple, Walnut, Bleu Cheese, Bourbon Vinaigrette
Grilled Romaine Heart, Caesar Dressing, Olive & Sundried Tomato Tapenade Crouton, Parmesan
Potato Gratin, Grilled Broccolini, Baby Carrot, Sauce Poivrade
Tomato Saffron Broth, Fresh Fish, Clams, Mussels, Shrimp, Crab Legs
Yukon Gold Whipped Potato, Grilled Asparagus, Natural Jus
Bordelaise Sauce, Potato Gratin, Grilled Asparagus, Baby Carrots
Forbidden Black Rice, Seasonal Vegetables, Lemon Beurre Blanc
Tofu Braised in Coconut Curry Sauce, Onions, Carrots, Golden Raisins, Cashews, Forbidden Rice
Roasted Mushrooms, House Linguini, Truffle & Garlic Cream
House Linguini, Capers, Tomato, White Wine Garlic Butter
Green Lentil, Portobello, and Cauliflower Bolognese, Spaghetti Squash, Parmesan, Basil
Passion Fruit Mousse, Pistachios, Passion Fruit Coulis
Bourbon Caramel, Pecan, Vanilla Bean Ice Cream
Rotating Flavor, Inquire for Details
Sablee Crust, White Chocolate, Creme Anglaise
Vanilla, Caramelized Sugar
Seasonal Berries, Chantilly Cream
Flavors at Chef's Whim
Flavors at Chef's Whim