メコン東京
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A Hidden Gem of an Ethnic Restaurant in Koenji
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The Laotian owner of the restaurant has prepared a wide variety of dishes! This Thai course is very easy to eat because the flavors are suited to the Japanese palate!
All-you-can-drink for 2 hours with draft beer! Please order from single dish!
The Laotian owner of the restaurant has prepared a wide variety of dishes! This Thai course is very easy to eat because the flavors are suited to the Japanese palate!
The Laotian owner of the restaurant has prepared a wide variety of dishes! This Thai course is very easy to eat because the flavors are suited to the Japanese palate!
Tender herb chicken marinated in homemade sauce for two days!
For those who find the whole portion too much!
Enjoy Gai Yang even more deliciously!
For those who need more tortillas, definitely!
Slow-cooked tender beef liver mixed with plenty of cilantro
Enjoy crispy fried water spinach topped with a luxurious tom yum soup filled with seafood!
Spring Rain Salad!
A salad topped with plenty of cilantro and salt sauce, enjoy it wrapped in Korean seaweed!
A slightly spicy papaya salad with a fragrant shrimp miso!
A salad from Thailand and Laos made with pork!
A classic Thai dish with fried crab topped with curry and wrapped in fluffy eggs!
Just like liver and garlic chives!? Perfect as a snack with drinks or a side dish for rice!
The sweet sauce and meat match perfectly with the water spinach!
A popular dish stir-fried with seafood and vermicelli in a sweet sauce!
Enjoy the meat on top of the bell peppers!
The pleasant aroma of lemongrass and the savory flavor of the meat spread in your mouth!
Handmade sausage!
A classic Thai dish cooked like a fried egg with plenty of oil! It is filled with lots of ingredients!
Pork belly soaked in sweet and spicy sauce is delicious!
The garlic enhances the deliciousness of the shrimp!
Enjoy fried crab topped with sweet chili sauce!
Fried bread filled with plenty of shrimp!
Filled with ingredients!
A new sensation potato topped with chili sauce, cheese, and garlic!
Perfect for snacks with alcohol!
A popular menu item marinated in homemade herb sauce!
If you want spiciness, this is for you!
A classic of Thailand! Fried noodles
Steamed chicken on top! Seasoned rice!
Stir-fried minced meat with basil rice!
A thick green curry made to suit Japanese tastes!
A new sensation dessert with fried banana topped with ice cream, combining warm and cold!
100% use of the legendary hop 'Sorachi Ace' refreshing aroma like hinoki and lemongrass
Tea leaves infused with Thai vanilla aroma
Thai whiskey, primarily made from rice and sugarcane, pairs exceptionally well with ethnic cuisine.
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