Udo
우도
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Ristorante specializzato in carne di manzo a Dongtan, dove puoi gustare il miglior Hanwoo
Punti consigliati
valutazione
Recensioni
menù
Udo Signature Assorted 100g of salmon fillet + 200g of sirloin + 200g of tenderloin
Experience the rich flavor of premium Hanwoo with Hanwoo 1++ aged fresh sirloin
A doenjang jjigae made with plenty of Hanwoo beef, personally cooked by the owner who dislikes kimchi jjigae.
The fragrant aroma of fresh sesame oil and the nuttiness of sesame seeds create a taste that lingers in your mind before going to bed the next day.
Hanwoo Yukhoe with fresh beef tartare, spicy gochujang base, and enhanced flavor with Grana Padano cheese
Udo Signature Assorted 800g 200g of salmon fillet + 300g of sirloin + 300g of tenderloin
A Hanwoo 1++ flank steak with a chewy texture and juicy flavor
An impressive taste when you take a bite of the tender and juicy steak Hanwoo 1++ aged striploin
Tender and juicy...! (Recommended thick cut) Hanwoo 1++ aged sirloin
A precious cut that can only be obtained from a small cow (very small) to get only 1kg 0.125% Hanwoo 1++ Shrimp Meat
Snowflake sirloin, which can be considered as the flower of Hanwoo Hanwoo 1++ aged sirloin
Cold noodles that wrap around greasy meat in a refreshing way
