Xinmoi

A dish made by folding various vegetables, seafood, etc. on a rice flour dough and frying it in a half-moon shape

A Vietnamese dish made by grilling pork in a sweet and sour cold broth, served with rice noodles to dip in

Rice noodles with a well-balanced broth of seafood and pork bones / Refreshing and spicy broth taste / Uncommon menu

Vietnamese noodle soup with tomato and seafood broth, slightly spicy and flavorful broth, recommended with herbs

A delicious dish where seasoned meat is grilled and placed on top of rice, sprinkled with sesame seeds, and eaten with vegetables.

Fried rice with various vegetables and shrimp mixed well, making it a globally popular dish that anyone can easily enjoy

Vietnamese dumplings made by wrapping a mixture of pork, various vegetables in rice paper and frying it

Basic rice noodles with excellent texture and savory taste, topped with beef shank in rich bone broth