Curry Gii Sakuragicho

European-style curry, the classic beef curry. The combination of tender beef and curry is outstanding.

Uses pork shoulder, can be eaten lightly without any peculiarities.

Our most popular dish, the Chicken Curry is incredibly satisfying! It is cut into larger pieces, making it juicy and delicious.

A dish that uses Dutch Gouda cheese, offering a mellow flavor that cheese lovers cannot resist.

Using 5 plump shrimp, it is crispy on the outside and juicy on the inside.

The umami of scallops pairs perfectly with curry. It uses four large scallops.

A dish that removes the odor with white wine and brings out the umami of asari

A luxurious dish with shrimp, scallops, and clams, where each flavor perfectly matches the curry.

This dish contains 10 types of seasonal vegetables, packed with the sweetness and umami of the vegetables.

You can enjoy the savory aroma of mushrooms sautéed well in butter, including king oyster mushrooms, maitake, shimeji, and mushrooms. Each has a different texture that pairs very well with the curry.