Montero's Restaurant
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Welcoming Neighborhood Restaurant and Event Venue
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Recensioni
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Creamy homemade pimento cheese accompanied by sweet and spicy pickles (carrots and jalapeños too!) with warm pita rounds
Five Filipino style egg rolls filled with tender vegetables and served with our Sweet & Spicy Thai Chili Sauce
Crispy fried shrimp tossed in our tangy (and slightly spicy) Bangin' sauce!
Smother your choice of fries or tots with our tvp and kidney bean chili, topped with diced red onion, scallions and cashew sour cream
A creamy mixture of fresh crab, cream cheese and select herbs and spices served with toast points
Crispy, delicious tater tots topped with Korean bbq sauce, yum-yum sauce, sesame seeds, green onion and Bonito flakes
A heaping bowl of thinly sliced onions, breaded, fried and served with a tangy dipping sauce
A rich dip full of shredded chicken, Tabasco cream cheese, our own blend of spices and Cheddar cheese, served with tortilla chips
A crispy wheel of fried Provolone served atop our marinara sauce and basil pesto...perfect for sharing!
Marinated and fried crisp with Marinara & Tarragon Aioli
Whole chicken tenders lightly breaded and deep fried, served with your choice of Ranch, BBQ or Honey Mustard
Lightly breaded and deep fried, tossed with our plant-based bangin' sauce and served over shaved cabbage
Crispy on the outside and creamy on the inside, these tofu bites are perfectly deep fried, tossed in our lemon-herb seasoning and served with both marinara & roasted red pepper aioli
Lonerider Brewing - Raleigh, North Carolina
Noda Brewing Co. - Charlotte, NC
Ghost Harbor Brewing - Elizabeth City, North Carolina
Wicked Weed Brewing Co. - Asheville, NC
Red Oak Brewery - Whitsett, NC
Captain Morgan Pineapple Rum, Blue Curacao, splashes of grenadine and sweet & sour, topped with grape and pineapple juices. A Montero′s classic!
Knob Creek Bourbon, Catdaddy Moonshine, sweet & sour, Sierra Mist and orange juice
Malibu Rum, Banana & Melon Liqueurs, Peach Schnapps, Blue Curacao and sweet & sour with a splash of OJ. A Montero′s classic!
Sparkling wine, Malibu Rum, pineapple juice and grenadine make this one easy drink to enjoy!
Sauza Hornitos Tequila, Cointreau, pomegranate, cranberry and lime juices, grenadine and sweet & sour
Jose Cuervo Silver Tequila, blue curaçao, amaretto, sweet & sour with a splash of OJ
Cuervo Gold Tequila, Triple Sec, grenadine, lime juice, sweet & sour, and Sierra Mist served with a salted rim
Jose Cuervo Gold Tequila, Malibu Rum, Triple Sec, sweet & sour, and pineapple juice. Is it a margarita or a pina colada
Sauza Hornitos, sour apple pucker, apple juice, sweet & sour, and garnished with a cinnamon sugar rim
Captain Morgan′s Spiced Rum, Peach Schnapps, fresh fruit, splashes of Sierra Mist, orange & grape juices and topped with La Linda Malbec
Captain Morgan′s Spiced Rum, mint, fresh squeezed oranges and limes, a splash of cranberry juice and topped with Sierra Mist
Knob Creek Bourbon, Catdaddy Moonshine, sweet & sour, Sierra Mist and orange juice
Captain Morgan Pineapple Rum, Blue Curacao, splashes of grenadine and sweet & sour, topped with grape and pineapple juices. A Montero′s classic!
Seagram′s VO, peach schnapps, with splashes of sweet & sour, peach and simple syrups
Malibu Rum, peach schnapps, banana liqueur, orange juice, pineapple juice, and a splash of cream
Jack Daniel′s Tennessee Honey muddled with fresh lemon and mint, with a splash of simple syrup for sweetness
Captain Morgan′s Spiced Rum, Peach Schnapps, peach puree, fresh fruit, orange and pineapple juices and topped with White Zinfandel
Smirnoff Whipped Vodka, Kahlua, and cream
Bacardi Rum, Malibu Coconut Rum, Banana Liqueur, a splash of grenadine and topped with orange and pineapple juices
Crown Apple, cranberry juice, Sierra Mist and a twist of lemon... so smooth and delicious!
Sparkling wine, Malibu Rum, pineapple juice and grenadine make this one easy drink to enjoy!
Malibu Rum, Banana & Melon Liqueurs, Peach Schnapps, Blue Curacao and sweet & sour with a splash of OJ. A Montero′s classic!
Smirnoff orange vodka, Smirnoff vanilla vodka, triple sec, orange juice and Sierra Mist
Your choice of Grey Goose Vodka or Bombay Sapphire Gin and ″Dirty″ with our Bleu Cheese stuffed olives!
Captain Morgan Pineapple Rum, Malibu Coconut Rum and Blue Curacao, with splashes of pineapple, OJ and sweet & sour
Ketel One Citroen, Chambord, triple sec, squeeze of lemon, all shaken and served in a sugar rimmed glass
Malibu Rum, banana liqueur, and peach schnapps with splashes of orange and pineapple juices
Grey Goose Vodka with Cointreau, lime juice, a splash of cranberry juice and sweet & sour
Malibu Coconut Rum, Skyy Vodka, Triple Sec, lime, pomegranate and cranberry juices
Smirnoff Vanilla, Frangelico, Butterscotch Schnapps & Sour Apple Pucker with apple juice and cinnamon
Stoli Vanil Vodka, Kahlua, Baileys, and cream in a chocolate drizzled glass
Light floral & citrus notes, honeysuckle
Honey, Pear, Vanilla, Light Oak
Apple, medium-bodied, smooth, elegant
Light, pink, summer fruit
Crisp, bubbly, fruity
Crisp, refreshing, apple, peach, smooth, German
New Zealand, citrus, floral, dry, crisp, elegant
Orange blossom, peach, floral, fruity
Italy, pink, bubbly, dry, berries, white floral notes
Medium bodied, black cherry, plum, vanilla
Light bodied, dark cherry, light oak, brown sugar
Full bodied, velvety, black cherry, licorice
Full bodied, blackberry, plum, cherry
Full bodied, cedar, vanilla spice, plum, dark chocolate
California
France
Italy
California
California
Germany
California
Italy
New Zealand
Napa, 2017, Wagner Family
California
Southern France, 2020
Italy
California
Napa, 2018, Wagner Family
California
Oregon, 2017, Wagner Family
Santa Barbara, California, 2016
Duckhorn, Anderson Valley 2018
Chehalem Mountains, Oregon 2018
California
California
Sta. Rita Hills, CA
Argentina
Our first Spanish wine... Red fruit, spices, toasted oak, well structured, long finish
Saint-Estephe, France 2017
Italy
Australia, 2020
Reserva, Argentina
Barbaresco, Neive, Treisco-Italy
Paso Robles
North Coast, California, 2017
California, 2018
Napa, 2018
Red Mountain, Washington
Napa, 2019
Napa, 2019, Wagner Family
Wagner Family, Napa, 2020
Oakville, Napa 2017
Napa, Malbec, Voyage 10
North Coast, Sonoma
Duckhorn, Napa Valley 2019
Walla Walla Valley, WA 2018
Sonoma 2019
North Coast, Sonoma
A grilled breast of chicken smothered with bacon, BBQ sauce and Cheddar cheese on a warm Kaiser roll
A crispy fried chicken breast smothered in your choice of mild or hot sauce, served on a Kaiser roll with Provolone, lettuce, tomato, red onion, homemade sweet pickle chips and a side of ranch
Our half pound burger topped with homemade pimento cheese, sweet pickles, tomato, red onion and crisp bacon!
An 8 oz. patty topped with lettuce, tomato, onion and pickle served on a warm Kaiser roll
Served atop a toasted Kaiser roll with lettuce, tomato, onion, pickle and tartar sauce
Fried Gardein "chicken" breast, served on a warm Kaiser roll with lettuce, tomato, red onion, FYH Mozzarella, homemade sweet pickle chips and mild or hot sauce with a side of vegan mayo
Mixed greens topped with carrots, cucumbers and tomatoes
Crisp romaine with our traditional Caesar dressing & Parmesan cheese
Baby greens accompanied by Mandarin oranges, tomatoes, cucumbers & pecans with our Orange Balsamic Vinaigrette
This double house salad comes with your choice of cheese and a great variety of available Add-On's!
Crisp romaine lettuce tossed in our cashew Caesar dressing with crushed croutons and blackened fried tofu bites
Fried chicken bites, crisp bacon, tomatoes, cucumbers and Cheddar cheese over mixed greens and Ranch dressing
Herbed-Cream Cheese stuffed chicken breast, breaded and pan fried, then finished with a Chardonnay Cream Sauce
Japanese style, crispy fried chicken, set atop tender ramen noodles with a ginger-soy broth, our "quick-chee" slaw and yum yum sauce
Japanese style soy "chicken" cutlet set atop tender ramen noodles with a ginger-soy broth and our "quick-chee" slaw
Fried Gardein "chicken" breast served atop linguini noodles, with our marinara sauce and FYH Mozzarella cheese
Tossed with fresh, sautéed broccoli, diced tomatoes and grilled chicken. Switch the chicken out for shrimp for an additional $3 or add them for an additional $6
Soy crumbles, peas and carrots in a rich gravy, topped with homestyle skin-on garlic mashed potatoes
"Beyond Sausage" sweet Italian sausage with roasted peppers and onions, tossed in our homemade marinara sauce over penne pasta, garnished with our own "nooch parmesan" and fresh parsley
Lightly blackened shrimp & chicken over penne pasta with a zesty New Orleans Bacon Alfredo Sauce
This tender and juicy steak is lightly seasoned and grilled to your liking
A steak lover's steak, this thick cut is the perfect cure for your red meat craving!
Rubbed with rosemary and garlic, slow roasted and served with au jus. Want to try something different? Ask for it grilled! We do not recommend grilled prime rib for 6 oz. rare to medium rare cuts
Andy's favorite cut, this 10 oz. steak is the most flavorful cut & is grilled to your liking
Our ribs are slow-cooked to ensure that they are tender and easy to eat! Available "wet" or "dry"
Two five ounce pork chops seared with a brown sugar crust topped with caramelized onions and an Apple Brandy Sauce
Jumbo shrimp and savory sausage tossed with linguini, onions, garlic and baby spinach with our tangy Bangin' sauce, cream and Parmesan cheese
Green peas, carrots, corn, potatoes and mushrooms in a creamy gravy, topped with puff pastry
A mildly spiced coconut curry with sweet potatoes, chickpeas, spinach and warming spices served over steamed white rice
Ten lightly floured fried shrimp served with your choice of tartar or cocktail sauce
Jumbo shrimp sautéed with Andouille sausage, roasted red peppers, fresh mushrooms, onions and garlic with a white wine sauce all served atop Smoked Gouda grits. Want them spicy, just ask! Looking for a low-carb option? We can replace the grits with sautéed cabbage!
Fresh mahi lightly fried with Panko bread crumbs, topped with sautéed mushrooms, onions and a Tabasco Beurre Blanc
Pan-seared mahi topped with sweet crab meat and a sherry wine cream sauce
If you prefer...ask for it lightly blackened!!
If you prefer...ask for it lightly blackened!!
Maple glazed salmon served over wilted spinach with sautéed onions and bacon, finished with candied pecans
Full of fresh herbs and vegetables, served with mushroom gravy over our homestyle skin-on garlic mashed potatoes
Your choice of grilled or blackened fish (Mahi or Salmon) or Bangin' Shrimp, accompanied by pico de gallo, black bean and pineapple salsa, shaved cabbage, sour cream and shredded Pepper Jack cheese
Lightly breaded and fried cauliflower, tossed in our plant-based bangin' sauce accompanied by pico de gallo, black bean & pineapple salsa, shaved cabbage, FYH Mozzarella, cashew sour cream and warm flour tortillas
Delicious year round, we offer sautéed shrimp, crab and scallops with linguini in a white wine butter sauce, accompanied by onions, garlic, grape tomatoes and fresh tarragon
Baby spinach and wild mushrooms sautéed with onions and garlic, set atop thinly sliced potatoes and baked in a flaky pastry crust, served with gravy
Creamy risotto accompanied by baby spinach, grape tomatoes, bacon and parmesan cheese, topped with seared jumbo scallop
Succulent jumbo scallops prepared sautéed, fried or blackened
A staple since day one, this is a super smooth and rich New York style cheesecake
Dark chocolate crust, bittersweet and milk chocolate cheesecake, finished with dark chocolate ganache
Drizzled with chocolate syrup and served with a small scoop of salted caramel cluster ice cream...and it′s oil free, no sugar added, and gluten free!
Peanut butter and chocolate pie with an Oreo crust and chocolate ganache topping, garnished with cocoa and vegan whipped cream
A traditional custard. We bake these treats in-house with Madagascar vanilla beans
Our version of an American classic with a rich chocolate batter and loads of chocolate morsels, served with Vanilla Bean ice cream, chocolate syrup and homemade caramel sauce
Made in Richmond, VA this boutique bakery creates incredible varieties. Ask your server which ones we have in stock for you to try!
Bailey′s Irish Cream, Disaronno Amaretto, Kahlua and Coffee
Jameson Irish Whiskey, Sugar, Coffee
Bailey′s Irish Cream, Kahlua, Chocolate Liqueur and Coffee
Kahlua, Disaronno Amaretto, Cream and Coffee
Bailey′s Irish Cream, Frangelico and Coffee
Amaretto Disarrono, Kahlua, Coffee
Frangelico, Kahlua, Cinnamon, Coffee
Grand Marnier, Kahlua, Chocolate Liqueur, Coffee
Disaronno Amaretto, Hot Chocolate
Stoli Vanil, Creme de Cacao, and Chambord with a splash of cream and chocolate
Salted caramel flavored syrup with our creamy latte
Chocolate and peanut butter flavored syrups in a mocha... chocolate & peanut butter heaven
French Vanilla syrup with our cappuccino
Five Filipino style spring rolls filled with fresh vegetables and served with our sweet & spicy Thai Chili Sauce
Lightly breaded and deep fried, tossed with our plant-based bangin′ sauce and served over shaved cabbage
Smother your choice of fries or tots with our TVP and kidney bean chili, topped with diced red onion, scallions and homemade cashew sour cream
Crispy on the outside and juicy on the inside, these tofu bites are perfectly deep fried, tossed in our lemon-herb seasoning and served with both marinara & roasted red pepper aioli
Fried ″Gardein″ chicken breast, served on a warm Kaiser roll with lettuce, tomato, red onion, FYH Mozzarella, homemade sweet pickle chips and mild or hot sauce with a side of vegan mayo
Japanese style soy ″chicken″ cutlet set atop tender ramen noodles with a ginger-soy broth and our ″quick-chee″ slaw
Lightly breaded and fried cauliflower, tossed in our plant-based bangin′ sauce accompanied by pico de Gallo, pineapple and black bean salsa, shaved cabbage, cashew sour cream and warm flour tortillas
Green peas, carrots, corn, potatoes and mushrooms in a creamy gravy, topped with puff pastry
Soy crumbles, peas and carrots in a rich gravy, topped with homestyle skin-on garlic mashed potatoes
Full of fresh herbs and vegetables, served with mushroom gravy over our homestyle skin-on garlic mashed potatoes
Crisp romaine lettuce tossed in our cashew Caesar dressing with crushed croutons and blackened fried tofu bites
Orange Balsamic Vinaigrette (contains honey), Caesar, Sesame Ginger Vinaigrette, and Oil & Vinegar
Baby spinach and wild mushrooms sautéed with onions and garlic, set atop thinly sliced potatoes and baked in a flaky pastry crust, served with gravy
Fried Gardein ″Chicken″ breast served atop linguini noodles, with our marinara sauce and FYH Mozzarella cheese
A mildly spiced coconut curry with sweet potatoes, chickpeas, spinach and warming spices served over steamed white rice
″Beyond Sausage″ sweet Italian sausage with roasted peppers and onions, tossed in our homemade marinara sauce over penne pasta, granished with our own ″Nooch Parmesan″ and fresh parsley
Peanut butter and chocolate pie with an Oreo crust and chocolate ganache topping, garnished with cocoa and Vegan whipped cream
Drizzled with chocolate syrup and served with a small coop of salted caramel cluster ice cream... and it′s oil free, no sugar added and gluten free!
+$1.50
+$2.50
Creamy homemade pimento cheese accompanied by sweet and spicy pickles (carrots and jalapeños too!) with warm pita rounds
Five Filipino style egg rolls filled with tender vegetables and served with our Sweet Spicy Thai Chili Sauce
Crispy fried shrimp tossed in our tangy (and slightly spicy) Bangin' sauce!
Smother your choice of fries or tots with our tvp and kidney bean chili, topped with diced red onion, scallions and cashew sour cream
A creamy mixture of fresh crab, cream cheese and select herbs and spices served with toast points
Crispy, delicious tater tots topped with Korean bbq sauce, yum-yum sauce, sesame seeds, green onion and Bonito flakes
A heaping bowl of thinly sliced onions, breaded, fried and served with a tangy dipping sauce
A rich dip full of shredded chicken, Tabasco cream cheese, our own blend of spices and Cheddar cheese, served with tortilla chips
A crispy wheel of fried Provolone served atop our marinara sauce and basil pesto...perfect for sharing!
Marinated and fried crisp with Marinara Tarragon Aioli
Whole chicken tenders lightly breaded and deep fried, served with your choice of Ranch, BBQ or Honey Mustard
Lightly breaded and deep fried, tossed with our plant-based bangin' sauce and served over shaved cabbage
Crispy on the outside and creamy on the inside, these tofu bites are perfectly deep fried, tossed in our lemon-herb seasoning and served with both marinara roasted red pepper aioli
Lonerider Brewing - Raleigh, North Carolina
Noda Brewing Co. - Charlotte, NC
Ghost Harbor Brewing - Elizabeth City, North Carolina
Wicked Weed Brewing Co. - Asheville, NC
Red Oak Brewery - Whitsett, NC
Captain Morgan Pineapple Rum, Blue Curacao, splashes of grenadine and sweet sour, topped with grape and pineapple juices. A Montero′s classic!
Knob Creek Bourbon, Catdaddy Moonshine, sweet sour, Sierra Mist and orange juice
Malibu Rum, Banana Melon Liqueurs, Peach Schnapps, Blue Curacao and sweet sour with a splash of OJ. A Montero′s classic!
Sparkling wine, Malibu Rum, pineapple juice and grenadine make this one easy drink to enjoy!
Sauza Hornitos Tequila, Cointreau, pomegranate, cranberry and lime juices, grenadine and sweet sour
Jose Cuervo Silver Tequila, blue curaçao, amaretto, sweet sour with a splash of OJ
Cuervo Gold Tequila, Triple Sec, grenadine, lime juice, sweet sour, and Sierra Mist served with a salted rim
Jose Cuervo Gold Tequila, Malibu Rum, Triple Sec, sweet sour, and pineapple juice. Is it a margarita or a pina colada
Sauza Hornitos, sour apple pucker, apple juice, sweet sour, and garnished with a cinnamon sugar rim
Captain Morgan′s Spiced Rum, Peach Schnapps, fresh fruit, splashes of Sierra Mist, orange grape juices and topped with La Linda Malbec
Captain Morgan′s Spiced Rum, mint, fresh squeezed oranges and limes, a splash of cranberry juice and topped with Sierra Mist
Knob Creek Bourbon, Catdaddy Moonshine, sweet sour, Sierra Mist and orange juice
Captain Morgan Pineapple Rum, Blue Curacao, splashes of grenadine and sweet sour, topped with grape and pineapple juices. A Montero′s classic!
Seagram′s VO, peach schnapps, with splashes of sweet sour, peach and simple syrups
Malibu Rum, peach schnapps, banana liqueur, orange juice, pineapple juice, and a splash of cream
Jack Daniel′s Tennessee Honey muddled with fresh lemon and mint, with a splash of simple syrup for sweetness
Captain Morgan′s Spiced Rum, Peach Schnapps, peach puree, fresh fruit, orange and pineapple juices and topped with White Zinfandel
Smirnoff Whipped Vodka, Kahlua, and cream
Bacardi Rum, Malibu Coconut Rum, Banana Liqueur, a splash of grenadine and topped with orange and pineapple juices
Crown Apple, cranberry juice, Sierra Mist and a twist of lemon... so smooth and delicious!
Sparkling wine, Malibu Rum, pineapple juice and grenadine make this one easy drink to enjoy!
Malibu Rum, Banana Melon Liqueurs, Peach Schnapps, Blue Curacao and sweet sour with a splash of OJ. A Montero′s classic!
Smirnoff orange vodka, Smirnoff vanilla vodka, triple sec, orange juice and Sierra Mist
Your choice of Grey Goose Vodka or Bombay Sapphire Gin and ″Dirty″ with our Bleu Cheese stuffed olives!
Captain Morgan Pineapple Rum, Malibu Coconut Rum and Blue Curacao, with splashes of pineapple, OJ and sweet sour
Ketel One Citroen, Chambord, triple sec, squeeze of lemon, all shaken and served in a sugar rimmed glass
Malibu Rum, banana liqueur, and peach schnapps with splashes of orange and pineapple juices
Grey Goose Vodka with Cointreau, lime juice, a splash of cranberry juice and sweet sour
Malibu Coconut Rum, Skyy Vodka, Triple Sec, lime, pomegranate and cranberry juices
Smirnoff Vanilla, Frangelico, Butterscotch Schnapps Sour Apple Pucker with apple juice and cinnamon
Stoli Vanil Vodka, Kahlua, Baileys, and cream in a chocolate drizzled glass
Light floral citrus notes, honeysuckle
Honey, Pear, Vanilla, Light Oak
Apple, medium-bodied, smooth, elegant
Light, pink, summer fruit
Crisp, bubbly, fruity
Crisp, refreshing, apple, peach, smooth, German
New Zealand, citrus, floral, dry, crisp, elegant
Orange blossom, peach, floral, fruity
Italy, pink, bubbly, dry, berries, white floral notes
Medium bodied, black cherry, plum, vanilla
Light bodied, dark cherry, light oak, brown sugar
Full bodied, velvety, black cherry, licorice
Full bodied, blackberry, plum, cherry
Full bodied, cedar, vanilla spice, plum, dark chocolate
California
France
Italy
California
California
Germany
California
Italy
New Zealand
Napa, 2017, Wagner Family
California
Southern France, 2020
Italy
California
Napa, 2018, Wagner Family
California
Oregon, 2017, Wagner Family
Santa Barbara, California, 2016
Duckhorn, Anderson Valley 2018
Chehalem Mountains, Oregon 2018
California
California
Sta. Rita Hills, CA
Argentina
Our first Spanish wine... Red fruit, spices, toasted oak, well structured, long finish
Saint-Estephe, France 2017
Italy
Australia, 2020
Reserva, Argentina
Barbaresco, Neive, Treisco-Italy
Paso Robles
North Coast, California, 2017
California, 2018
Napa, 2018
Red Mountain, Washington
Napa, 2019
Napa, 2019, Wagner Family
Wagner Family, Napa, 2020
Oakville, Napa 2017
Napa, Malbec, Voyage 10
North Coast, Sonoma
Duckhorn, Napa Valley 2019
Walla Walla Valley, WA 2018
Sonoma 2019
North Coast, Sonoma
A grilled breast of chicken smothered with bacon, BBQ sauce and Cheddar cheese on a warm Kaiser roll
A crispy fried chicken breast smothered in your choice of mild or hot sauce, served on a Kaiser roll with Provolone, lettuce, tomato, red onion, homemade sweet pickle chips and a side of ranch
Our half pound burger topped with homemade pimento cheese, sweet pickles, tomato, red onion and crisp bacon!
An 8 oz. patty topped with lettuce, tomato, onion and pickle served on a warm Kaiser roll
Served atop a toasted Kaiser roll with lettuce, tomato, onion, pickle and tartar sauce
Fried Gardein "chicken" breast, served on a warm Kaiser roll with lettuce, tomato, red onion, FYH Mozzarella, homemade sweet pickle chips and mild or hot sauce with a side of vegan mayo
Mixed greens topped with carrots, cucumbers and tomatoes
Crisp romaine with our traditional Caesar dressing Parmesan cheese
Baby greens accompanied by Mandarin oranges, tomatoes, cucumbers pecans with our Orange Balsamic Vinaigrette
This double house salad comes with your choice of cheese and a great variety of available Add-On's!
Crisp romaine lettuce tossed in our cashew Caesar dressing with crushed croutons and blackened fried tofu bites
Fried chicken bites, crisp bacon, tomatoes, cucumbers and Cheddar cheese over mixed greens and Ranch dressing
Herbed-Cream Cheese stuffed chicken breast, breaded and pan fried, then finished with a Chardonnay Cream Sauce
Japanese style, crispy fried chicken, set atop tender ramen noodles with a ginger-soy broth, our "quick-chee" slaw and yum yum sauce
Japanese style soy "chicken" cutlet set atop tender ramen noodles with a ginger-soy broth and our "quick-chee" slaw
Fried Gardein "chicken" breast served atop linguini noodles, with our marinara sauce and FYH Mozzarella cheese
Tossed with fresh, sautéed broccoli, diced tomatoes and grilled chicken. Switch the chicken out for shrimp for an additional $3 or add them for an additional $6
Soy crumbles, peas and carrots in a rich gravy, topped with homestyle skin-on garlic mashed potatoes
"Beyond Sausage" sweet Italian sausage with roasted peppers and onions, tossed in our homemade marinara sauce over penne pasta, garnished with our own "nooch parmesan" and fresh parsley
Lightly blackened shrimp chicken over penne pasta with a zesty New Orleans Bacon Alfredo Sauce
This tender and juicy steak is lightly seasoned and grilled to your liking
A steak lover's steak, this thick cut is the perfect cure for your red meat craving!
Rubbed with rosemary and garlic, slow roasted and served with au jus. Want to try something different? Ask for it grilled! We do not recommend grilled prime rib for 6 oz. rare to medium rare cuts
Andy's favorite cut, this 10 oz. steak is the most flavorful cut is grilled to your liking
Our ribs are slow-cooked to ensure that they are tender and easy to eat! Available "wet" or "dry"
Two five ounce pork chops seared with a brown sugar crust topped with caramelized onions and an Apple Brandy Sauce
Jumbo shrimp and savory sausage tossed with linguini, onions, garlic and baby spinach with our tangy Bangin' sauce, cream and Parmesan cheese
Green peas, carrots, corn, potatoes and mushrooms in a creamy gravy, topped with puff pastry
A mildly spiced coconut curry with sweet potatoes, chickpeas, spinach and warming spices served over steamed white rice
Ten lightly floured fried shrimp served with your choice of tartar or cocktail sauce
Jumbo shrimp sautéed with Andouille sausage, roasted red peppers, fresh mushrooms, onions and garlic with a white wine sauce all served atop Smoked Gouda grits. Want them spicy, just ask! Looking for a low-carb option? We can replace the grits with sautéed cabbage!
Fresh mahi lightly fried with Panko bread crumbs, topped with sautéed mushrooms, onions and a Tabasco Beurre Blanc
Pan-seared mahi topped with sweet crab meat and a sherry wine cream sauce
If you prefer...ask for it lightly blackened!!
If you prefer...ask for it lightly blackened!!
Maple glazed salmon served over wilted spinach with sautéed onions and bacon, finished with candied pecans
Full of fresh herbs and vegetables, served with mushroom gravy over our homestyle skin-on garlic mashed potatoes
Your choice of grilled or blackened fish (Mahi or Salmon) or Bangin' Shrimp, accompanied by pico de gallo, black bean and pineapple salsa, shaved cabbage, sour cream and shredded Pepper Jack cheese
Lightly breaded and fried cauliflower, tossed in our plant-based bangin' sauce accompanied by pico de gallo, black bean pineapple salsa, shaved cabbage, FYH Mozzarella, cashew sour cream and warm flour tortillas
Delicious year round, we offer sautéed shrimp, crab and mahi with linguini in a white wine butter sauce, accompanied by onions, garlic, grape tomatoes and fresh tarragon
Baby spinach and wild mushrooms sautéed with onions and garlic, set atop thinly sliced potatoes and baked in a flaky pastry crust, served with gravy
A staple since day one, this is a super smooth and rich New York style cheesecake
Dark chocolate crust, bittersweet and milk chocolate cheesecake, finished with dark chocolate ganache
Drizzled with chocolate syrup and served with a small scoop of salted caramel cluster ice cream...and it′s oil free, no sugar added, and gluten free!
Peanut butter and chocolate pie with an Oreo crust and chocolate ganache topping, garnished with cocoa and vegan whipped cream
A traditional custard. We bake these treats in-house with Madagascar vanilla beans
Our version of an American classic with a rich chocolate batter and loads of chocolate morsels, served with Vanilla Bean ice cream, chocolate syrup and homemade caramel sauce
Made in Richmond, VA this boutique bakery creates incredible varieties. Ask your server which ones we have in stock for you to try!
Bailey′s Irish Cream, Disaronno Amaretto, Kahlua and Coffee
Jameson Irish Whiskey, Sugar, Coffee
Bailey′s Irish Cream, Kahlua, Chocolate Liqueur and Coffee
Kahlua, Disaronno Amaretto, Cream and Coffee
Bailey′s Irish Cream, Frangelico and Coffee
Amaretto Disarrono, Kahlua, Coffee
Frangelico, Kahlua, Cinnamon, Coffee
Grand Marnier, Kahlua, Chocolate Liqueur, Coffee
Disaronno Amaretto, Hot Chocolate
Stoli Vanil, Creme de Cacao, and Chambord with a splash of cream and chocolate
Salted caramel flavored syrup with our creamy latte
Chocolate and peanut butter flavored syrups in a mocha... chocolate peanut butter heaven
French Vanilla syrup with our cappuccino
Five Filipino style spring rolls filled with fresh vegetables and served with our sweet spicy Thai Chili Sauce
Lightly breaded and deep fried, tossed with our plant-based bangin′ sauce and served over shaved cabbage
Smother your choice of fries or tots with our TVP and kidney bean chili, topped with diced red onion, scallions and homemade cashew sour cream
Crispy on the outside and juicy on the inside, these tofu bites are perfectly deep fried, tossed in our lemon-herb seasoning and served with both marinara roasted red pepper aioli
Fried ″Gardein″ chicken breast, served on a warm Kaiser roll with lettuce, tomato, red onion, FYH Mozzarella, homemade sweet pickle chips and mild or hot sauce with a side of vegan mayo
Japanese style soy ″chicken″ cutlet set atop tender ramen noodles with a ginger-soy broth and our ″quick-chee″ slaw
Lightly breaded and fried cauliflower, tossed in our plant-based bangin′ sauce accompanied by pico de Gallo, pineapple and black bean salsa, shaved cabbage, cashew sour cream and warm flour tortillas
Green peas, carrots, corn, potatoes and mushrooms in a creamy gravy, topped with puff pastry
Soy crumbles, peas and carrots in a rich gravy, topped with homestyle skin-on garlic mashed potatoes
Full of fresh herbs and vegetables, served with mushroom gravy over our homestyle skin-on garlic mashed potatoes
Crisp romaine lettuce tossed in our cashew Caesar dressing with crushed croutons and blackened fried tofu bites
Orange Balsamic Vinaigrette (contains honey), Caesar, Sesame Ginger Vinaigrette, and Oil Vinegar
Baby spinach and wild mushrooms sautéed with onions and garlic, set atop thinly sliced potatoes and baked in a flaky pastry crust, served with gravy
Fried Gardein ″Chicken″ breast served atop linguini noodles, with our marinara sauce and FYH Mozzarella cheese
A mildly spiced coconut curry with sweet potatoes, chickpeas, spinach and warming spices served over steamed white rice
″Beyond Sausage″ sweet Italian sausage with roasted peppers and onions, tossed in our homemade marinara sauce over penne pasta, granished with our own ″Nooch Parmesan″ and fresh parsley
Peanut butter and chocolate pie with an Oreo crust and chocolate ganache topping, garnished with cocoa and Vegan whipped cream
Drizzled with chocolate syrup and served with a small coop of salted caramel cluster ice cream... and it′s oil free, no sugar added and gluten free!
+$1.50
+$2.50
