Farina's Supper Club
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Hearty Italian Classics in a Historic Inn
valutazione
Recensioni
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menù
Sesame encrusted yellowfin tuna, jasmine rice, Asian veggies, wasabi aioli, pickled ginger, wasabi tobiko caviar
Three colossal shrimp marinated in DBI sweet chili-lime sauce & sautéed, served with coconut infused risotto (not too hot, just right)
Our famous Maryland style crab cake with mustard aioli
Rich and a creamy blend of fresh spinach, artichokes, cream cheese, with a golden brown Parmesan crust, pita chips
Our signature DBI seasoned sweet potato frites with sauce andalouse
House cut French fries, organic white truffle oil, dusted with grated Parmesan cheese
Stuffed with bacon - rolled in herb buttered bread crumbs, pan seared topped with sea salt
A bowl of our signature home made soup - changes daily
Traditionally made in a crock with house made croutons, topped with gruyere & Parmesan
Chopped romaine & iceberg, grape tomatoes, herb croutons, cucumbers, shaved parmesan and choice of dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Chopped romaine hearts, shaved parmesan, roasted garlic Caesar dressing, herb croutons, anchovies
Add shrimp, chicken, Ahi Tuna, Scottish Salmon
Chopped romaine & iceberg, bacon, egg, Gorgonzola crumbles, tomato, Gorgonzola dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Two of our signature Maryland style crab cakes with mustard aioli
Brought in fresh from Lake Huron, lightly breaded and sautéed in olive oil, with tartar sauce, fresh lemon
12 oz. Angus char grilled center cut strip steak
8 oz. Angus char grilled tender filet of beef tenderloin
16 oz. Duroc pork chop grilled, served with cran-raspberry red wine chutney, fresh veg and choice of potato
Butterflied chicken breast, lightly breaded and sautéed in olive oil, served with zesty apricot coulis
From the depths of the freshwater lakes in Manitoba Canada, this delicious flakey whitefish is dusted with a simple sweet and savory seasoning and pan fried
Oven baked Scottish Salmon served over slightly sweet riced cauliflower, with a touch of jalapeño and a drizzle of Kabayaki sauce
Hand cut riced cauliflower, sweet peppers, mushrooms, tomatoes, and a hint of jalapeño & maple
Medium shrimp and blue crab and scallops tossed with riced cauliflower seasoned with diced sweet peppers, a hint of jalapeno & maple
Full rack of our signature tender baby back ribs, DBI sweet BBQ sauce, served with house cut french fries and house made coleslaw
Crispy hand battered fried chicken with choice of potato and veg du jour or fries and coleslaw. Sunday-Thursday no exceptions
Char grilled Angus burger, choice of cheese, lettuce, tomato, onion, on a Brioche bun with house cut French fries
Whipped potatoes, Coconut Infused risotto, Riced Cauliflower, rice of the day or Seasonal Vegetable
Two eggs served your way with choice of toast
One slice french toast, 1 egg your way, choice of one meat
Three country fresh eggs, golden hash browns, with toast and a choice of sausage patties, bacon, or ham
Three eggs scrambled with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three eggs scrambled with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three slices Texas toast, warm syrup and butter with choice of sausage patties, bacon or ham
Three fluffy pancakes with your choice of sausage, bacon or ham
Delicious golden waffle with your choice of sausage patties, bacon or ham
Two farm fresh eggs, country ham, english muffin, hollandaise sauce, golden hash browns
Two poached eggs, tomatoes, sautéed spinach, hollandaise sauce over two English muffins with golden hash browns
Two poached eggs, lump crab, hollandaise sauce on two English muffins with golden hash browns
Corned beef hash over english muffin topped with two poached eggs and hollandaise sauce, hashbrowns
Smoked salmon, poached eggs, hollandaise on english muffin with buttery hash browns
Delicious mound of corned beef hash topped with two eggs, buttery hash browns and choice of toast
One egg and bacon with chocolate chip pancake
Two eggs served your way with choice of toast
One slice french toast, 1 egg your way, choice of one meat
Three country fresh eggs, golden hash browns, with toast and a choice of sausage patties, bacon, or ham
Three eggs scrambled with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three eggs scrambled with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three slices Texas toast, warm syrup and butter with choice of sausage patties, bacon or ham
Three fluffy pancakes with your choice of sausage, bacon or ham
Delicious golden waffle with your choice of sausage patties, bacon or ham
Two farm fresh eggs, country ham, english muffin, hollandaise sauce, golden hash browns
Two poached eggs, tomatoes, sautéed spinach, hollandaise sauce over two English muffins with golden hash browns
Two poached eggs, lump crab, hollandaise sauce on two English muffins with golden hash browns
Corned beef hash over english muffin topped with two poached eggs and hollandaise sauce, hashbrowns
Smoked salmon, poached eggs, hollandaise on english muffin with buttery hash browns
Delicious mound of corned beef hash topped with two eggs, buttery hash browns and choice of toast
One egg and bacon with chocolate chip pancake
Sesame encrusted yellowfin tuna, jasmine rice, Asian veggies, wasabi aioli, pickled ginger, wasabi tobiko caviar
Three colossal shrimp marinated in DBI sweet chili-lime sauce sautéed, served with coconut infused risotto (not too hot, just right)
Our famous Maryland style crab cake with mustard aioli
Rich and a creamy blend of fresh spinach, artichokes, cream cheese, with a golden brown Parmesan crust, pita chips
Our signature DBI seasoned sweet potato frites with sauce andalouse
House cut French fries, organic white truffle oil, dusted with grated Parmesan cheese
Stuffed with bacon - rolled in herb buttered bread crumbs, pan seared topped with sea salt
A bowl of our signature home made soup - changes daily
Traditionally made in a crock with house made croutons, topped with gruyere Parmesan
Chopped romaine iceberg, grape tomatoes, herb croutons, cucumbers, shaved parmesan and choice of dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Chopped romaine hearts, shaved parmesan, roasted garlic Caesar dressing, herb croutons, anchovies
Add shrimp, chicken, Ahi Tuna, Scottish Salmon
Chopped romaine iceberg, bacon, egg, Gorgonzola crumbles, tomato, Gorgonzola dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Two of our signature Maryland style crab cakes with mustard aioli
Brought in fresh from Lake Huron, lightly breaded and sautéed in olive oil, with tartar sauce, fresh lemon
12 oz. Angus char grilled center cut strip steak
8 oz. Angus char grilled tender filet of beef tenderloin
16 oz. Duroc pork chop grilled, served with cran-raspberry red wine chutney, fresh veg and choice of potato
Butterflied chicken breast, lightly breaded and sautéed in olive oil, served with zesty apricot coulis
From the depths of the freshwater lakes in Manitoba Canada, this delicious flakey whitefish is dusted with a simple sweet and savory seasoning and pan fried
Oven baked Scottish Salmon served over slightly sweet riced cauliflower, with a touch of jalapeño and a drizzle of Kabayaki sauce
Hand cut riced cauliflower, sweet peppers, mushrooms, tomatoes, and a hint of jalapeño maple
Medium shrimp and blue crab and scallops tossed with riced cauliflower seasoned with diced sweet peppers, a hint of jalapeno maple
Full rack of our signature tender baby back ribs, DBI sweet BBQ sauce, served with house cut french fries and house made coleslaw
Crispy hand battered fried chicken with choice of potato and veg du jour or fries and coleslaw. Sunday-Thursday no exceptions
Char grilled Angus burger, choice of cheese, lettuce, tomato, onion, on a Brioche bun with house cut French fries
Whipped potatoes, Coconut Infused risotto, Riced Cauliflower, rice of the day or Seasonal Vegetable
Two eggs served your way with choice of toast
One slice french toast, 1 egg your way, choice of one meat
Three country fresh eggs, golden hash browns, with toast and a choice of sausage patties, bacon, or ham
Three eggs scrambled with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three eggs scrambled with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three egg omelet with crumbled sausage, bacon, sweet peppers, mushrooms, diced tomatoes and cheddar cheese. Served with hash browns and toast
Three slices Texas toast, warm syrup and butter with choice of sausage patties, bacon or ham
Three fluffy pancakes with your choice of sausage, bacon or ham
Delicious golden waffle with your choice of sausage patties, bacon or ham
Two farm fresh eggs, country ham, english muffin, hollandaise sauce, golden hash browns
Two poached eggs, tomatoes, sautéed spinach, hollandaise sauce over two English muffins with golden hash browns
Two poached eggs, lump crab, hollandaise sauce on two English muffins with golden hash browns
Corned beef hash over english muffin topped with two poached eggs and hollandaise sauce, hashbrowns
Smoked salmon, poached eggs, hollandaise on english muffin with buttery hash browns
Delicious mound of corned beef hash topped with two eggs, buttery hash browns and choice of toast
One egg and bacon with chocolate chip pancake
Sesame encrusted yellowfin tuna, jasmine rice, Asian veggies, wasabi aioli, pickled ginger, wasabi tobiko caviar
Three colossal shrimp marinated in DBI sweet chili-lime sauce & sautéed, served with coconut infused risotto (not too hot, just right)
Our famous Maryland style crab cake with mustard aioli
Rich and a creamy blend of fresh spinach, artichokes, cream cheese, with a golden brown Parmesan crust, pita chips
Our signature DBI seasoned sweet potato frites with sauce andalouse
House cut French fries, organic white truffle oil, dusted with grated Parmesan cheese
Stuffed with bacon - rolled in herb buttered bread crumbs, pan seared topped with sea salt
A bowl of our signature home made soup - changes daily
Traditionally made in a crock with house made croutons, topped with gruyere & Parmesan
Chopped romaine & iceberg, grape tomatoes, herb croutons, cucumbers, shaved parmesan and choice of dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Chopped romaine hearts, shaved parmesan, roasted garlic Caesar dressing, herb croutons, anchovies
Add shrimp, chicken, Ahi Tuna, Scottish Salmon
Chopped romaine & iceberg, bacon, egg, Gorgonzola crumbles, tomato, Gorgonzola dressing
Spring greens, red delicious apples, port infused cranberries, Gorgonzola crumbles, candied pecans, sweet mustard vinaigrette
Two of our signature Maryland style crab cakes with mustard aioli
Brought in fresh from Lake Huron, lightly breaded and sautéed in olive oil, with tartar sauce, fresh lemon
12 oz. Angus char grilled center cut strip steak
8 oz. Angus char grilled tender filet of beef tenderloin
16 oz. Duroc pork chop grilled, served with cran-raspberry red wine chutney, fresh veg and choice of potato
Butterflied chicken breast, lightly breaded and sautéed in olive oil, served with zesty apricot coulis
From the depths of the freshwater lakes in Manitoba Canada, this delicious flakey whitefish is dusted with a simple sweet and savory seasoning and pan fried
Oven baked Scottish Salmon served over slightly sweet riced cauliflower, with a touch of jalapeño and a drizzle of Kabayaki sauce
Hand cut riced cauliflower, sweet peppers, mushrooms, tomatoes, and a hint of jalapeño & maple
Medium shrimp and blue crab and scallops tossed with riced cauliflower seasoned with diced sweet peppers, a hint of jalapeno & maple
Full rack of our signature tender baby back ribs, DBI sweet BBQ sauce, served with house cut french fries and house made coleslaw
Crispy hand battered fried chicken with choice of potato and veg du jour or fries and coleslaw. Sunday-Thursday no exceptions
Char grilled Angus burger, choice of cheese, lettuce, tomato, onion, on a Brioche bun with house cut French fries
Whipped potatoes, Coconut Infused risotto, Riced Cauliflower, rice of the day or Seasonal Vegetable