meets Hotaru

・Chef's choice of 9 kinds assorted…2,420 yen・Chef's choice of 6 kinds assorted…1,650 yen

We proudly offer our signature teppanyaki 'Heller' at a limited special price.

Finished with our proud demi-glace sauce, it's definitely addictive!

Hamburger made with 100% Wagyu beef

A hidden gem of curry that uses plenty of Japanese beef tendon

Teppanyaki steak of Wagyu beef that is a pride of Hotaru

Enjoy carefully selected Japanese beef as a cutlet! Please savor it with various flavors!

A masterpiece made with carefully selected Japanese beef, finished on a teppan, with a secret ingredient of 'that'.

Carefully selected beef has been slowly cooked at low temperature!

Rare low-temperature aged pork tonteki! Finished with high-quality fat and homemade sweet and spicy sauce!

2 pieces

2 pieces

While priced to be easy to eat, this menu is packed with our proud Japanese beef. Additionally, our recommended obanzai is lavishly arranged with six varieties. Please enjoy it as your 'always' meal.

・Special homemade dashi rolled omelet with 6 types of seasonal side dishes / Fish nanbanzuke (marinated fish) / Fried eggplant with dengaku sauce / Uzaku (eel and cucumber in vinegar) / Seasonal dish - salad of seasonal vegetables and fruits with vegetable dressing / Soup made with root vegetables and wagyu beef tendon / Domestic wagyu ichibo steak (80g / served with 2 types of grilled seasonal vegetables) / Aomori garlic wagyu fried rice / Handmade dessert for one person (for 2 or more people)

・Beer・Chuhai (Plain/Lemon/Grapefruit)・Highball・Various Cocktails・Plum Wine・Shochu (Barley/Sweet Potato)・Sake・Glass Wine (Red/White)・Various Soft Drinks※Limited to orders placed with a course meal※Seating is for 2 hours, last order for drinks is 90 minutes after the start. For 1 person (from 2 people)

・Special dashi rolled omelet with 6 types of seasonal obanzai / Fish nanbanzuke / Fried eggplant with dengaku sauce / Kinpira of root vegetables / Seasonal dish - salad of seasonal vegetables and fruits with vegetable dressing / Awaji onion French onion gratin soup / Domestic wagyu rump steak (80g / Side dish: 2 types of grilled seasonal vegetables) / Aomori garlic fried rice / Handmade dessert for one person (from 2 people)

・Special rolled omelet with 6 types of homemade side dishes from Hotaru / Fish marinated in Nanban style / Vinegared dish of steamed chicken and seasonal vegetables with fruit tomatoes and seasonal vegetable ohitashi / Grilled fresh wheat gluten / Seasonal dish - Kumamoto horse sashimi served with seasonal fresh vegetables / Soup made with root vegetables and wagyu beef tendon / Domestic wagyu Ichibo steak (100g / Side dishes: 2 types of grilled seasonal vegetables) / Garlic fried rice with Aomori garlic and wagyu beef / Handmade dessert for one person (from 2 people)

・Special rolled omelet with 6 types of homemade side dishes from Hotaru / Fish marinated in Nanban style / Steamed chicken with seasonal vegetables in vinegar and grilled wheat gluten / Blanched seasonal vegetables with fruit tomatoes / Seasonal dish: Kumamoto horse sashimi served with fresh seasonal vegetables / Soup made with root vegetables and wagyu beef tendon / Domestic wagyu chateaubriand steak (80g / Side dishes: 2 types of grilled seasonal vegetables) / Garlic fried rice with Aomori garlic and wagyu beef / Handmade dessert served with seasonal fruits for one person (for 2 or more people)

18:00 to 22:00 (Last order at 21:30)