Busan Ajimae Gukbap Jeongeup Branch
부산아지매국밥 정읍점
| L | M | M | G | V | S | D |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
valutazione
Recensioni
menù
Rice soup with pork belly +Includes intestines, shrimp paste, perilla powder +Add kimchi, pickled radish (each +1,000 won)
Pork soup with pork slices +Includes intestines, shrimp paste, perilla powder +Add kimchi, pickled radish (each +1,000 won)
Gukbap with pork soup meat + traditional sundae Comes with assorted side dishes: radish kimchi, shrimp pickles, perilla powder Additional kimchi and kkakdugi available for an extra 1,000 won
Gukbap with pork slices and traditional sundae. Comes with assorted side dishes including daedagi, shrimp jeotgal, and perilla powder. Kimchi and kkakdugi can be added for an additional 1,000 won.
Beef soup with rice (beef)+traditional sundae+osori gamtu Spicy daegi, shrimp jeot, perilla powder provided as standard Kimchi, kkakdugi can be added (each +1,000 won) Must add spicy daegi to turn red (Served with white bone broth)
Chewy boneless pig's feet 300g + chilled jellyfish salad + fresh vegetables + mustard sauce
The best side dish that harmonizes chewy small octopus with fresh chives and perilla leaves.
Rice soup with pork, Osorikamtu, Gopchang, and head meat
Water Cold Noodles + Dumplings (2 Pieces)
Water Cold Noodles + Dumplings (2 Pieces)
Bibim Naengmyeon + 2 Dumplings (2 Pieces)
Bibim Cold Noodles + Dumplings (2 Pieces)
