Mami
マミ
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A heartwarming Italian restaurant
valutazione
Japan Valutazioni degli utenti3.13(1risultati)Recensioni
menù
Healthy cooking with an emphasis on natural flavors. From children to the elderly, we offer a variety of dishes that will make you happy, slow It is a dish that will make you smile happily.
A course of graded creative cuisine.
Pasta of the day, pizza, risotto, etc. served on a platter. Each person can share his/her own plate. Value for money
Available from 2200 yen
Consists of pesticide-free vegetables, terrines, quiches, and other items that change daily. It is a sufficient amount even for two people.
Spaghetti dish with a focus on seasonal vegetables. Contains around 250 grams of vegetables. Flavored with tomato sauce or olive oil.
Traditional spaghetti carbonara. Roman style. Made with eggs, bacon, and cheese.
Aglio Olio e Peperoncino. Made with pesticide-free garlic from Nara. Known as 'poor man's spaghetti,' Mamino's version uses high-quality garlic, making it the 'rich man's spaghetti.'
Spaghetti with Italian blue cheese. Cream sauce. Rich and highly recommended for cheese lovers.
Gratin of Japanese beef meat sauce and homemade pasta. Sold out occasionally, please call to confirm.
Varies depending on the season. Prepared with ingredients that arrived today.
Fresh fish dish made with today's catch. Availability may vary, please call to confirm.
Pork with sweet and delicious fat.
Served with seasonal vegetables.
Served with seasonal vegetables.
Served with seasonal vegetables.
Classic dish. The sauce changes daily.
A pizza with plenty of toppings. The toppings vary daily. Suitable for 2-3 people.
Italian-style rice dish cooked to order. The ingredients change daily. Portion size is for 2 people.
All homemade desserts such as Catalana pudding, sherbet, ice cream, etc. The menu changes depending on the season.
Focaccia with honey and seasonal vegetables, changes daily.
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