Jueun Gamjatang Haejangguk

The menu consists of only two types: Kamjatang and Ugogi bone soup. The Ugogi bone soup is particularly rich in perilla powder and contains four pieces of tenderly simmered pork backbones. You can enjoy additional side dishes at the self-serve bar, and the spiciness of the chili adds an accent.

The small hall is often almost full during lunchtime, allowing guests to enjoy their meals in a lively atmosphere. Takeout is also available, and packaged sales are actively conducted.

Originally known as Jeowoon Gamjatang, it is now operating as Sejong Gamjatang. It has been featured in many media outlets and is known as a local famous restaurant.