Inagaki

At Igaki, you can enjoy dishes using fresh local Hokkaido ingredients. The menu is especially rich in dishes using fresh seafood and Hokkaido vegetables, and features dishes that are simple but bring out the best flavor of the ingredients. Dishes that make the most of seasonal ingredients are offered, offering new flavor discoveries every time.

Warm wood is used to create a relaxed Japanese atmosphere. The restaurant has a small tatami room with a sunken kotatsu table, suitable for group dining. Counter seating allows diners to enjoy watching the chefs prepare their dishes right in front of them, creating a more relaxed atmosphere in which to enjoy their meal.

Inagaki is an izakaya that has been loved by locals in Kushiro for many years. As a popular restaurant rooted in the community, it offers dishes that make the most of seasonal ingredients at reasonable prices, and has many repeat customers.