Ristorante Diana

Ristorante Diana is a historic Bologna institution, serving classic local cuisine in an elegant, slightly retro dining room. Since 1909, the kitchen has focused on traditional specialties such as tortellini in broth, rich pasta dishes, and hearty meat preparations, with some seafood options. Desserts, including traditional cream-based specialties, are noted for their balanced flavors. Attentive, formally dressed staff contribute to a refined, old-world atmosphere.