Dalima
ダリマ
An Authentic Asian Restaurant to Enjoy a Variety of Flavors
Punti consigliati
valutazione
Recensioni
menù
・Three types: Vegetable Curry, Spinach Mushroom Curry, Dal Curry ・Naan, Rice ・Salad ・Soft Drink
Tandoori chicken, peanuts, shish kebab, lamb, and chef's special curry with boiled eggs
・1 glass of draft beer・Chicken tikka・Seekh kebab・Salad
・Butter Chicken Curry ・Chicken Garlic Tikka ・Naan or Rice ・Soft Drink ・Dessert
* Please choose one of your favorite curries * ・Chicken Curry ・Mixed Vegetable Curry ・Daily Curry ・Chicken Ball (1 piece) ・Seekh Kebab (1 piece) ・Plain Naan ・Saffron Rice ・Please choose one soft drink from the drink menu.
・Tandoori Chicken Leg (1 piece) ・Vegetable Salad ・Saffron Rice ・Shrimp Curry ・Spinach Curry (or choose any 2 types of curry from the main menu) ・1 type of naan of your choice (choose your preferred naan from the main menu) ・1 type of drink of your choice (Indian beer or draft beer <medium> or glass of wine or soft drink)
・Garlic Chicken Balls (2 pieces) ・Chicken Balls (2 pieces) ・Seekh Kebab (2 pieces) ・Saffron Rice ・Vegetable Salad ・Minced Curry ・Eggplant and Potato Curry (or choose any 2 types of curry from the main menu) ・Plain Naan ・Garlic Cheese Naan (or choose any 2 types of naan from the main menu) ・Draft Beer or Indian Beer or Glass of Wine or Soft Drink from the drink menu (choose your preferred drink)
A spicy curry made with representative Indian lamb meat
A healthy curry made with plenty of lamb and Indian beans
A curry made with slowly simmered lamb topped with boiled eggs.
Curry with onions and bell peppers
Creamy curry with lamb simmered gently with spinach
Curry with chunky potatoes and cauliflower
Today's bean curry
Creamy curry with spinach and mushrooms
Curry with eggplant and chunky potatoes
Creamy curry with spinach and potatoes
Spinach and homemade cheese curry
A rich curry made with mushrooms, homemade cheese, and butter
Curry with tender simmered beef
Creamy curry with spinach and tender simmered beef
A curry made with slowly simmered beef topped with boiled eggs.
Curry with well-cooked beef, onions, and bell peppers
A classic curry made with tenderly simmered chicken
Creamy curry with chicken simmered with soft spinach
A chicken curry made with a balanced use of onions, bell peppers, and spices.
A mild chicken curry with plenty of cashews, coconut, and fresh cream in the sauce.
Curry made with plenty of chicken and mushrooms
A rich curry made with minced chicken topped with boiled eggs
A chicken curry made with plenty of butter, simmered with tomatoes and spices.
A spicy dry type of curry containing chicken, onions, and vegetables such as bell peppers.
Juicy shrimp curry
Curry simmered with shrimp and spices
Curry of ocean's bounty
Creamy curry with spinach and shrimp
A curry made with marlin and spices.
Curry with seafood, onions, and bell peppers
Curry with tender simmered pork
A curry made with well-stewed pork, onions, and bell peppers.
・Naan or rice ・Mini salad ・Drink
A type of bread from India that is widely known and popular.
Flavorful naan baked with plenty of sesame seeds on the surface
The dough is spread with garlic on the inside and surface, then baked. The aroma of garlic stimulates the appetite.
Naan filled with potatoes, minced chicken, lamb, and spices
Baked with cheese on the inside and surface of a dough with elasticity. The cheese melts, releasing a subtly sweet taste and aroma.
Baked in a tandoor, this soft bread is combined with dried fruits (such as almonds and cashews).
The dough is spread with garlic and cheese on the inside and surface, then baked. The aroma of garlic and cheese wafts from each.
Indian fried bread
Enjoy fresh mixed vegetables with a spiced Indian-style dressing.
An Indian-style salad made with Indian chickpeas and diced vegetables mixed with spices.
Indian-style salad with tomatoes and eggs
A slightly sweet salad mixed with yogurt, bell peppers, tomatoes, onions, and Indian spices.
Salad topped with chicken roasted in a tandoor oven
Fried pastry filled with curry-flavored potatoes and green peas
This bite-sized snack is very delicious when eaten with a spicy chutney that has a kick of spices.
A fragrant rice generously infused with saffron
Indian-style chicken pilaf
Indian-style seafood pilaf
A great assortment of tandoori dishes. It also pairs well with drinks. *The photo is for illustration purposes.
Chicken marinated in yogurt and several spices, baked in a tandoor oven. 2 pieces: ¥850
Boneless tandoori chicken 4P: ¥600
Tandoor-baked mixed minced meat 4P: ¥600
Two types of tandoori baked dishes
Tandoor-baked marlin mixed with spices, 4P: ¥700
Boneless chicken marinated in garlic and mild spices, grilled, 4P: ¥680
The chicken wings are seasoned with spices and carefully roasted in a tandoor oven.
Spicy and sour soup
It uses thin rice noodles.
A spicy and slightly sour stir-fry (available with lamb, pork, or chicken. Please choose according to your preference!)
Nepalese-style dumplings
Kimchi-style potato
Nepalese-style fried noodles
Nepalese-style ramen
Uses thin rice noodles
Spicy curry from Thailand
A beer made from 100% barley, distinguished by the new Ichiban Shibori brewing method.
Bottle: ¥3,000
Bottle: ¥2,800
Bottle: ¥4,000
Bottle: ¥4,000
Bottle: ¥4,000
Bottle: ¥4,000
Bottle: ¥4,000
Bottle: ¥4,000
Bottle: ¥4,000

