Uoya 905
うお家 905
A seafood izakaya where you can enjoy fresh fish
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It comes with a plate of sashimi of the first rank!
This course allows you to enjoy torafugu (blowfish) to the fullest. Limited time offer. Reservations are required two days in advance.
All-you-can-drink course for 3,980 yen.
A dish made with seasonal seafood that changes daily based on market purchases! The photo shows seared kawahagi (filefish) throat. Enjoy a variety of dishes depending on the season!
Dishes made with seasonal seafood that changes daily based on market purchases! The photo is of seared nodoguro. Please enjoy a variety of dishes depending on the season!!
One of the signature dishes at Uo-ya. A teppanyaki dish with fish, shellfish, shrimp, and squid, all for only 905 yen!!!
During lunchtime, the set meal allows unlimited refills of rice and arajiru!
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