Mulligans Irish Pub and grill
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
Casual Irish Pub and Grill with Welcoming Service
valutazione
Recensioni
fotografia
menù
Take the Mulligans Big Burger Challenge! 3lbs of Black Angus Beef topped with 1/2 lb of cheese, 1 lb of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3 Not BIG Enough? Try our 8 lb Shepard's Pie Challenge Shepard's Pie Challengers: 19 Shepard's Pie Successes: 1
Are You up to it?
Mulligans Friday seafood special: Baked Lobster Mac & Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Thick cut pub chips topped with Irish Cheddar and Monterey Jack cheese, pico de gallo, scallions, black olives, jalapeños, and choice of ground beef, rotisserie chicken, or corned beef
Shaved corned beef, Swiss cheese and sauerkraut, melted together on a grilled flour tortilla and served with Thousand Island dressing
Buffalo, BBQ, Thai Chile, 357 (HOT!), Teriyaki, Sweet & Spicy, or plain. Served with Bleu cheese or Ranch dressing, carrots and celery sticks
with a side of marinara sauce
Thick cut pub chips topped with tomatoes, bacon, scallions, Irish Cheddar and Monterey Jack cheese; served with Ranch dressing
Two jumbo pretzels, served warm, with cheddar cheese sauce and spicy brown mustard
Creamy spinach artichoke dip served in a warm bread bowl with fresh vegetables
Corned beef and Swiss stuffed pretzel rolls served with creamy horseradish & Thousand Island dipping sauce
Pulled Carolina-style barbecued pork shoulder topped with creamy cole slaw
Four leprechaun-sized sliders topped with Irish Cheddar, Monterey Jack, Swiss, or American cheese
Rotisserie chicken, pico de gallo, Irish Cheddar and Monterey Jack cheese melted together on a grilled flour tortilla. Served with sour cream and salsa
Tender baby back riblets, brushed with our house BBQ sauce
Hand-battered and fried dill pickle chips, served with Ranch dipping sauce
Our house made beer cheese dip with fresh vegetables and pretzel bread sticks
White cheddar curds battered and fried served with marinara or ranch
Lightly breaded mushroom served with Cajun ranch
Crispy egg rolls filled with chicken, cheddar jack cheese, black beans and pico de gallo
BBQ sauce, red onion, chicken and cheddar jack cheese
Bite size chunks of tenderloin served with Guinness mushroom gravy
Voted Milwaukee's Best Chili in 2016; Award-winning traditional beef and pork loin chili with options to add onions, cheese, and sour cream
Heart warming broth with caramelized onions and a toasted crouton, topped with melted provolone cheese
Ask your server for today's offerings
Sweet corn, black beans, bell peppers, avocado, red onions, and mixed greens tossed in a roasted red pepper vinaigrette, topped with tortilla chips
Crisp romaine, shredded Parmesan cheese and garlic croutons, tossed in a creamy Caesar dressing
Mixed greens, fresh apple slices, walnuts, raisins, and Gorgonzola cheese, tossed with our house balsamic dressing
Mixed greens, cucumber, tomato, red onion, fresh mushrooms and Irish Cheddar
Mixed greens, tomatoes, onion, bacon, Bleu cheese crumbles, irish cheddar, chopped egg with choice of dressing topped with toasted rye croutons
Cucumber, tomatoes, red onion, kalamata olives, feta cheese, green peppers, tossed in a red wine vinegar & olive oil sprinkled with oregano
Fresh Alaskan Salmon, marinated and grilled, then brushed with our Jameson® whiskey glaze and served with grilled veggies and colcannon mashed potatoes
Tender baby back ribs brushed with our house barbecue sauce and served with pub chips and grilled veggies
Two 4oz tenderloin medallions wrapped in Irish Rasher bacon, grilled to your liking, and served with colcannon mashed potatoes and grilled veggies
Choice Black Angus New York Strip served with colcannon mashed potatoes and grilled veggies
Two 6oz grilled chicken breasts topped with Guinness mushroom gravy and served with colcannon mashed potatoes and grilled asparagus
8oz Black angus burger topped with Irish Rasher bacon, Irish cheddar, sauteed mushrooms, and black & tan onion rings
Our Famous Pub Burger topped with our tasty house made Corned Beef, Swiss cheese, and Thousand Island dressing
Topped with onion rings, white cheddar cheese curds, hickory smoked bacon and cheddar cheese sauce
Pepper jack, avocado, pico de gallo, bacon and chipotle mayo
Jumbo Black Angus beef burger served with American cheese, lettuce, dill pickle slices and tomato, on a brioche roll
BBQ Sauce, cheddar cheese and hickory smoked bacon
Swiss cheese and fried onions on grilled marble rye bread
Marinated portobello mushroom, grilled Bermuda onions and Boursin cheese
Sautéed mushrooms and Swiss
Ground beef, cheddar cheese, sautéed with parsnips, carrots, peas, celery, and onions, topped with colcannon mashed potatoes. Served with Irish Stout bread
Imported Irish Banger Sausages with Guinness® gravy and colcannon mashed potatoes. Served with grilled veggies and Irish Stout bread
Our famous Harp® beer battered haddock, lightly fried and served with French fries, house slaw and house made tartar sauce. (Not available on Fridays)
Voted Milwaukee's Best Irish Stew. An Irish favorite! Braised lamb shanks with potatoes, carrots, onions, and parsnips, served with Irish Stout bread
Thick cut corned beef with shredded cabbage and colcannon mashed potatoes. Served with creamy horseradish sauce and grilled veggies
Pei mussels tossed in a curried red pepper cream sauce, served with garlic bread
Tender chunks of Blank Angus beef, carrots, onions, baby red potatoes, and mushrooms slowly braised with Guinness® and served in a bread bowl
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing, served on grilled marble rye
Tender sliced sirloin steak topped with cheese sauce and grilled onions served on a toasted hoagie roll
Grilled chicken breast and melted Swiss cheese with spinach and artichoke dip on grilled sourdough bread
Our 8oz Black Angus New York Strip cooked to your liking and served on a toasted hoagie roll
Our Harp® beer battered haddock on a brioche roll, served with tartar sauce, lettuce, and tomato
A boneless, skinless chicken breast, served with fresh lettuce, sliced tomato, and mayonnaise on a toasted brioche roll
Our homemade corned beef, sliced thick and piled high, then topped with Provolone cheese and served on marble rye
Wrapped in a warm tortilla with lettuce, tomato and cheddar cheese
Fresh buffalo mozzarella, homemade pesto mayo, mixed greens, and tomato; drizzled with a balsamic reduction and served on toasted ciabatta bread
Irish cheddar, swiss and pepper jack cheeses grilled on sour dough bread with tomatoes and Irish Rasher Bacon
With cheddar and bacon served on a brioche roll
Grilled chicken with crispy romaine, shaved parmesan and creamy caesar
Shredded corned beef, Swiss cheese, shredded cabbage and creamy Thousand Island sauce
Fresh spinach, roasted peppers, and grilled Gulf shrimp with a creamy pesto sauce
Rotisserie chicken, Bleu and Mozzarella cheeses with a spicy Buffalo tomato sauce
Fresh basil, tomatoes, and Mozzarella cheese drizzled with roasted garlic olive oil
Classic cheese pizza
Choose 2 toppings (Pepperoni, Italian Sausage, Canadian Bacon, Mushrooms, Green Peppers, Tomatoes, Onions, Black Olives, and Pineapple)
BBQ sauce with rotisserie chicken, red onion, cheddar and colby jack cheese
Mulligans Friday seafood special: Baked Lobster Mac & Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Served from 11am - 3pm (Haddock only)
Choice of Haddock or Canadian Walleye. Add an additional piece of haddock (with purchase of a fish fry only)
Choice of Haddock, Lake perch, Blue Gill or Canadian Walleye. Make any of the above for an additional $2. Add an additional piece of haddock (with purchase of a fish fry only)
1 piece of Haddock served with cole slaw, lemon and choice of potato
Haddock, Walleye, Blue Gill and Lake Perch
With a caramel Jameson® sauce
With vanilla ice cream
Topped with raspberry sauce
Lazurite is a bright and juicy IPA at 70 IBUs and 6.8% ABV. It's one of WarPigs' brewpub flagship beers brewed in collaboration at 3 Floyds. Kyle Wolak, their Head Brewer, joined us here in Munster to forge this tasty brew!
Bright hop aromas meet flavors of citrus, stone fruit, berries and passion fruit in this flavor-filled yet supremely balanced hoppy pale ale. A meticulously selected blend of malts allows the full hop flavors to shine while keeping this brew smooth and balanced. This beer will take you to your happy place
Toasty malt, gentle sweetness, flash of fresh hop bitterness. The malt and hops are perfectly balanced
Great tasting American Lager
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories
A unique Irish style cider made with 17 varieties of apples
Brewed with 60 percent wheat, 40 percent barley - using top fermenting yeast, it is then slowly lagered and remains unfiltered throughout the finish
25 years ago we started brewing Fat Tire Belgian Style Ale. It became an iconic beer, and a symbol synonymous with craft. Now, for the first time, we're adding a new beer to the Fat Tire family: Fat Tire Belgian White. Taking inspiration from our decades of experience brewing Belgian beers, Fat Tire Belgian White is made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery. It's a fresh, perfectly sweet, natural tasting Belgian White
Cream Ale Brewed with flaked barley, Wisconsin malts & a little hint of corn. Naturally cloudy & full flavored
Smithwick's is Ireland's favourite ale, from a tradition of ale brewing
The unmistakable deep-dark color, the crisp hint of roasted barley, the fresh breeze of hops, and the refreshing bite all make for the bittersweet reward
An Irish lager created in 1960 by Guinness. A smooth and solid lager. One of the top 10 beers from Ireland
Black Lager Starts bitter chocolate with bright acidity, roasty and toasty, sweetness to round it out sweet/spicy, rooty, peppery undertones, lingering fruit acidity
Our flagship beer named after the hardworking neighborhood in which Lakefront Brewery was founded. The rich amber color and smooth flavor are derived from the generous amount of caramel malt , with just a dash of roasted unmalted barley for a subtle toasted flavor in the background. The sweetness, body, and mouth feel tell you this is an all-malt beer. The finish has a balanced hoppiness which cuts through the malty character, leaving a clean palate which beckons for more
Barrel Aged Imperial Milk Stout finished with Vanilla, Cacao Nibs, and Toasted Hazelnuts. Strong whisky and wood aromas overlaid with Hazelnut and Vanilla. Roasted malts, hazelnuts and Vanilla combine for a rich, slightly sweet imperial stout that finishes with smooth bourbon and silky cocoa
Mothers Sweet Tea Vodka and Lemonade
Jameson Irish Whiskey, and Ginger Ale
Guinness and Spotted Cow
Guiness & Fat Tire
Vanilla Vodka & Guinness
Guinness & Bass
Guinness & Harp
Guinness & Magners
Mangers & Harp
Splash of Citrus Soda & Harp
Guinness & Raspberry Liquor
Guinness & Smithwicks
Coffee and Jameson
Absolut Vodka, Gionelli Peach, Gionelli Blue Curacao, Orange juice
Tequila, Margarita Mix, splash of Jameson Irish Whiskey
Midori and Orange Juice, with an Orange slice
Tullamore Dew & Irish Malt
X-Rated Fusion, Jameson Irish Whiskey, Ruby Red Grapefruit, Grenadine, and Orange Juice
Mangners & Raspberry Liquor
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Jameson Irish Whisky, Midori and Orange Juice
Jameson Irish Whiskey and Baileys Irish Cream
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Absolut Mandrin, Dr. Vanilliacuddy, Orange Juice
Absolut Citron, Gionelli Melon Liquor, Pineapple juice
Try one of our Bloody Mary's, the perfect start, or finish to your day!
Jameson Irish Whiskey, and Ginger Ale
J&B Scotch and Drambuie
Belfast Ginger Beer, Absolut and fresh squeezed lime
J&B Scotch, dash of bitters and Citrus Soda, Orange slice and a cherry
Absolut Pears Vodka, Midori, White Grape Juice, Lime Juice
Served on the Rocks
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Vanilla Vodka, Merrys White Chocolate Liqueur and Baileys Irish Cream
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Rehorst Gin, Cranberry Juice, Triple Sec and Lime Juice
Jameson Irish Whisky, Midori and Orange Juice
Smirnoff Apple Vodka, Gionelli Apple Schnapps and Apple Juice
Jameson Irish Whiskey and Baileys Irish Cream
Baileys Irish Cream, Absolut Raspberry Vodka and Kahlua
Absolut Raspberry Vodka, Dr. Vanillacuddy and a splash of Cranberry
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Bailey's Irish Cream, Irish Mist and Gionelli Green Creme de Menthe
Vanilla Vodka, Chocolate Liqueur, Gionelli Creme de Cocoa Light and Gionelli Creme de Cocoa Dark
California Flavors of rhubarb and black cherry, complemented by hints of mocha, chocolate, brown spice and vanilla
California Dark fruit flavors of raspberry and dark cherry with hints of caramel and toffee
Flavors of plum and notes of blackberry and cherry
Argentina This crowd-pleasing Argentine Malbec marries rich fruit flavors with dark, earthy notes
California Vibrant with floral notes and hints of fruit flavors including peach, tropical fruits and lychee
Germany Flavors of crisp apples, limes, and passion fruit with a hint of honey
California Crisp and tangy, highlighting Sauvignon Blanc's naturally refreshing lemon-lime citrus flavors
Italy Light citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish
California Rich and creamy with tasty melon, citrus and pear flavors
Chardonnay and White Zinfandel
Tuesday September 5 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 6 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 7. Get $2 off any burger when you download our Mobil app
Saturday September 9 at 6:00pm CDT. Join us for our annual halfway to St. Patrick's Day Party! Featuring live music on our outdoor stage by Milwaukee's greatest cover band CLOVE from 6:00 to 10:00pm. Outdoor bar, Irish whiskey shot specials, great food and appearances by the Jameson & Guinness girls. NO COVER CHARGE! Don't miss Milwaukee's biggest Halfway to St. Patrick's Day Party!
Monday September 11; Tuckaway country club. Mulligans is hosting our annual charity golf outing benefiting Autism Solution Pieces and you're invited to hit the links with us! Registration begins at 10:30am. Tee time 12:00pm sharp. Includes lunch before your round, one beverage on the course, dinner and your first drink at Mulligans after your round. To register please stop in to mulligans and sign up!
Tuesday September 12 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 13 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 14. Get $2 off any burger when you download our Mobil app
Tuesday September 19 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 20 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 21. Get $2 off any burger when you download our Mobil app
Tuesday September 26 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 27 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 28. Get $2 off any burger when you download our Mobil app
Tuesday October 3 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday October 4 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday October 5. Get $2 off any burger when you download our Mobil app
Irish Nachos, Tavern Fries, Pulled Pork Sliders, Reuben Quesadilla, Fried Pickles, Chicken Quesadilla, Jumbo Bavarian Pretzels
Can you handle the challenge? Take the Mulligans Paddy's Lament Challenge! 3 lbs. of Black Angus Beef topped with 1/2 lb. of cheese, 1 lb. of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3
The 8 LB. Shepherd's Pie Challenge: Three Shepherd Pie's stacked and stuffed with Seasoned ground beef, aged cheddar cheese, parsnips, peas, carrots, celery, colcannon mashed potatoes and Guinness gravy. The Challenge: One person has 60 minutes to finish the entire Shepherd's Pie. If you succeed, the Meal is free and you will receive a $75 Mulligans Gift Card, plus your picture will be posted on our 'Winner' wall.If you fail the challenge, the Pie is $45, and comes with a free to-go box, and your picture will be posted on our 'Weenie' wall
The best and only place to celebrate St. Patrick's Day in Milwaukee
Can you handle the challenge? Take the Mulligans Paddy's Lament Challenge! 3 lbs. of Black Angus Beef topped with 1/2 lb. of cheese, 1 lb. of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3
The 8 LB. Shepherd's Pie Challenge: Three Shepherd Pie's stacked and stuffed with Seasoned ground beef, aged cheddar cheese, parsnips, peas, carrots, celery, colcannon mashed potatoes and Guinness gravy. The Challenge: One person has 60 minutes to finish the entire Shepherd's Pie. If you succeed, the Meal is free and you will receive a $75 Mulligans Gift Card, plus your picture will be posted on our 'Winner' wall.If you fail the challenge, the Pie is $45, and comes with a free to-go box, and your picture will be posted on our 'Weenie' wall
The best and only place to celebrate St. Patrick's Day in Milwaukee
Take the Mulligans Big Burger Challenge! 3lbs of Black Angus Beef topped with 1/2 lb of cheese, 1 lb of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3 Not BIG Enough? Try our 8 lb Shepard's Pie Challenge Shepard's Pie Challengers: 19 Shepard's Pie Successes: 1
Are You up to it?
Mulligans Friday seafood special: Baked Lobster Mac Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Thick cut pub chips topped with Irish Cheddar and Monterey Jack cheese, pico de gallo, scallions, black olives, jalapeños, and choice of ground beef, rotisserie chicken, or corned beef
Shaved corned beef, Swiss cheese and sauerkraut, melted together on a grilled flour tortilla and served with Thousand Island dressing
Buffalo, BBQ, Thai Chile, 357 (HOT!), Teriyaki, Sweet Spicy, or plain. Served with Bleu cheese or Ranch dressing, carrots and celery sticks
with a side of marinara sauce
Thick cut pub chips topped with tomatoes, bacon, scallions, Irish Cheddar and Monterey Jack cheese; served with Ranch dressing
Two jumbo pretzels, served warm, with cheddar cheese sauce and spicy brown mustard
Creamy spinach artichoke dip served in a warm bread bowl with fresh vegetables
Corned beef and Swiss stuffed pretzel rolls served with creamy horseradish Thousand Island dipping sauce
Pulled Carolina-style barbecued pork shoulder topped with creamy cole slaw
Four leprechaun-sized sliders topped with Irish Cheddar, Monterey Jack, Swiss, or American cheese
Rotisserie chicken, pico de gallo, Irish Cheddar and Monterey Jack cheese melted together on a grilled flour tortilla. Served with sour cream and salsa
Tender baby back riblets, brushed with our house BBQ sauce
Hand-battered and fried dill pickle chips, served with Ranch dipping sauce
Our house made beer cheese dip with fresh vegetables and pretzel bread sticks
White cheddar curds battered and fried served with marinara or ranch
Lightly breaded mushroom served with Cajun ranch
Crispy egg rolls filled with chicken, cheddar jack cheese, black beans and pico de gallo
BBQ sauce, red onion, chicken and cheddar jack cheese
Bite size chunks of tenderloin served with Guinness mushroom gravy
Voted Milwaukee's Best Chili in 2016; Award-winning traditional beef and pork loin chili with options to add onions, cheese, and sour cream
Heart warming broth with caramelized onions and a toasted crouton, topped with melted provolone cheese
Ask your server for today's offerings
Sweet corn, black beans, bell peppers, avocado, red onions, and mixed greens tossed in a roasted red pepper vinaigrette, topped with tortilla chips
Crisp romaine, shredded Parmesan cheese and garlic croutons, tossed in a creamy Caesar dressing
Mixed greens, fresh apple slices, walnuts, raisins, and Gorgonzola cheese, tossed with our house balsamic dressing
Mixed greens, cucumber, tomato, red onion, fresh mushrooms and Irish Cheddar
Mixed greens, tomatoes, onion, bacon, Bleu cheese crumbles, irish cheddar, chopped egg with choice of dressing topped with toasted rye croutons
Cucumber, tomatoes, red onion, kalamata olives, feta cheese, green peppers, tossed in a red wine vinegar olive oil sprinkled with oregano
Fresh Alaskan Salmon, marinated and grilled, then brushed with our Jameson® whiskey glaze and served with grilled veggies and colcannon mashed potatoes
Tender baby back ribs brushed with our house barbecue sauce and served with pub chips and grilled veggies
Two 4oz tenderloin medallions wrapped in Irish Rasher bacon, grilled to your liking, and served with colcannon mashed potatoes and grilled veggies
Choice Black Angus New York Strip served with colcannon mashed potatoes and grilled veggies
Two 6oz grilled chicken breasts topped with Guinness mushroom gravy and served with colcannon mashed potatoes and grilled asparagus
8oz Black angus burger topped with Irish Rasher bacon, Irish cheddar, sauteed mushrooms, and black tan onion rings
Our Famous Pub Burger topped with our tasty house made Corned Beef, Swiss cheese, and Thousand Island dressing
Topped with onion rings, white cheddar cheese curds, hickory smoked bacon and cheddar cheese sauce
Pepper jack, avocado, pico de gallo, bacon and chipotle mayo
Jumbo Black Angus beef burger served with American cheese, lettuce, dill pickle slices and tomato, on a brioche roll
BBQ Sauce, cheddar cheese and hickory smoked bacon
Swiss cheese and fried onions on grilled marble rye bread
Marinated portobello mushroom, grilled Bermuda onions and Boursin cheese
Sautéed mushrooms and Swiss
Ground beef, cheddar cheese, sautéed with parsnips, carrots, peas, celery, and onions, topped with colcannon mashed potatoes. Served with Irish Stout bread
Imported Irish Banger Sausages with Guinness® gravy and colcannon mashed potatoes. Served with grilled veggies and Irish Stout bread
Our famous Harp® beer battered haddock, lightly fried and served with French fries, house slaw and house made tartar sauce. (Not available on Fridays)
Voted Milwaukee's Best Irish Stew. An Irish favorite! Braised lamb shanks with potatoes, carrots, onions, and parsnips, served with Irish Stout bread
Thick cut corned beef with shredded cabbage and colcannon mashed potatoes. Served with creamy horseradish sauce and grilled veggies
Pei mussels tossed in a curried red pepper cream sauce, served with garlic bread
Tender chunks of Blank Angus beef, carrots, onions, baby red potatoes, and mushrooms slowly braised with Guinness® and served in a bread bowl
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing, served on grilled marble rye
Tender sliced sirloin steak topped with cheese sauce and grilled onions served on a toasted hoagie roll
Grilled chicken breast and melted Swiss cheese with spinach and artichoke dip on grilled sourdough bread
Our 8oz Black Angus New York Strip cooked to your liking and served on a toasted hoagie roll
Our Harp® beer battered haddock on a brioche roll, served with tartar sauce, lettuce, and tomato
A boneless, skinless chicken breast, served with fresh lettuce, sliced tomato, and mayonnaise on a toasted brioche roll
Our homemade corned beef, sliced thick and piled high, then topped with Provolone cheese and served on marble rye
Wrapped in a warm tortilla with lettuce, tomato and cheddar cheese
Fresh buffalo mozzarella, homemade pesto mayo, mixed greens, and tomato; drizzled with a balsamic reduction and served on toasted ciabatta bread
Irish cheddar, swiss and pepper jack cheeses grilled on sour dough bread with tomatoes and Irish Rasher Bacon
With cheddar and bacon served on a brioche roll
Grilled chicken with crispy romaine, shaved parmesan and creamy caesar
Shredded corned beef, Swiss cheese, shredded cabbage and creamy Thousand Island sauce
Fresh spinach, roasted peppers, and grilled Gulf shrimp with a creamy pesto sauce
Rotisserie chicken, Bleu and Mozzarella cheeses with a spicy Buffalo tomato sauce
Fresh basil, tomatoes, and Mozzarella cheese drizzled with roasted garlic olive oil
Classic cheese pizza
Choose 2 toppings (Pepperoni, Italian Sausage, Canadian Bacon, Mushrooms, Green Peppers, Tomatoes, Onions, Black Olives, and Pineapple)
BBQ sauce with rotisserie chicken, red onion, cheddar and colby jack cheese
Mulligans Friday seafood special: Baked Lobster Mac Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Served from 11am - 3pm (Haddock only)
Choice of Haddock or Canadian Walleye. Add an additional piece of haddock (with purchase of a fish fry only)
Choice of Haddock, Lake perch, Blue Gill or Canadian Walleye. Make any of the above for an additional $2. Add an additional piece of haddock (with purchase of a fish fry only)
1 piece of Haddock served with cole slaw, lemon and choice of potato
Haddock, Walleye, Blue Gill and Lake Perch
With a caramel Jameson® sauce
With vanilla ice cream
Topped with raspberry sauce
Lazurite is a bright and juicy IPA at 70 IBUs and 6.8% ABV. It's one of WarPigs' brewpub flagship beers brewed in collaboration at 3 Floyds. Kyle Wolak, their Head Brewer, joined us here in Munster to forge this tasty brew!
Bright hop aromas meet flavors of citrus, stone fruit, berries and passion fruit in this flavor-filled yet supremely balanced hoppy pale ale. A meticulously selected blend of malts allows the full hop flavors to shine while keeping this brew smooth and balanced. This beer will take you to your happy place
Toasty malt, gentle sweetness, flash of fresh hop bitterness. The malt and hops are perfectly balanced
Great tasting American Lager
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories
A unique Irish style cider made with 17 varieties of apples
Brewed with 60 percent wheat, 40 percent barley - using top fermenting yeast, it is then slowly lagered and remains unfiltered throughout the finish
25 years ago we started brewing Fat Tire Belgian Style Ale. It became an iconic beer, and a symbol synonymous with craft. Now, for the first time, we're adding a new beer to the Fat Tire family: Fat Tire Belgian White. Taking inspiration from our decades of experience brewing Belgian beers, Fat Tire Belgian White is made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery. It's a fresh, perfectly sweet, natural tasting Belgian White
Cream Ale Brewed with flaked barley, Wisconsin malts a little hint of corn. Naturally cloudy full flavored
Smithwick's is Ireland's favourite ale, from a tradition of ale brewing
The unmistakable deep-dark color, the crisp hint of roasted barley, the fresh breeze of hops, and the refreshing bite all make for the bittersweet reward
An Irish lager created in 1960 by Guinness. A smooth and solid lager. One of the top 10 beers from Ireland
Black Lager Starts bitter chocolate with bright acidity, roasty and toasty, sweetness to round it out sweet/spicy, rooty, peppery undertones, lingering fruit acidity
Our flagship beer named after the hardworking neighborhood in which Lakefront Brewery was founded. The rich amber color and smooth flavor are derived from the generous amount of caramel malt , with just a dash of roasted unmalted barley for a subtle toasted flavor in the background. The sweetness, body, and mouth feel tell you this is an all-malt beer. The finish has a balanced hoppiness which cuts through the malty character, leaving a clean palate which beckons for more
Barrel Aged Imperial Milk Stout finished with Vanilla, Cacao Nibs, and Toasted Hazelnuts. Strong whisky and wood aromas overlaid with Hazelnut and Vanilla. Roasted malts, hazelnuts and Vanilla combine for a rich, slightly sweet imperial stout that finishes with smooth bourbon and silky cocoa
Mothers Sweet Tea Vodka and Lemonade
Jameson Irish Whiskey, and Ginger Ale
Guinness and Spotted Cow
Guiness Fat Tire
Vanilla Vodka Guinness
Guinness Bass
Guinness Harp
Guinness Magners
Mangers Harp
Splash of Citrus Soda Harp
Guinness Raspberry Liquor
Guinness Smithwicks
Coffee and Jameson
Absolut Vodka, Gionelli Peach, Gionelli Blue Curacao, Orange juice
Tequila, Margarita Mix, splash of Jameson Irish Whiskey
Midori and Orange Juice, with an Orange slice
Tullamore Dew Irish Malt
X-Rated Fusion, Jameson Irish Whiskey, Ruby Red Grapefruit, Grenadine, and Orange Juice
Mangners Raspberry Liquor
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Jameson Irish Whisky, Midori and Orange Juice
Jameson Irish Whiskey and Baileys Irish Cream
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Absolut Mandrin, Dr. Vanilliacuddy, Orange Juice
Absolut Citron, Gionelli Melon Liquor, Pineapple juice
Try one of our Bloody Mary's, the perfect start, or finish to your day!
Jameson Irish Whiskey, and Ginger Ale
J Scotch and Drambuie
Belfast Ginger Beer, Absolut and fresh squeezed lime
J Scotch, dash of bitters and Citrus Soda, Orange slice and a cherry
Absolut Pears Vodka, Midori, White Grape Juice, Lime Juice
Served on the Rocks
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Vanilla Vodka, Merrys White Chocolate Liqueur and Baileys Irish Cream
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Rehorst Gin, Cranberry Juice, Triple Sec and Lime Juice
Jameson Irish Whisky, Midori and Orange Juice
Smirnoff Apple Vodka, Gionelli Apple Schnapps and Apple Juice
Jameson Irish Whiskey and Baileys Irish Cream
Baileys Irish Cream, Absolut Raspberry Vodka and Kahlua
Absolut Raspberry Vodka, Dr. Vanillacuddy and a splash of Cranberry
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Bailey's Irish Cream, Irish Mist and Gionelli Green Creme de Menthe
Vanilla Vodka, Chocolate Liqueur, Gionelli Creme de Cocoa Light and Gionelli Creme de Cocoa Dark
California Flavors of rhubarb and black cherry, complemented by hints of mocha, chocolate, brown spice and vanilla
California Dark fruit flavors of raspberry and dark cherry with hints of caramel and toffee
Flavors of plum and notes of blackberry and cherry
Argentina This crowd-pleasing Argentine Malbec marries rich fruit flavors with dark, earthy notes
California Vibrant with floral notes and hints of fruit flavors including peach, tropical fruits and lychee
Germany Flavors of crisp apples, limes, and passion fruit with a hint of honey
California Crisp and tangy, highlighting Sauvignon Blanc's naturally refreshing lemon-lime citrus flavors
Italy Light citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish
California Rich and creamy with tasty melon, citrus and pear flavors
Chardonnay and White Zinfandel
Tuesday September 5 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 6 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 7. Get $2 off any burger when you download our Mobil app
Saturday September 9 at 6:00pm CDT. Join us for our annual halfway to St. Patrick's Day Party! Featuring live music on our outdoor stage by Milwaukee's greatest cover band CLOVE from 6:00 to 10:00pm. Outdoor bar, Irish whiskey shot specials, great food and appearances by the Jameson Guinness girls. NO COVER CHARGE! Don't miss Milwaukee's biggest Halfway to St. Patrick's Day Party!
Monday September 11; Tuckaway country club. Mulligans is hosting our annual charity golf outing benefiting Autism Solution Pieces and you're invited to hit the links with us! Registration begins at 10:30am. Tee time 12:00pm sharp. Includes lunch before your round, one beverage on the course, dinner and your first drink at Mulligans after your round. To register please stop in to mulligans and sign up!
Tuesday September 12 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 13 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 14. Get $2 off any burger when you download our Mobil app
Tuesday September 19 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 20 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 21. Get $2 off any burger when you download our Mobil app
Tuesday September 26 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 27 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 28. Get $2 off any burger when you download our Mobil app
Tuesday October 3 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday October 4 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday October 5. Get $2 off any burger when you download our Mobil app
Irish Nachos, Tavern Fries, Pulled Pork Sliders, Reuben Quesadilla, Fried Pickles, Chicken Quesadilla, Jumbo Bavarian Pretzels
Can you handle the challenge? Take the Mulligans Paddy's Lament Challenge! 3 lbs. of Black Angus Beef topped with 1/2 lb. of cheese, 1 lb. of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3
The 8 LB. Shepherd's Pie Challenge: Three Shepherd Pie's stacked and stuffed with Seasoned ground beef, aged cheddar cheese, parsnips, peas, carrots, celery, colcannon mashed potatoes and Guinness gravy. The Challenge: One person has 60 minutes to finish the entire Shepherd's Pie. If you succeed, the Meal is free and you will receive a $75 Mulligans Gift Card, plus your picture will be posted on our 'Winner' wall.If you fail the challenge, the Pie is $45, and comes with a free to-go box, and your picture will be posted on our 'Weenie' wall
The best and only place to celebrate St. Patrick's Day in Milwaukee
Take the Mulligans Big Burger Challenge! 3lbs of Black Angus Beef topped with 1/2 lb of cheese, 1 lb of corned beef, lettuce, tomato, onion, pickles and a pound of beer battered french fries. Eat everything in 60 minutes or less and the burger is free and you win a $50 Mulligans gift card. Paddy's Lament Challengers: 143 Paddy's Lament Successes: 3 Not BIG Enough? Try our 8 lb Shepard's Pie Challenge Shepard's Pie Challengers: 19 Shepard's Pie Successes: 1
Are You up to it?
Mulligans Friday seafood special: Baked Lobster Mac & Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Thick cut pub chips topped with Irish Cheddar and Monterey Jack cheese, pico de gallo, scallions, black olives, jalapeños, and choice of ground beef, rotisserie chicken, or corned beef
Shaved corned beef, Swiss cheese and sauerkraut, melted together on a grilled flour tortilla and served with Thousand Island dressing
Buffalo, BBQ, Thai Chile, 357 (HOT!), Teriyaki, Sweet & Spicy, or plain. Served with Bleu cheese or Ranch dressing, carrots and celery sticks
with a side of marinara sauce
Thick cut pub chips topped with tomatoes, bacon, scallions, Irish Cheddar and Monterey Jack cheese; served with Ranch dressing
Two jumbo pretzels, served warm, with cheddar cheese sauce and spicy brown mustard
Creamy spinach artichoke dip served in a warm bread bowl with fresh vegetables
Corned beef and Swiss stuffed pretzel rolls served with creamy horseradish & Thousand Island dipping sauce
Pulled Carolina-style barbecued pork shoulder topped with creamy cole slaw
Four leprechaun-sized sliders topped with Irish Cheddar, Monterey Jack, Swiss, or American cheese
Rotisserie chicken, pico de gallo, Irish Cheddar and Monterey Jack cheese melted together on a grilled flour tortilla. Served with sour cream and salsa
Tender baby back riblets, brushed with our house BBQ sauce
Hand-battered and fried dill pickle chips, served with Ranch dipping sauce
Our house made beer cheese dip with fresh vegetables and pretzel bread sticks
White cheddar curds battered and fried served with marinara or ranch
Lightly breaded mushroom served with Cajun ranch
Crispy egg rolls filled with chicken, cheddar jack cheese, black beans and pico de gallo
BBQ sauce, red onion, chicken and cheddar jack cheese
Bite size chunks of tenderloin served with Guinness mushroom gravy
Voted Milwaukee's Best Chili in 2016; Award-winning traditional beef and pork loin chili with options to add onions, cheese, and sour cream
Heart warming broth with caramelized onions and a toasted crouton, topped with melted provolone cheese
Ask your server for today's offerings
Sweet corn, black beans, bell peppers, avocado, red onions, and mixed greens tossed in a roasted red pepper vinaigrette, topped with tortilla chips
Crisp romaine, shredded Parmesan cheese and garlic croutons, tossed in a creamy Caesar dressing
Mixed greens, fresh apple slices, walnuts, raisins, and Gorgonzola cheese, tossed with our house balsamic dressing
Mixed greens, cucumber, tomato, red onion, fresh mushrooms and Irish Cheddar
Mixed greens, tomatoes, onion, bacon, Bleu cheese crumbles, irish cheddar, chopped egg with choice of dressing topped with toasted rye croutons
Cucumber, tomatoes, red onion, kalamata olives, feta cheese, green peppers, tossed in a red wine vinegar & olive oil sprinkled with oregano
Fresh Alaskan Salmon, marinated and grilled, then brushed with our Jameson® whiskey glaze and served with grilled veggies and colcannon mashed potatoes
Tender baby back ribs brushed with our house barbecue sauce and served with pub chips and grilled veggies
Two 4oz tenderloin medallions wrapped in Irish Rasher bacon, grilled to your liking, and served with colcannon mashed potatoes and grilled veggies
Choice Black Angus New York Strip served with colcannon mashed potatoes and grilled veggies
Two 6oz grilled chicken breasts topped with Guinness mushroom gravy and served with colcannon mashed potatoes and grilled asparagus
8oz Black angus burger topped with Irish Rasher bacon, Irish cheddar, sauteed mushrooms, and black & tan onion rings
Our Famous Pub Burger topped with our tasty house made Corned Beef, Swiss cheese, and Thousand Island dressing
Topped with onion rings, white cheddar cheese curds, hickory smoked bacon and cheddar cheese sauce
Pepper jack, avocado, pico de gallo, bacon and chipotle mayo
Jumbo Black Angus beef burger served with American cheese, lettuce, dill pickle slices and tomato, on a brioche roll
BBQ Sauce, cheddar cheese and hickory smoked bacon
Swiss cheese and fried onions on grilled marble rye bread
Marinated portobello mushroom, grilled Bermuda onions and Boursin cheese
Sautéed mushrooms and Swiss
Ground beef, cheddar cheese, sautéed with parsnips, carrots, peas, celery, and onions, topped with colcannon mashed potatoes. Served with Irish Stout bread
Imported Irish Banger Sausages with Guinness® gravy and colcannon mashed potatoes. Served with grilled veggies and Irish Stout bread
Our famous Harp® beer battered haddock, lightly fried and served with French fries, house slaw and house made tartar sauce. (Not available on Fridays)
Voted Milwaukee's Best Irish Stew. An Irish favorite! Braised lamb shanks with potatoes, carrots, onions, and parsnips, served with Irish Stout bread
Thick cut corned beef with shredded cabbage and colcannon mashed potatoes. Served with creamy horseradish sauce and grilled veggies
Pei mussels tossed in a curried red pepper cream sauce, served with garlic bread
Tender chunks of Blank Angus beef, carrots, onions, baby red potatoes, and mushrooms slowly braised with Guinness® and served in a bread bowl
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing, served on grilled marble rye
Tender sliced sirloin steak topped with cheese sauce and grilled onions served on a toasted hoagie roll
Grilled chicken breast and melted Swiss cheese with spinach and artichoke dip on grilled sourdough bread
Our 8oz Black Angus New York Strip cooked to your liking and served on a toasted hoagie roll
Our Harp® beer battered haddock on a brioche roll, served with tartar sauce, lettuce, and tomato
A boneless, skinless chicken breast, served with fresh lettuce, sliced tomato, and mayonnaise on a toasted brioche roll
Our homemade corned beef, sliced thick and piled high, then topped with Provolone cheese and served on marble rye
Wrapped in a warm tortilla with lettuce, tomato and cheddar cheese
Fresh buffalo mozzarella, homemade pesto mayo, mixed greens, and tomato; drizzled with a balsamic reduction and served on toasted ciabatta bread
Irish cheddar, swiss and pepper jack cheeses grilled on sour dough bread with tomatoes and Irish Rasher Bacon
With cheddar and bacon served on a brioche roll
Grilled chicken with crispy romaine, shaved parmesan and creamy caesar
Shredded corned beef, Swiss cheese, shredded cabbage and creamy Thousand Island sauce
Fresh spinach, roasted peppers, and grilled Gulf shrimp with a creamy pesto sauce
Rotisserie chicken, Bleu and Mozzarella cheeses with a spicy Buffalo tomato sauce
Fresh basil, tomatoes, and Mozzarella cheese drizzled with roasted garlic olive oil
Classic cheese pizza
Choose 2 toppings (Pepperoni, Italian Sausage, Canadian Bacon, Mushrooms, Green Peppers, Tomatoes, Onions, Black Olives, and Pineapple)
BBQ sauce with rotisserie chicken, red onion, cheddar and colby jack cheese
Mulligans Friday seafood special: Baked Lobster Mac & Cheese ~ Cavatappi pasta, smoked Parmesan paprika bread crumbs, grape tomatoes and scallions
Served from 11am - 3pm (Haddock only)
Choice of Haddock or Canadian Walleye. Add an additional piece of haddock (with purchase of a fish fry only)
Choice of Haddock, Lake perch, Blue Gill or Canadian Walleye. Make any of the above for an additional $2. Add an additional piece of haddock (with purchase of a fish fry only)
1 piece of Haddock served with cole slaw, lemon and choice of potato
Haddock, Walleye, Blue Gill and Lake Perch
With a caramel Jameson® sauce
With vanilla ice cream
Topped with raspberry sauce
Lazurite is a bright and juicy IPA at 70 IBUs and 6.8% ABV. It's one of WarPigs' brewpub flagship beers brewed in collaboration at 3 Floyds. Kyle Wolak, their Head Brewer, joined us here in Munster to forge this tasty brew!
Bright hop aromas meet flavors of citrus, stone fruit, berries and passion fruit in this flavor-filled yet supremely balanced hoppy pale ale. A meticulously selected blend of malts allows the full hop flavors to shine while keeping this brew smooth and balanced. This beer will take you to your happy place
Toasty malt, gentle sweetness, flash of fresh hop bitterness. The malt and hops are perfectly balanced
Great tasting American Lager
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories
A unique Irish style cider made with 17 varieties of apples
Brewed with 60 percent wheat, 40 percent barley - using top fermenting yeast, it is then slowly lagered and remains unfiltered throughout the finish
25 years ago we started brewing Fat Tire Belgian Style Ale. It became an iconic beer, and a symbol synonymous with craft. Now, for the first time, we're adding a new beer to the Fat Tire family: Fat Tire Belgian White. Taking inspiration from our decades of experience brewing Belgian beers, Fat Tire Belgian White is made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery. It's a fresh, perfectly sweet, natural tasting Belgian White
Cream Ale Brewed with flaked barley, Wisconsin malts & a little hint of corn. Naturally cloudy & full flavored
Smithwick's is Ireland's favourite ale, from a tradition of ale brewing
The unmistakable deep-dark color, the crisp hint of roasted barley, the fresh breeze of hops, and the refreshing bite all make for the bittersweet reward
An Irish lager created in 1960 by Guinness. A smooth and solid lager. One of the top 10 beers from Ireland
Black Lager Starts bitter chocolate with bright acidity, roasty and toasty, sweetness to round it out sweet/spicy, rooty, peppery undertones, lingering fruit acidity
Our flagship beer named after the hardworking neighborhood in which Lakefront Brewery was founded. The rich amber color and smooth flavor are derived from the generous amount of caramel malt , with just a dash of roasted unmalted barley for a subtle toasted flavor in the background. The sweetness, body, and mouth feel tell you this is an all-malt beer. The finish has a balanced hoppiness which cuts through the malty character, leaving a clean palate which beckons for more
Barrel Aged Imperial Milk Stout finished with Vanilla, Cacao Nibs, and Toasted Hazelnuts. Strong whisky and wood aromas overlaid with Hazelnut and Vanilla. Roasted malts, hazelnuts and Vanilla combine for a rich, slightly sweet imperial stout that finishes with smooth bourbon and silky cocoa
Mothers Sweet Tea Vodka and Lemonade
Jameson Irish Whiskey, and Ginger Ale
Guinness and Spotted Cow
Guiness & Fat Tire
Vanilla Vodka & Guinness
Guinness & Bass
Guinness & Harp
Guinness & Magners
Mangers & Harp
Splash of Citrus Soda & Harp
Guinness & Raspberry Liquor
Guinness & Smithwicks
Coffee and Jameson
Absolut Vodka, Gionelli Peach, Gionelli Blue Curacao, Orange juice
Tequila, Margarita Mix, splash of Jameson Irish Whiskey
Midori and Orange Juice, with an Orange slice
Tullamore Dew & Irish Malt
X-Rated Fusion, Jameson Irish Whiskey, Ruby Red Grapefruit, Grenadine, and Orange Juice
Mangners & Raspberry Liquor
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Jameson Irish Whisky, Midori and Orange Juice
Jameson Irish Whiskey and Baileys Irish Cream
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Absolut Mandrin, Dr. Vanilliacuddy, Orange Juice
Absolut Citron, Gionelli Melon Liquor, Pineapple juice
Try one of our Bloody Mary's, the perfect start, or finish to your day!
Jameson Irish Whiskey, and Ginger Ale
J&B Scotch and Drambuie
Belfast Ginger Beer, Absolut and fresh squeezed lime
J&B Scotch, dash of bitters and Citrus Soda, Orange slice and a cherry
Absolut Pears Vodka, Midori, White Grape Juice, Lime Juice
Served on the Rocks
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Vanilla Vodka, Merrys White Chocolate Liqueur and Baileys Irish Cream
Bailey's Irish Cream, Gionelli White Creme de Cocoa and Gionelli Green Creme de Menthe
Absolut Mandarin, Cranberry Juice, Triple Sec and splash of Lime Juice
Rehorst Gin, Cranberry Juice, Triple Sec and Lime Juice
Jameson Irish Whisky, Midori and Orange Juice
Smirnoff Apple Vodka, Gionelli Apple Schnapps and Apple Juice
Jameson Irish Whiskey and Baileys Irish Cream
Baileys Irish Cream, Absolut Raspberry Vodka and Kahlua
Absolut Raspberry Vodka, Dr. Vanillacuddy and a splash of Cranberry
Absolut Vodka, Dry Vermouth and Jameson Irish Whiskey
Bailey's Irish Cream, Irish Mist and Gionelli Green Creme de Menthe
Vanilla Vodka, Chocolate Liqueur, Gionelli Creme de Cocoa Light and Gionelli Creme de Cocoa Dark
California Flavors of rhubarb and black cherry, complemented by hints of mocha, chocolate, brown spice and vanilla
California Dark fruit flavors of raspberry and dark cherry with hints of caramel and toffee
Flavors of plum and notes of blackberry and cherry
Argentina This crowd-pleasing Argentine Malbec marries rich fruit flavors with dark, earthy notes
California Vibrant with floral notes and hints of fruit flavors including peach, tropical fruits and lychee
Germany Flavors of crisp apples, limes, and passion fruit with a hint of honey
California Crisp and tangy, highlighting Sauvignon Blanc's naturally refreshing lemon-lime citrus flavors
Italy Light citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish
California Rich and creamy with tasty melon, citrus and pear flavors
Chardonnay and White Zinfandel
Tuesday September 5 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 6 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 7. Get $2 off any burger when you download our Mobil app
Saturday September 9 at 6:00pm CDT. Join us for our annual halfway to St. Patrick's Day Party! Featuring live music on our outdoor stage by Milwaukee's greatest cover band CLOVE from 6:00 to 10:00pm. Outdoor bar, Irish whiskey shot specials, great food and appearances by the Jameson & Guinness girls. NO COVER CHARGE! Don't miss Milwaukee's biggest Halfway to St. Patrick's Day Party!
Monday September 11; Tuckaway country club. Mulligans is hosting our annual charity golf outing benefiting Autism Solution Pieces and you're invited to hit the links with us! Registration begins at 10:30am. Tee time 12:00pm sharp. Includes lunch before your round, one beverage on the course, dinner and your first drink at Mulligans after your round. To register please stop in to mulligans and sign up!
Tuesday September 12 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 13 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 14. Get $2 off any burger when you download our Mobil app
Tuesday September 19 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 20 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 21. Get $2 off any burger when you download our Mobil app
Tuesday September 26 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday September 27 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday September 28. Get $2 off any burger when you download our Mobil app
Tuesday October 3 at 4:00pm CDT. $0.50 wings from 4:00pm to 9:00pm
Wednesday October 4 at 6:30pm CDT; Mulligans on 27th. Get your team together, get your table and get your thinking caps on. Wednesday is trivia night! First game starts at 6:30. It's free to play and you can win fabulous prizes!
Thursday October 5. Get $2 off any burger when you download our Mobil app
Irish Nachos, Tavern Fries, Pulled Pork Sliders, Reuben Quesadilla, Fried Pickles, Chicken Quesadilla, Jumbo Bavarian Pretzels