STOLAS

Choose any 3 recommended appetizers (priced at 480-680 yen each) and get one at a special price of 390 yen! A great value menu!

Ohitashi with Tokyo-grown spinach, seasoned with Tokyo soy sauce, starting from 480 yen

Homemade garlic butter with a liqueur aroma

Traditional sweet miso and butter spread on a baguette and baked until golden brown

Plenty of leeks for stamina boost!

Peperoncino with plenty of vegetables such as Tokyo-grown spinach, starting from 980 yen

Tomato spaghetti that Italians eat casually as a substitute for ochazuke. You can also add a spicy flavor (+100 yen) according to your preference.

Creamy Sicilian style with added egg yolk (+100 yen)

A healthy curry that is almost oil-free and resembles a vegetable potage! Made with over 20 types of spices, 5 types of medicinal herbs (lotus seeds, natsume, goji berries, pine nuts, Job's tears), Kyushu young chicken wings, onions, carrots, celery, tomatoes, plenty of ginger from Kochi, Aomori garlic, Agaricus mushroom extract, burdock tea, sweet miso from Edo, Kishu Nanko Ume plum, and black bean miso. This curry is meticulously prepared and can only be made in batches of 10 servings over three days, so please understand if it is sold out. Mini size for 880 yen, regular size with a light serving of rice for 1280 yen.

Delicious duck simmered lightly in plenty of red wine and Tachikawa's famous sauce (S size 680 yen)

Roman-style carbonara made with pork jowl ham guanciale from the Calabria region of Italy and freshly grated Grana Padano cheese, without using heavy cream

Since our opening, we have been designated as a 'Tokyo specialty ingredient usage store' and have prepared menus that are fresh, safe, and good for the body, focusing on ingredients from Tokyo. Eat deliciously and be healthy and beautiful from the inside out! Herbal medicine advisor TomoT☆彡