Hummus Kitchen
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Cozy Mediterranean and Middle Eastern Spot
valutazione
Recensioni
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menù
Organic mixed greens with beets cherry tomatoes, red onion, warm chickpeas & thin sliced radish sparkled with sesame seeds mixed with balsamic vinaigrette
Such a simple & healthy saladtomato, cucumber, onion, parsley & mint mixed with lemon & extra virgin olive oil
Quinoa, apricot, cranberry, walnuts & charred beets with fresh lemon juice topped with mint dressing
Carrots, potatoes, butternut squash, zuccini & celery
Please ask your waiter
Tahini, silan, organic mixed greens & walnuts
Amazing falafel balls made from many greens & chickpea, served with tahini, cured cabbage & grilled onion
Topped with tahini, grilled red onion & thyme
Hummus topped with whole chickpeas, spices & extra virgin olive oil
Broiled eggplant mixed with tahini paste
Basmati rice, mint dressing, dill, pomegranate (served warm)
Smaller portion of the same wonderful salad
2 pieces of puff pastry stuffed with mushroom & potatoes
Traditional rice & lentil dish
The same amazing falafel with hummus, lettuce, chopped salad & pickles, topped with tahini
Roasted chicken, hummus, lettuce, mild harisa sauce, chopped salad & parsley
Thin sliced chicken, grilled onion, hummus, chopped salad & lettuce
Ground beef sirloin kebab, hummus, tahini, lettuce & chopped salad
Platter divided by four types of hummus: chickpea, chicken, tahini & plain
Topped with tender chunks of chicken & paprika
Topped with whole chickpeas
Sliced portobello mushrooms
With seasonal vegetables
Thinly sliced chicken & grilled onions
Slow cooked chicken with raisins, onion & cinnamon on couscous & assorted vegetables
Ground beef seasoned with onion, parsley & spices topped with tahini
Boneless chicken marinated in chraime Moroccan sauce: sweet & hot red peppers, lemon, cilantro & garlic in a hot pan with a side of majadra rice
Lentil masabaha & grilled seasonal vegetables
Assortment of vegetables, chickpeas & raisins
Served with Mediterranean chopped salad
Fresh tilapia fillet slow cooked in sweet & hot red peppers, lemon, cilantro & garlic with couscous
Tender chunks of chicken marinated in chef's own blend
Mediterranean tomatoes & pepper stew, served with 2 eggs over easy
With spinach
Tender chunks of chicken marinated in chef's own blend
Tender chunks of chicken marinated in chef's own blend
Chocolate mousse cake with coconut & whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts & pistachios. Sweetened with honey
Mediterranean flan topped with coconut, pistachio & grenadine
With garlic aioli, mustard & dill
Topped with concentrated tahini, scallion & silan
Fried with fresh squeezed lemon juice & tahini
Stuffed with Basmati rice. Served in tahini mint dressing, dill & pomegranate
Slow cooked chickpeas with tahini, garlic & chilly flax
With sesame oil & roasted black sesame
onion & pear jam
Mediterranean tomatoes, peppers, onion & spinach stew, served with 2 eggs over easy
Red pepper, wild mushroom, scallion & oregano served with small Mediterranean chopped salad & HK home fries
Smoked salmon with Mediterranean chopped salad & HK home fries
Hard boiled egg over hot crushed chickpeas, tahini, garlic & lemon juice
Sliced rib eye steak in a thick tomato & pepper stew. Served medium (Add 3.00)
Hummus with Mediterranean tomatoes, peppers, onion stew & an egg over easy
Halva parfait on shredded filo dough topped with chocolate
Chocolate mousse cake with coconut & whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts & pistachios. Sweetened with honey
Mediterrannean flan topped with coconut, pistachio & grenadin
with mint leaves
Fresh lemon & mint slush
Orange Juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice & pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice & Anise star
A winter drink with cinnamon stick, diced apple, cloves & brandy
Full-bodied, deep color, black fruit flavors, desert spices & oak influences
Oak & dark berry with soft tannis & acidity
A dry, full-bodied wine with berry & spice aromas. Lingering finish
Dark berry, oak & nutmeg aromas with spicy & fruity flavor
Brisk & dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine & green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor & a pleasant, fresh after taste
Add $5.50 for brunch appetizers and coffee or tea
Orange juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice & pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice & Anise star
A winter drink with cinnamon stick, diced apple, cloves & brandy...7/ Non Alcoholic
with mint leaves
Full-bodied, deep color, black fruit flavors, desert spices & oak influences
Oak & dark berry with soft tannis & acidity
A dry, full-bodied wine with berry & spice aromas. Lingering finish
Ripe plum & strawberry aromas
Berry fruit & a touch of graphite. Medium bodied, smooth
Dark berry, oak & nutmeg aromas with spicy & fruity flavor
Aged in French oak barrels for 7 month. Berry, floral & spice notes
Brisk & dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine & green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor & a pleasant, fresh after taste
Vibrant fruits with a juicy center & tropical notes
Organic mixed greens with beets cherry tomatoes, red onion, warm chickpeas thin sliced radish sparkled with sesame seeds mixed with balsamic vinaigrette
Such a simple healthy saladtomato, cucumber, onion, parsley mint mixed with lemon extra virgin olive oil
Quinoa, apricot, cranberry, walnuts charred beets with fresh lemon juice topped with mint dressing
Carrots, potatoes, butternut squash, zuccini celery
Please ask your waiter
Tahini, silan, organic mixed greens walnuts
Amazing falafel balls made from many greens chickpea, served with tahini, cured cabbage grilled onion
Topped with tahini, grilled red onion thyme
Hummus topped with whole chickpeas, spices extra virgin olive oil
Broiled eggplant mixed with tahini paste
Basmati rice, mint dressing, dill, pomegranate (served warm)
Smaller portion of the same wonderful salad
2 pieces of puff pastry stuffed with mushroom potatoes
Traditional rice lentil dish
The same amazing falafel with hummus, lettuce, chopped salad pickles, topped with tahini
Roasted chicken, hummus, lettuce, mild harisa sauce, chopped salad parsley
Thin sliced chicken, grilled onion, hummus, chopped salad lettuce
Ground beef sirloin kebab, hummus, tahini, lettuce chopped salad
Platter divided by four types of hummus: chickpea, chicken, tahini plain
Topped with tender chunks of chicken paprika
Topped with whole chickpeas
Sliced portobello mushrooms
With seasonal vegetables
Thinly sliced chicken grilled onions
Slow cooked chicken with raisins, onion cinnamon on couscous assorted vegetables
Ground beef seasoned with onion, parsley spices topped with tahini
Boneless chicken marinated in chraime Moroccan sauce: sweet hot red peppers, lemon, cilantro garlic in a hot pan with a side of majadra rice
Lentil masabaha grilled seasonal vegetables
Assortment of vegetables, chickpeas raisins
Served with Mediterranean chopped salad
Fresh tilapia fillet slow cooked in sweet hot red peppers, lemon, cilantro garlic with couscous
Tender chunks of chicken marinated in chef's own blend
Mediterranean tomatoes pepper stew, served with 2 eggs over easy
With spinach
Tender chunks of chicken marinated in chef's own blend
Tender chunks of chicken marinated in chef's own blend
Chocolate mousse cake with coconut whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts pistachios. Sweetened with honey
Mediterranean flan topped with coconut, pistachio grenadine
With garlic aioli, mustard dill
Topped with concentrated tahini, scallion silan
Fried with fresh squeezed lemon juice tahini
Stuffed with Basmati rice. Served in tahini mint dressing, dill pomegranate
Slow cooked chickpeas with tahini, garlic chilly flax
With sesame oil roasted black sesame
onion pear jam
Mediterranean tomatoes, peppers, onion spinach stew, served with 2 eggs over easy
Red pepper, wild mushroom, scallion oregano served with small Mediterranean chopped salad HK home fries
Smoked salmon with Mediterranean chopped salad HK home fries
Hard boiled egg over hot crushed chickpeas, tahini, garlic lemon juice
Sliced rib eye steak in a thick tomato pepper stew. Served medium (Add 3.00)
Hummus with Mediterranean tomatoes, peppers, onion stew an egg over easy
Halva parfait on shredded filo dough topped with chocolate
Chocolate mousse cake with coconut whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts pistachios. Sweetened with honey
Mediterrannean flan topped with coconut, pistachio grenadin
with mint leaves
Fresh lemon mint slush
Orange Juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice Anise star
A winter drink with cinnamon stick, diced apple, cloves brandy
Full-bodied, deep color, black fruit flavors, desert spices oak influences
Oak dark berry with soft tannis acidity
A dry, full-bodied wine with berry spice aromas. Lingering finish
Dark berry, oak nutmeg aromas with spicy fruity flavor
Brisk dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor a pleasant, fresh after taste
Add $5.50 for brunch appetizers and coffee or tea
Orange juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice Anise star
A winter drink with cinnamon stick, diced apple, cloves brandy...7/ Non Alcoholic
with mint leaves
Full-bodied, deep color, black fruit flavors, desert spices oak influences
Oak dark berry with soft tannis acidity
A dry, full-bodied wine with berry spice aromas. Lingering finish
Ripe plum strawberry aromas
Berry fruit a touch of graphite. Medium bodied, smooth
Dark berry, oak nutmeg aromas with spicy fruity flavor
Aged in French oak barrels for 7 month. Berry, floral spice notes
Brisk dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor a pleasant, fresh after taste
Vibrant fruits with a juicy center tropical notes
Organic mixed greens with beets cherry tomatoes, red onion, warm chickpeas & thin sliced radish sparkled with sesame seeds mixed with balsamic vinaigrette
Such a simple & healthy saladtomato, cucumber, onion, parsley & mint mixed with lemon & extra virgin olive oil
Quinoa, apricot, cranberry, walnuts & charred beets with fresh lemon juice topped with mint dressing
Carrots, potatoes, butternut squash, zuccini & celery
Please ask your waiter
Tahini, silan, organic mixed greens & walnuts
Amazing falafel balls made from many greens & chickpea, served with tahini, cured cabbage & grilled onion
Topped with tahini, grilled red onion & thyme
Hummus topped with whole chickpeas, spices & extra virgin olive oil
Broiled eggplant mixed with tahini paste
Basmati rice, mint dressing, dill, pomegranate (served warm)
Smaller portion of the same wonderful salad
2 pieces of puff pastry stuffed with mushroom & potatoes
Traditional rice & lentil dish
The same amazing falafel with hummus, lettuce, chopped salad & pickles, topped with tahini
Roasted chicken, hummus, lettuce, mild harisa sauce, chopped salad & parsley
Thin sliced chicken, grilled onion, hummus, chopped salad & lettuce
Ground beef sirloin kebab, hummus, tahini, lettuce & chopped salad
Platter divided by four types of hummus: chickpea, chicken, tahini & plain
Topped with tender chunks of chicken & paprika
Topped with whole chickpeas
Sliced portobello mushrooms
With seasonal vegetables
Thinly sliced chicken & grilled onions
Slow cooked chicken with raisins, onion & cinnamon on couscous & assorted vegetables
Ground beef seasoned with onion, parsley & spices topped with tahini
Boneless chicken marinated in chraime Moroccan sauce: sweet & hot red peppers, lemon, cilantro & garlic in a hot pan with a side of majadra rice
Lentil masabaha & grilled seasonal vegetables
Assortment of vegetables, chickpeas & raisins
Served with Mediterranean chopped salad
Fresh tilapia fillet slow cooked in sweet & hot red peppers, lemon, cilantro & garlic with couscous
Tender chunks of chicken marinated in chef's own blend
Mediterranean tomatoes & pepper stew, served with 2 eggs over easy
With spinach
Tender chunks of chicken marinated in chef's own blend
Tender chunks of chicken marinated in chef's own blend
Chocolate mousse cake with coconut & whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts & pistachios. Sweetened with honey
Mediterranean flan topped with coconut, pistachio & grenadine
With garlic aioli, mustard & dill
Topped with concentrated tahini, scallion & silan
Fried with fresh squeezed lemon juice & tahini
Stuffed with Basmati rice. Served in tahini mint dressing, dill & pomegranate
Slow cooked chickpeas with tahini, garlic & chilly flax
With sesame oil & roasted black sesame
onion & pear jam
Mediterranean tomatoes, peppers, onion & spinach stew, served with 2 eggs over easy
Red pepper, wild mushroom, scallion & oregano served with small Mediterranean chopped salad & HK home fries
Smoked salmon with Mediterranean chopped salad & HK home fries
Hard boiled egg over hot crushed chickpeas, tahini, garlic & lemon juice
Sliced rib eye steak in a thick tomato & pepper stew. Served medium (Add 3.00)
Hummus with Mediterranean tomatoes, peppers, onion stew & an egg over easy
Halva parfait on shredded filo dough topped with chocolate
Chocolate mousse cake with coconut & whipped cream over dark chocolate sauce
Pastry made of layers of filo dough filled with chopped walnuts & pistachios. Sweetened with honey
Mediterrannean flan topped with coconut, pistachio & grenadin
with mint leaves
Fresh lemon & mint slush
Orange Juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice & pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice & Anise star
A winter drink with cinnamon stick, diced apple, cloves & brandy
Full-bodied, deep color, black fruit flavors, desert spices & oak influences
Oak & dark berry with soft tannis & acidity
A dry, full-bodied wine with berry & spice aromas. Lingering finish
Dark berry, oak & nutmeg aromas with spicy & fruity flavor
Brisk & dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine & green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor & a pleasant, fresh after taste
Add $5.50 for brunch appetizers and coffee or tea
Orange juice with champagne
Pomegranate liqueur, dry white wine, red vermouth, cranberry juice & pomegranate seeds
Mediterrannean mojito: ruby red grapefruit halves, sage leaves, fresh grapefruit juice, arak, lemon juice & Anise star
A winter drink with cinnamon stick, diced apple, cloves & brandy...7/ Non Alcoholic
with mint leaves
Full-bodied, deep color, black fruit flavors, desert spices & oak influences
Oak & dark berry with soft tannis & acidity
A dry, full-bodied wine with berry & spice aromas. Lingering finish
Ripe plum & strawberry aromas
Berry fruit & a touch of graphite. Medium bodied, smooth
Dark berry, oak & nutmeg aromas with spicy & fruity flavor
Aged in French oak barrels for 7 month. Berry, floral & spice notes
Brisk & dry. Good verve to its bitter citrus flavor
Passion fruit, nectarine & green apple flavors
Semi sweet, tropical fruity flavors
A well balanced, drywine with fruity flavor & a pleasant, fresh after taste
Vibrant fruits with a juicy center & tropical notes