Hans Kitchen Hoe Pojang Sokcho Jungang Market Main Branch

Various sashimi such as flounder, flatfish, and yellowtail are served in thick slices, allowing you to enjoy fresh flavors with a variety of accompaniments like dipping sauce, wasabi, and ssamjang. Single-serving sashimi packaging is also available, making it suitable for those traveling alone.

The interior of the store is clean and hygienic, providing the convenience of quick pickup without waiting when making a reservation. You can also purchase local Sokcho beers and beverages, allowing for a more abundant meal.