GAZETTE Battersea
GAZETTE BATTERSEA
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Riverside French Bistro Dining
valutazione
Recensioni
fotografia
menù
Roasted "canon" of turkey, Brussel sprouts, smoked ventreche & chestnut, cranberry sauce
Scallops, chervil roots purée & watercress sauce
Roasted Chateaubriand, black truffle sauce, black truffle dauphinois (+£9)
Roasted celeriac, horseradish cream, Granny Smith & black truffle
Praliné log, hazelnuts, orange marmalade & chocolate sauce
Chocolate fondant, vanilla ice cream
Foie gras, celeriac & smoked duck mille feuille, Granny Smith dressing
Chicken & cecina "cromesquis", Beaufort mousseline potato & garlic purée
Scallops, roasted cauliflower, chorizo, mussels sauce
Beef fillet, black truffle sauce, roasted chervil roots purée
Goat cheese nougat, grilled tartine, chicory & walnut
Praliné cigar, crushed nougatine, pistachio ice cream
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom
Chipolatas, smoked & rabbit sausage, fried egg & avocado tartine, sautéed potato with tomato & mushroom
Beef skirt baguette with garlic purée, shallots, poached egg & leaves
Poached eggs, avocado & chia seeds, grilled tartines
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
Fried eggs & toast garnished with roasted avocado, chorizo, tomato & parmesan
Omelette & baby leaves
Vodka, Horseradish, tomato juice, spices & condiments
Sparkling wine with fresh orange juice
Baileys, crème de cacao, vanilla & chocolate
Absolut Vodka, Kahlúa, espresso shot & vanilla
French toast, Tonka beans & cinnamon sauce, Chantilly & cacao grue
Pancakes, roasted banana, raspberries & mango, honey caramelised hazelnuts, Chantilly & chocolate sauce
Lemon & sugar / Nutella
Greek yogurt, granola & fruits, Chantilly and our own jam
Large Madeleine "cooked now" served with honey or chocolate sauce
Freshly baked Croissant / Pain au chocolat
Baguette, "homemade" jam, salted butter
Apple, mint, ginger
Passion fruit, guava, papaya, peach, pineapple, aloe vera
Spinach, avocado, apple, spirulina, basil & lime
Acai, strawberry, blueberry, mango
Coconut & pineapple
praline, hazelnut, Almond milk & pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey & soja milk
Tumeric, ginger, caramel & coco milk
Chai Latte
Saucissons & sausages
Charcuteries, country "paté", liver parfait & condiments
Chicken liver & foie gras parfait, grilled tartine
Duck foie gras terrine with French brioche, pear & raisins chutney
Country "paté", onion & grenadine marmalade
Garlic bread
Petits Lucques
Sourdough bread & Brittany salted butter
Gluten free basket & olive oil
Maldon oyster
Grilled Octopus, lime & ink, warm "petit pain" & sea weed
Dressed crab, beetroot mille feuilles & sweet mustard crab mayo
Seared hot foie gras, caramelized "Delicat" pumpkin, lime purée & gingerbread croutons
Baby cos lettuce, chicken, anchovy, croutons, parmesan & poached egg
Goat's cheese "crottin" toasted with honey, grilled courgette & confit pepper
Sparkling wine with strawberry "crème & purée"
12 Snails platter with garlic butter & aromatic juice
Frogs legs, garlic purée & parsley sauce
Onion soup with Emmenthal
Hand cut beef tartare (Skirt & Fillet) with gherkins, parsley, onion & capers - Spiced at your table
Marinières mussels
Cod, crushed purple potato, paprika aioli, parsley coulis & mushrooms
Grilled tuna belly, green curry sauce, aubergine and melasse
Calamari risotto "à la provençale" with garlic & tomato
Creamy cheese polenta, courgette, aubergine, roasted mushroom, confit tomato, black tahini & chia seeds
Wood mushrooms & ceps risotto
Tomato & mustard tart, basil dressing, mixed leaves
With espelette-mayo, brie, smokey bacon & red onion, frites
Skirt steak & frites (we recommend this served with our shallots sauce)
Ribeye Steak & frites
Fillet cut & frites (For 1 or 2)
Confit lamb shank, prunes and crispy sweet bread, spinach & carrot
Roasted duck breast, chervil roots, grapes and hazelnut jus
Chicken breast, roasted in its jus, mash potato. Our Chicken is 100% cornfed
Our Most Popular Beef Cut. The Great Chateaubriand Finest "28 Days Dry Aged" Fillet. French Charolais / Black Angus. Available from 6pm. Frites, Béarnaise sauce
Available from 6pm
Served with Gazette's Hand Cut / Cooked Twice Frites. Get Your Flavour Right: Marinières, Poulette (cream), Requefort, Chorizo
Scottish Blue Lobster Served with French Fries, and A Choice Between Garlic Butter or Lemon. Lobster Thermidor Is Available Pre-Ordered (Gruyere / Mustard / Tarragon)
Large Madeleine "cooked now" with honey or chocolate sauce
Praliné soufflé cooked with patience
"Fromage frais", pears with salted butter caramel, sablé & chantilly
Chocolate fondant & vanilla ice-cream
chocolate pot & freshly cooked madeleines
Thin apple tart cooked upside down, vanilla ice-cream
Classic crème brûlée
Lemon & sugar / Nutella
Meringue, crushed strawberry, chantilly, lemon sorbet
Coconut sorbet, crushed coconut, passion fruit & chantilly
Mango & passion fruit sorbet, grilled pineapple & ginger coulis
Chocolate ice-cream, chantilly & chocolate sauce
Coffee ice-cream, Chantilly & espresso shot
served with baguette & condiments
Vodka Absolut Blue, Kahlúa, espresso shot & vanilla syrup
Vodka Absolut Blue, Kahlúa, cacao liquor, cream & vanilla syrup
Baileys, chocolate & vanilla ice-cream, fresh mint, chocolate cookies
Spiced Rum, apple Juice, honey, Cinnamon Schnapps, vanilla ice-cream
Jameson, shot of espresso & cream
praline, hazelnut, Almond milk & pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey & soja milk
Tumeric, ginger, caramel & coco milk
Chai Latte
Framboise / Poire / Quetsh
Roasted "canon" of turkey, Brussel sprouts, smoked ventreche chestnut, cranberry sauce
Scallops, chervil roots purée watercress sauce
Roasted Chateaubriand, black truffle sauce, black truffle dauphinois (+£9)
Roasted celeriac, horseradish cream, Granny Smith black truffle
Praliné log, hazelnuts, orange marmalade chocolate sauce
Chocolate fondant, vanilla ice cream
Foie gras, celeriac smoked duck mille feuille, Granny Smith dressing
Chicken cecina "cromesquis", Beaufort mousseline potato garlic purée
Scallops, roasted cauliflower, chorizo, mussels sauce
Beef fillet, black truffle sauce, roasted chervil roots purée
Goat cheese nougat, grilled tartine, chicory walnut
Praliné cigar, crushed nougatine, pistachio ice cream
Ham cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato mushroom
Chipolatas, smoked rabbit sausage, fried egg avocado tartine, sautéed potato with tomato mushroom
Beef skirt baguette with garlic purée, shallots, poached egg leaves
Poached eggs, avocado chia seeds, grilled tartines
Poached eggs, creamy mushrooms, pumpkin seed fried onions, grilled tartines
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
Fried eggs toast garnished with roasted avocado, chorizo, tomato parmesan
Omelette baby leaves
Vodka, Horseradish, tomato juice, spices condiments
Sparkling wine with fresh orange juice
Baileys, crème de cacao, vanilla chocolate
Absolut Vodka, Kahlúa, espresso shot vanilla
French toast, Tonka beans cinnamon sauce, Chantilly cacao grue
Pancakes, roasted banana, raspberries mango, honey caramelised hazelnuts, Chantilly chocolate sauce
Lemon sugar / Nutella
Greek yogurt, granola fruits, Chantilly and our own jam
Large Madeleine "cooked now" served with honey or chocolate sauce
Freshly baked Croissant / Pain au chocolat
Baguette, "homemade" jam, salted butter
Apple, mint, ginger
Passion fruit, guava, papaya, peach, pineapple, aloe vera
Spinach, avocado, apple, spirulina, basil lime
Acai, strawberry, blueberry, mango
Coconut pineapple
praline, hazelnut, Almond milk pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey soja milk
Tumeric, ginger, caramel coco milk
Chai Latte
Saucissons sausages
Charcuteries, country "paté", liver parfait condiments
Chicken liver foie gras parfait, grilled tartine
Duck foie gras terrine with French brioche, pear raisins chutney
Country "paté", onion grenadine marmalade
Garlic bread
Petits Lucques
Sourdough bread Brittany salted butter
Gluten free basket olive oil
Maldon oyster
Grilled Octopus, lime ink, warm "petit pain" sea weed
Dressed crab, beetroot mille feuilles sweet mustard crab mayo
Seared hot foie gras, caramelized "Delicat" pumpkin, lime purée gingerbread croutons
Baby cos lettuce, chicken, anchovy, croutons, parmesan poached egg
Goat's cheese "crottin" toasted with honey, grilled courgette confit pepper
Sparkling wine with strawberry "crème purée"
12 Snails platter with garlic butter aromatic juice
Frogs legs, garlic purée parsley sauce
Onion soup with Emmenthal
Hand cut beef tartare (Skirt Fillet) with gherkins, parsley, onion capers - Spiced at your table
Marinières mussels
Cod, crushed purple potato, paprika aioli, parsley coulis mushrooms
Grilled tuna belly, green curry sauce, aubergine and melasse
Calamari risotto "à la provençale" with garlic tomato
Creamy cheese polenta, courgette, aubergine, roasted mushroom, confit tomato, black tahini chia seeds
Wood mushrooms ceps risotto
Tomato mustard tart, basil dressing, mixed leaves
With espelette-mayo, brie, smokey bacon red onion, frites
Skirt steak frites (we recommend this served with our shallots sauce)
Ribeye Steak frites
Fillet cut frites (For 1 or 2)
Confit lamb shank, prunes and crispy sweet bread, spinach carrot
Roasted duck breast, chervil roots, grapes and hazelnut jus
Chicken breast, roasted in its jus, mash potato. Our Chicken is 100% cornfed
Our Most Popular Beef Cut. The Great Chateaubriand Finest "28 Days Dry Aged" Fillet. French Charolais / Black Angus. Available from 6pm. Frites, Béarnaise sauce
Available from 6pm
Served with Gazette's Hand Cut / Cooked Twice Frites. Get Your Flavour Right: Marinières, Poulette (cream), Requefort, Chorizo
Scottish Blue Lobster Served with French Fries, and A Choice Between Garlic Butter or Lemon. Lobster Thermidor Is Available Pre-Ordered (Gruyere / Mustard / Tarragon)
Large Madeleine "cooked now" with honey or chocolate sauce
Praliné soufflé cooked with patience
"Fromage frais", pears with salted butter caramel, sablé chantilly
Chocolate fondant vanilla ice-cream
chocolate pot freshly cooked madeleines
Thin apple tart cooked upside down, vanilla ice-cream
Classic crème brûlée
Lemon sugar / Nutella
Meringue, crushed strawberry, chantilly, lemon sorbet
Coconut sorbet, crushed coconut, passion fruit chantilly
Mango passion fruit sorbet, grilled pineapple ginger coulis
Chocolate ice-cream, chantilly chocolate sauce
Coffee ice-cream, Chantilly espresso shot
served with baguette condiments
Vodka Absolut Blue, Kahlúa, espresso shot vanilla syrup
Vodka Absolut Blue, Kahlúa, cacao liquor, cream vanilla syrup
Baileys, chocolate vanilla ice-cream, fresh mint, chocolate cookies
Spiced Rum, apple Juice, honey, Cinnamon Schnapps, vanilla ice-cream
Jameson, shot of espresso cream
praline, hazelnut, Almond milk pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey soja milk
Tumeric, ginger, caramel coco milk
Chai Latte
Framboise / Poire / Quetsh
Roasted "canon" of turkey, Brussel sprouts, smoked ventreche & chestnut, cranberry sauce
Scallops, chervil roots purée & watercress sauce
Roasted Chateaubriand, black truffle sauce, black truffle dauphinois (+£9)
Roasted celeriac, horseradish cream, Granny Smith & black truffle
Praliné log, hazelnuts, orange marmalade & chocolate sauce
Chocolate fondant, vanilla ice cream
Foie gras, celeriac & smoked duck mille feuille, Granny Smith dressing
Chicken & cecina "cromesquis", Beaufort mousseline potato & garlic purée
Scallops, roasted cauliflower, chorizo, mussels sauce
Beef fillet, black truffle sauce, roasted chervil roots purée
Goat cheese nougat, grilled tartine, chicory & walnut
Praliné cigar, crushed nougatine, pistachio ice cream
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom
Chipolatas, smoked & rabbit sausage, fried egg & avocado tartine, sautéed potato with tomato & mushroom
Beef skirt baguette with garlic purée, shallots, poached egg & leaves
Poached eggs, avocado & chia seeds, grilled tartines
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
Fried eggs & toast garnished with roasted avocado, chorizo, tomato & parmesan
Omelette & baby leaves
Vodka, Horseradish, tomato juice, spices & condiments
Sparkling wine with fresh orange juice
Baileys, crème de cacao, vanilla & chocolate
Absolut Vodka, Kahlúa, espresso shot & vanilla
French toast, Tonka beans & cinnamon sauce, Chantilly & cacao grue
Pancakes, roasted banana, raspberries & mango, honey caramelised hazelnuts, Chantilly & chocolate sauce
Lemon & sugar / Nutella
Greek yogurt, granola & fruits, Chantilly and our own jam
Large Madeleine "cooked now" served with honey or chocolate sauce
Freshly baked Croissant / Pain au chocolat
Baguette, "homemade" jam, salted butter
Apple, mint, ginger
Passion fruit, guava, papaya, peach, pineapple, aloe vera
Spinach, avocado, apple, spirulina, basil & lime
Acai, strawberry, blueberry, mango
Coconut & pineapple
praline, hazelnut, Almond milk & pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey & soja milk
Tumeric, ginger, caramel & coco milk
Chai Latte
Saucissons & sausages
Charcuteries, country "paté", liver parfait & condiments
Chicken liver & foie gras parfait, grilled tartine
Duck foie gras terrine with French brioche, pear & raisins chutney
Country "paté", onion & grenadine marmalade
Garlic bread
Petits Lucques
Sourdough bread & Brittany salted butter
Gluten free basket & olive oil
Maldon oyster
Grilled Octopus, lime & ink, warm "petit pain" & sea weed
Dressed crab, beetroot mille feuilles & sweet mustard crab mayo
Seared hot foie gras, caramelized "Delicat" pumpkin, lime purée & gingerbread croutons
Baby cos lettuce, chicken, anchovy, croutons, parmesan & poached egg
Goat's cheese "crottin" toasted with honey, grilled courgette & confit pepper
Sparkling wine with strawberry "crème & purée"
12 Snails platter with garlic butter & aromatic juice
Frogs legs, garlic purée & parsley sauce
Onion soup with Emmenthal
Hand cut beef tartare (Skirt & Fillet) with gherkins, parsley, onion & capers - Spiced at your table
Marinières mussels
Cod, crushed purple potato, paprika aioli, parsley coulis & mushrooms
Grilled tuna belly, green curry sauce, aubergine and melasse
Calamari risotto "à la provençale" with garlic & tomato
Creamy cheese polenta, courgette, aubergine, roasted mushroom, confit tomato, black tahini & chia seeds
Wood mushrooms & ceps risotto
Tomato & mustard tart, basil dressing, mixed leaves
With espelette-mayo, brie, smokey bacon & red onion, frites
Skirt steak & frites (we recommend this served with our shallots sauce)
Ribeye Steak & frites
Fillet cut & frites (For 1 or 2)
Confit lamb shank, prunes and crispy sweet bread, spinach & carrot
Roasted duck breast, chervil roots, grapes and hazelnut jus
Chicken breast, roasted in its jus, mash potato. Our Chicken is 100% cornfed
Our Most Popular Beef Cut. The Great Chateaubriand Finest "28 Days Dry Aged" Fillet. French Charolais / Black Angus. Available from 6pm. Frites, Béarnaise sauce
Available from 6pm
Served with Gazette's Hand Cut / Cooked Twice Frites. Get Your Flavour Right: Marinières, Poulette (cream), Requefort, Chorizo
Scottish Blue Lobster Served with French Fries, and A Choice Between Garlic Butter or Lemon. Lobster Thermidor Is Available Pre-Ordered (Gruyere / Mustard / Tarragon)
Large Madeleine "cooked now" with honey or chocolate sauce
Praliné soufflé cooked with patience
"Fromage frais", pears with salted butter caramel, sablé & chantilly
Chocolate fondant & vanilla ice-cream
chocolate pot & freshly cooked madeleines
Thin apple tart cooked upside down, vanilla ice-cream
Classic crème brûlée
Lemon & sugar / Nutella
Meringue, crushed strawberry, chantilly, lemon sorbet
Coconut sorbet, crushed coconut, passion fruit & chantilly
Mango & passion fruit sorbet, grilled pineapple & ginger coulis
Chocolate ice-cream, chantilly & chocolate sauce
Coffee ice-cream, Chantilly & espresso shot
served with baguette & condiments
Vodka Absolut Blue, Kahlúa, espresso shot & vanilla syrup
Vodka Absolut Blue, Kahlúa, cacao liquor, cream & vanilla syrup
Baileys, chocolate & vanilla ice-cream, fresh mint, chocolate cookies
Spiced Rum, apple Juice, honey, Cinnamon Schnapps, vanilla ice-cream
Jameson, shot of espresso & cream
praline, hazelnut, Almond milk & pistachio
Strawberry, coco Milk, vanilla
Macha tea, honey & soja milk
Tumeric, ginger, caramel & coco milk
Chai Latte
Framboise / Poire / Quetsh