Itarian Kitchen 1107

Anchovy and Cream Cheese Canapé - 800 yen Chicken Roll with Basil Sauce - 900 yen Venetian-style Eel in Red Wine - 1000 yen Meat and Tomato Sauce Pasta - 1000 yen Forest Mushroom and Salmon Pizza - 1200 yen

Assorted pickles 500 yen, Smoked duck 600 yen, Stir-fried eringi and asparagus with rosemary flavor 600 yen, Shrimp cocktail sauce on the side 700 yen, Assorted three kinds of appetizers 1000 yen

Italian green herb salad 600 yen Tomato salad 'I tried stacking it.' 700 yen Caesar salad with prosciutto and arugula 800 yen

Potato and bacon cheese sauce mix 700 yen Italian seafood marinade 800 yen Seafood and Valencia orange salad style 800 yen Herb-flavored mussels with white wine sauce 800 yen Assorted Italian cheeses 1000 yen

Pork steak with red wine sauce 800 yen, Pork simmered in Italian sauce 900 yen, Beef dice steak with balsamic sauce 900 yen, Beef steak with garlic sauce 1000 yen, Southern Italian-style beef stewed in red wine 1200 yen, Chicken garlic sauté 800 yen, Spicy breadcrumbs grilled young chicken 900 yen, Milan-style chicken with cream sauce 900 yen, Neapolitan-style chicken with lemon 1000 yen

Fresh Tomato Sauce with White Fish 900 yen, Grilled Shrimp and Scallop with Garlic 900 yen, Cheese-baked Swordfish with Cream Sauce 900 yen, Nordic Red Fish Aqua Pazza 1000 yen, Mediterranean-style Fish in Tomato Sauce 1200 yen

Tomato sauce, fresh basil and tomato sauce pasta, 800 yen, Vongole rosso, 900 yen, Bacon and onion Amatriciana, 900 yen, Bolognese, 1000 yen, Small shrimp and arugula tomato cream pasta, 1000 yen, Country-style colorful vegetable pasta (Puttanesca), 1000 yen, Seafood tomato sauce pasta (Pescatore), 1200 yen, Cream pasta, cheese cream pasta, 900 yen, Lemon cream pasta, 900 yen, Gorgonzola pasta, 1000 yen, Bolognese bianco, 1000 yen, Carbonara, 1000 yen, Chicken and porcini mushroom pasta, 1100 yen, Oil-based, Aglio e olio, 800 yen, Basilico, 800 yen, Prosciutto and arugula garlic pasta, 900 yen, Vongole bianco, 900 yen, Tomato and cabbage anchovy pasta, 1000 yen, Venetian-style seafood pasta, 1200 yen, Japanese, Vongole Japanese, 900 yen, Mushroom and greens Japanese-style Aglio e olio, 900 yen, Japanese-style carbonara, 1100 yen

Garlic Toast 600 yen Bruschetta 700 yen

Cheese Risotto 800 yen, Tomato Cream Risotto 800 yen, Seafood Risotto 900 yen, Italian Porcini Mushroom Risotto 1000 yen, Garlic Rice 800 yen

Pizza Margherita 800 yen, Pizza Pepperoncino 800 yen, Pizza Bologna 900 yen, Fresh Tomato and Basil Pizza 900 yen, Prosciutto and Arugula Pizza 900 yen, Anchovy and Mozzarella Cheese Pizza 1000 yen, Milan-style Pizza with Bacon and Onion 1000 yen, Pizza with Plenty of Salad 1000 yen, Pizza Pescatore 1100 yen, Mixed Pizza Capricciosa 1200 yen

Penne Arrabiata 800 yen Quattro Formaggio 800 yen Genovese Cream 900 yen Penne Creole 1000 yen