Udaldong Romance

Milk shaved ice made with freshly cooked red beans

Sweet red bean porridge made with freshly boiled red beans

Bingsu served with fresh rainbow mango and homemade mango confit on milk ice.

Bingsu topped with fresh blueberries, served with homemade blueberry compote.

A handmade bingsu made with fresh fig sauce served with fresh figs on top of milk shaved ice.

A fruit croffle made with handmade dough filled with signature red bean paste or hotteok filling, topped with ice cream and various seasonal fresh fruits.

A croffle made with handmade dough filled with signature red bean paste or hotteok filling, topped with ice cream and cheese.

A butter red bean croissant made with domestically sourced red beans boiled on the same day, served with butter cubes.

A dessert made with plain yogurt topped with four types of fresh fruit and drizzled with compote.

Bingsu topped with fresh strawberries, served with homemade strawberry compote.

A drink with mocha-flavored beans mixed with carbonated water instead of regular water (only ice)