Nayarit Restaurant
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valutazione
Recensioni
fotografia
menù
Grilled shrimp smothered in a special sauce and garnished with vegetables.
Refried pinto beans with chorizo and queso asadero cheese.
Romaine lettuce with croutons, Parmesan cheese, and house Caesar dressing.
Grilled beef carbon style. Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Beef tongue simmered in spices (a Mexican delicacy). Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Grilled shrimp with onions, bell peppers, mushrooms, and special sauce served with rice and tortillas.
Shrimp and scallops in tomato sauce with onion and cilantro.
Grilled shrimp, peppers and onions served with guacamole, sour cream, rice and beans.
Shrimp, fish, and scallops with mushrooms, onions and peppers.
Grilled shrimp smothered in a special sauce and garnished with vegetables.
Refried pinto beans with chorizo and queso asadero cheese.
Romaine lettuce with croutons, Parmesan cheese, and house Caesar dressing.
Grilled beef carbon style. Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Beef tongue simmered in spices (a Mexican delicacy). Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Grilled shrimp with onions, bell peppers, mushrooms, and special sauce served with rice and tortillas.
Shrimp and scallops in tomato sauce with onion and cilantro.
Grilled shrimp, peppers and onions served with guacamole, sour cream, rice and beans.
Shrimp, fish, and scallops with mushrooms, onions and peppers.
Grilled shrimp smothered in a special sauce and garnished with vegetables.
Refried pinto beans with chorizo and queso asadero cheese.
Romaine lettuce with croutons, Parmesan cheese, and house Caesar dressing.
Grilled beef carbon style. Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Beef tongue simmered in spices (a Mexican delicacy). Meat placed in a soft corn tortilla. Topped with lettuce, onions, cilantro, and salsa.
Gluten free. Grilled shrimp with onions, bell peppers, mushrooms, and special sauce served with rice and tortillas.
Shrimp and scallops in tomato sauce with onion and cilantro.
Grilled shrimp, peppers and onions served with guacamole, sour cream, rice and beans.
Shrimp, fish, and scallops with mushrooms, onions and peppers.