Yeolsa Cheong

The main menu includes raw beef, beef sashimi, and brisket sashimi, and you can enjoy sea urchin and sweet shrimp together. In particular, the combination of raw beef, sea urchin, and sweet shrimp boasts a special flavor. Salmon sashimi and sea urchin rice bowl are also popular menu items.

The interior, with slightly dim lighting and a calm atmosphere, is suitable for a comfortable drinking spot, and the walls adorned with various quotes are impressive. Each table can conveniently place orders through a tablet.

Yeolsa-cheong is an abbreviation for 'young people living diligently' and is a bar loved in Hwangseong-dong, Gyeongju, along with Oodengdeng, which is operated by the same owner.

As the owner of Yeolsa Cheong, he presents a special taste to guests with fresh ingredients and unique combinations.