Le Bistro du Coin

Le Bistro du Coin offers classic French bistro cooking with an emphasis on local products and homemade flavors. Dishes such as duck with gingerbread sauce, steak tartare, and traditional desserts like crème brûlée and rum baba showcase careful, comforting preparation. A mostly local crowd and unhurried pace create a relaxed, neighborhood feel. Attentive, personable service and clear, tablet-based menus with photos make the experience welcoming to visitors.