La Tavernetta de Baco

La Taberna de Baco showcases traditional local cuisine and a broad selection of freshly prepared tapas, complemented by a well-chosen wine list. The kitchen offers generous portions with robust flavors, including a noted house specialty of eggs with pork ear. There are several options for guests needing gluten-free dishes. Friendly, attentive staff and multilingual menus help create an inviting, accessible dining experience.