Jiwolli Memilhyang
지월리 메밀향
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A soba restaurant where deliciousness and thoughtfulness are felt
valutazione
Recensioni
menù
Buckwheat noodles with perilla oil pressed directly from the mill + taste soy sauce made with a golden ratio + seven kinds of toppings, nutty and healthy.
Made with domestic red pepper powder, over 15 ingredients, and seasoned cod fish marinated for 48 hours.
The whole octopus hot pot, combined with whole octopus and 12 other shabu-shabu ingredients, is perfect for this winter.
Tender whole octopus boiled to perfection🐙, organic mushrooms, fresh vegetables, Australian beef, and homemade seafood broth
A different charm from the clean finish of the nutty flavored buckwheat noodles. A top pick for sesame oil enthusiasts!
The seasoning made with pure sesame oil, domestic red pepper powder, and fresh ingredients boasts a clean taste.
The broth, made by simmering beef bones and brisket with care, has a deep and mild flavor that is exceptional.
Premium pork neck handmade seasoning. Beef bulgogi hot pot can be added only when ordering buckwheat noodles for 2 or more people.
Premium pork neck handmade seasoning Beef bulgogi hot pot can only be added when ordering buckwheat noodles for 2 or more people.
Fresh perilla seeds are ground to create a rich and light flavor in this Fresh Perilla Seed Buckwheat Noodle Soup, prepared in limited quantities until sold out.
The buckwheat meat king dumplings, which have a high buckwheat content, are a popular menu item that is often ordered in packaging.
