Robata Rotto

Robata Robata grill using fresh seafood and seasonal vegetables is the main menu item at Robata Rotto. Dishes grilled slowly over charcoal are crispy on the outside and juicy on the inside, allowing you to fully enjoy the original flavor of the ingredients. We also offer a wide variety of a la carte dishes such as sashimi and simmered dishes, all of which are carefully prepared. All dishes are carefully prepared and go well with alcoholic beverages.

The restaurant features a relaxed Japanese interior that creates a relaxing atmosphere along with the aroma of Robatayaki. The casual yet relaxed atmosphere makes it an ideal place for friends and dates to enjoy a meal.

Robata Rotto is a famous robatayaki restaurant that has been loved by Kobe locals for many years. Using fresh seafood and seasonal ingredients, Robata Robata always offers new flavors while preserving the traditional charcoal-grilled cooking method. Its simple but deep flavors are highly appreciated by food connoisseurs, and the restaurant will continue to be supported by many people in the future.