Uri Halmae Tteokbokki Cheongju Yongam Branch

Tteokbokki, boasting a chewy texture made with rice cake, is served alongside sundae, entrails, odeng, and various types of fried foods. In particular, the assorted fried items include kimari, fried dumplings, and vegetable tempura, allowing for a rich taste experience.

The interior of the store has a cozy and comfortable atmosphere, making it a space that can be enjoyed by a diverse clientele, from families to gatherings with friends.

It operates as a chain store and is loved by many for modern reinterpretations of traditional tteokbokki flavors.