Iron Abbey Gastro Pub
Iron Abbey
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Lively Pub Fare with Global Beer and Whiskey Selection
valutazione
Recensioni
fotografia
menù
English oxtail, carrots, potatoes in a stout based gravy
Iceberg lettuce, crumbled blue cheese, cherry tomato, chopped bacon, blue cheese dressing, balsamic reduction
Spinach, tomato, sliced red onions, shredded cheddar cheese, topped with fried calamari
Hearts of romaine, pecorino parmesan, Caesar dressing, croutons
Spring mix, tomatoes, cranberries, frizzled onions and sugar glazed walnuts
Romaine, tomatoes, red onions, cheddar cheese, croutons
Fresh ground chickpeas, roasted garlic, lemon juice, olive oil and spices served with grilled pita chips, feta cheese, olives, cucumbers
Sauteed spinach and artichokes in a housemade cream sauce topped with mozzarella cheese blend
Buffalo braised chicken breast in a housemade buffalo cream sauce
(3) Apple studded and Asiago wild game meatballs on caramelized onion chutney topped with fried egg
Crispy prawn and fried banana peppers on a bed of spring mix drizzled with a spicy honey sriracha
Pan-seared scallops topped with bacon and housemade bourbon maple glaze garnished with radish sprouts
(2) Filet mignon sliders served on brioche buns with frizzled onions, Jack cheese, brew sauce
Fresh lobster meat with a creamy risotto filling topped with a mustard cream sauce
Chorizo, apples cranberry chutney, pub cheese sauce
Hand-cut fries topped with house smoked pork shoulder and pub cheese sauce garnished with cilantro
Fresh cod, housemade lager beer batter, served with fresh hand cut fries and malt vinegar
Traditional English sausage with fresh housemade mashed potatoes topped with rich onion gravy and side of peas and pearl onions
Chicken, potatoes, onions, carrots, peas, corn in a rich sauce topped with a flaky puffed pie crust
House ground chopped meat, potatoes, pearl onions, carrots, peas, in a stout reduction sauce topped with housemade mashed potatoes, cheddar cheese and scallions
Lightly seasoned crispy served with San Marzano marinara. Choice of Regular or Buffalo
Served with garlic toast
With garlic bread. Choice of San Marzano Marinara or Curry
Beer batter cod fish or shrimp topped with lettuce, pico cheddar cheese with cilantro mayo on two corn tortillas. Choice of Fish or Shrimp
Braised short rib with horseradish cream sauce garnished with cilantro
Brioche bread, beef, chorizo, ham, gouda cheese, in a beer gravy topped with egg
Creamy cheddar cheese sauce choice of
Jumbo wings served with celery, carrots and bleu cheese. Classic Buffalo | Burning Abbey | Dry Rubbed | Garlic Parmesan Sauce | Thai Chili | BBQ
White corn tortilla chips, pico de gallo, black beans and jalapenos, banana peppers served with guacamole and sour cream on the side topped with cheddar jack cheese blend
Seared salmon topped with San Marzano olive-basil tomato sauce served with rice and sauteed spinach
Topped with garlic compound butter and bread crumbs. Served with morel risotto
Housemade lump crab mix served with rice and pan seared brussels sprouts
14oz. bone-in pork chop, Abbey dry rub, mashed potatoes, sauteed brussels sprouts, apple cranberry chutney
A colossal cut of tender New York strip fit for a king and grilled to perfection. Served with truffle roasted fingerlings with sauteed morels and grilled asparagus
8oz filet with mashed potatoes, grilled asparagus, housemade demi topped with frizzled onions
Half hen stuffed with housemade forcemeat with caramelized onions, apples and sage. Served with roasted fingerling potatoes and sauteed cremini mushrooms. A classic English dinner
Flavorful samples of top sirloin, pork sausage, chicken wrapped in bacon with mashed potatoes and chimichurri sauce
Shoulder pork topped with cheddar cheese, coleslaw, brew sauce and frizzled onions
Shaved ribeye, caramelized onion, American cheese
Grilled portabella, roasted peppers, grilled red onions on a pita topped with cilantro mayo and arugula
Beef patty topped with pub cheese sauce, brew sauce and frizzled onions hold the lettuce, tomato and onion
8oz burger topped with Brie cheese, caramelized onions and cranberry chutney
Handmade wild game burger, cheddar, peppercorn aioli
Cajun encrusted, bacon, blue cheese
Bourbon BBQ sauce, cheddar cheese, smoked bacon, frizzled onions, mayo
Bacon-thyme jam, wild mushrooms, smoked gouda and peppercorn aioli
Mixed beef, chorizo, prosciutto, Dijon cream, served with fontina cheese and serrano on top
One of Spain's treasures is this thinly sliced dark red salty ham served with baguette and olives
Served with marona almonds, figs, apricot jam, pickled red onion, olives
Gouda, cow's milk, crumbly, robust, toffee; Beer: Stout | Wine: Merlot, Cabernet Sauvignon
Bold and super sharp; Beer: IPA | Wine: Chardonnay
Cow's milk, creamy, sweet, buttery; Beer: Fruity | Wine: Champagne, Prosecco
Roasty, earthy, funky; Beer: Triple | Wine: Pinot Noir
Soft, velvety, double cream brie; Beer: Barley Wine | Wine: Zinfandel
Basil Hayden's, milk, vanilla, coffee pecan bitters
Old Overholt Rye, caramelized apple, cocoa bitters
WhistlePig 10yr, espresso, maple syrup, cinnamon stick, smoldering stick
Bulleit Rye, Canton ginger liqueur
Bulleit Rye, lemon juice, cabernet float
Buffalo Trace served over ice with spicy ginger beer
Chocolate vodka, crème de menthe, milk
Booker's, dolin rouge, charred cedar bitters, hot sauce
Cachaça and fresh lime, muddled with sugar poured over ice Also available in strawberry, pineapple and passion fruit flavors
Espresso, Absolut Vanilla and Kahlua
Scrambled eggs, chorizo, black beans, pico de gallo, lettuce, cheddar cheese, topped with sour cream and guacamole
Fried chicken served over a waffle with homemade bourbon cream sauce
Grilled ham, 2 fried eggs, swiss cheese, lettuce, tomato, onion, spicy ketchup on a brioche bun
2 poached eggs over grilled ham, chorizo, toasted baguette with Abbey style hollandaise sauce
Housemade chicken chili topped with melted jack cheese two eggs, served with sour cream and sliced baguette
Jack Cheese, Feta, Swiss, American, Cheddar or Gouda
Mushrooms, Onions, Spinach, Peppers, or Tomatoes
Tavern Ham, Chorizo or Bacon
Homemade fries, caramelized onion, chorizo, mixed scrambled eggs and topped with melted cheddar cheese and spicy ketchup
10oz grilled flank steak topped with two (2) sunny side up eggs, white onion, parsley and roasted red pepper coulis
Brioche bread, beef, chorizo, ham, gouda, in a beer gravy topped with egg
WhistlePig, espresso, maple syrup, cinnamon stick
espresso, vanilla vodka, kahlua
orange juice, brut champagne, grand marnier, orange bitters
vodka, tomato juice, horseradish, lemon juice, olive juice
tequila, olive juice, tobasco
brut champagne, chambord, raspberry vodka
86.8 proof
100 proof
90.2 proof
Restrictions Apply
Half rack ribs, BBQ sauce, mashed potatoes
Cold pickled cucumbers and carrots, cubed potatoes bacon
Coleslaw, BBQ sauce, cubed potatoes bacon
Chicken wrapped in bacon, garlic filet tips, parmesan pork loin and pork sausage. Served with side of potato salad
BBQ sauce, cheddar, bacon, ranch dressing
Filet tips, Texas petal sauce
Pico de gallo, cilantro cream, tortilla chips
Mozzarella, tomato, basil, balsamic reduction, garlic crostinis
White wine, tomato, pineapple, red chili oil
Egg dipped brioche, grilled chicken, serrano, swiss cheese, maple cream
8 oz beef patty, fried egg, bed of sushi rice, demi
Moist chocolate sponge cake with hazelnuts, topped with a smooth hazelnut mousse, with chopped hazelnuts and chocolate cake crumbs
1 App + 1 Entree + Dessert. Choose from Above Menu
Choice of 10 select craft beers
Roasted chicken breast, buffalo sauce and cheese mix, served with tortilla chips
(2) Springrolls served with sugar burnt Spanish onion aioli
Cold pickled cucumbers and carrots, served with fries
Ginger, soy sauce, sesame, seeds, mint
Homemade hummus, pita chips, feta cheese, olives, cucumber and roasted red peppers
American cheese, caramelized onion, roasted peppers served in a roll
(2) filet mignon sliders served on brioche buns spicy ketchup, frizzled onions
Crispy wings served with blue cheese, celery, carrots choice of sauce. Mild | Hot | BBQ | Garlic Parmesan | Thai Chili | Burning Abbey | Sesame Teriyaki | Dry Rubbed
Starting at 5PM. From children's menu with each paying adult entree. Good for children 10 and under
Prizes for Each Round. $25 Gift Card for Highest Points
8oz Burgers, Sides extra. All burgers served with lettuce, tomato onions
Sauteed spinach and artichokes in a housemade cream sauce topped with mozzarella cheese blend
Buffalo braised chicken breast in a housemade buffalo cream sauce
House ground chopped meat, potatoes, pearl onions, carrots, peas, in a stout reduction sauce topped with housemade mashed potatoes, cheddar cheese and scallions
Beer batter fish or shrimp topped with lettuce, pico, cheddar cheese topped with cilantro mayo on two tortillas. Choice of Fish or Shrimp
Shaved ribeye, caramelized onion, American cheese served with fries
Creamy cheddar cheese sauce with pulled pork
White corn tortilla chips, pico de gallo, black beans and jalapenos, banana peppers served with guacamole and sour cream on the side topped with cheddar jack cheese blend
Traditional Roasted Garlic Hummus. Served with pita chips, feta cheese, olives, cucumbers and roasted red peppers
Shoulder pork topped with cheddar cheese, coleslaw, brew sauce and frizzled onions
Iceberg lettuce, crumbled blue cheese, cherry tomatoes, chopped bacon, blue cheese dressing, balsamic reduction
Spinach, tomatoes, sliced red onions, shredded cheddar cheese topped with fried calamari
Hearts of romaine, pecorino parmesan, Caesar dressing, croutons
Spring mix, tomatoes, cranberries, frizzled onions and sugar glazed walnuts
Romaine, tomatoes, red onions, cheddar cheese, croutons
Basil Hayden's, milk, vanilla, coffee pecan bitters
Old Overholt Rye, caramelized apple, cocoa bitters
WhistlePig 10yr, espresso, maple syrup, cinnamon stick, smoldering stick
Bulleit Rye, Canton ginger liqueur
Bulleit Rye, lemon juice, cabernet float
Buffalo Trace served over ice with spicy ginger beer
Chocolate vodka, crème de menthe, milk
Booker's, dolin rouge, charred cedar bitters, hot sauce
Cachaça and fresh lime, muddled with sugar poured over ice Also available in strawberry, pineapple and passion fruit flavors
Espresso, Absolut Vanilla and Kahlua
Scrambled eggs, chorizo, black beans, pico de gallo, lettuce, cheddar cheese, topped with sour cream and guacamole
Fried chicken served over a waffle with homemade bourbon cream sauce
Grilled ham, 2 fried eggs, swiss cheese, lettuce, tomato, onion, spicy ketchup on a brioche bun
2 poached eggs over grilled ham, chorizo, toasted baguette with Abbey style hollandaise sauce
Housemade chicken chili topped with melted jack cheese two eggs, served with sour cream and sliced baguette
Jack Cheese, Feta, Swiss, American, Cheddar or Gouda
Mushrooms, Onions, Spinach, Peppers, or Tomatoes
Tavern Ham, Chorizo or Bacon
Homemade fries, caramelized onion, chorizo, mixed scrambled eggs and topped with melted cheddar cheese and spicy ketchup
10oz grilled flank steak topped with two (2) sunny side up eggs, white onion, parsley and roasted red pepper coulis
Brioche bread, beef, chorizo, ham, gouda, in a beer gravy topped with egg
WhistlePig, espresso, maple syrup, cinnamon stick
espresso, vanilla vodka, kahlua
orange juice, brut champagne, grand marnier, orange bitters
vodka, tomato juice, horseradish, lemon juice, olive juice
tequila, olive juice, tobasco
brut champagne, chambord, raspberry vodka
Sauteed spinach and artichokes in a housemade cream sauce topped with mozzarella cheese blend
Buffalo braised chicken breast in a housemade buffalo cream sauce
House ground chopped meat, potatoes, pearl onions, carrots, peas, in a stout reduction sauce topped with housemade mashed potatoes, cheddar cheese and scallions
Beer batter fish or shrimp topped with lettuce, pico, cheddar cheese topped with cilantro mayo on two tortillas. Choice of Fish or Shrimp
Shaved ribeye, caramelized onion, American cheese served with fries
Creamy cheddar cheese sauce with pulled pork
White corn tortilla chips, pico de gallo, black beans and jalapenos, banana peppers served with guacamole and sour cream on the side topped with cheddar jack cheese blend
Traditional Roasted Garlic Hummus. Served with pita chips, feta cheese, olives, cucumbers and roasted red peppers
Shoulder pork topped with cheddar cheese, coleslaw, brew sauce and frizzled onions
Iceberg lettuce, crumbled blue cheese, cherry tomatoes, chopped bacon, blue cheese dressing, balsamic reduction
Spinach, tomatoes, sliced red onions, shredded cheddar cheese topped with fried calamari
Hearts of romaine, pecorino parmesan, Caesar dressing, croutons
Spring mix, tomatoes, cranberries, frizzled onions and sugar glazed walnuts
Romaine, tomatoes, red onions, cheddar cheese, croutons
English oxtail, carrots, potatoes in a stout based gravy
Iceberg lettuce, crumbled blue cheese, cherry tomato, chopped bacon, blue cheese dressing, balsamic reduction
Spinach, tomato, sliced red onions, shredded cheddar cheese, topped with fried calamari
Hearts of romaine, pecorino parmesan, Caesar dressing, croutons
Spring mix, tomatoes, cranberries, frizzled onions and sugar glazed walnuts
Romaine, tomatoes, red onions, cheddar cheese, croutons
Fresh ground chickpeas, roasted garlic, lemon juice, olive oil and spices served with grilled pita chips, feta cheese, olives, cucumbers
Sauteed spinach and artichokes in a housemade cream sauce topped with mozzarella cheese blend
Buffalo braised chicken breast in a housemade buffalo cream sauce
(3) Apple studded and Asiago wild game meatballs on caramelized onion chutney topped with fried egg
Crispy prawn and fried banana peppers on a bed of spring mix drizzled with a spicy honey sriracha
Pan-seared scallops topped with bacon and housemade bourbon maple glaze garnished with radish sprouts
(2) Filet mignon sliders served on brioche buns with frizzled onions, Jack cheese, brew sauce
Fresh lobster meat with a creamy risotto filling topped with a mustard cream sauce
Chorizo, apples cranberry chutney, pub cheese sauce
Hand-cut fries topped with house smoked pork shoulder and pub cheese sauce garnished with cilantro
Fresh cod, housemade lager beer batter, served with fresh hand cut fries and malt vinegar
Traditional English sausage with fresh housemade mashed potatoes topped with rich onion gravy and side of peas and pearl onions
Chicken, potatoes, onions, carrots, peas, corn in a rich sauce topped with a flaky puffed pie crust
House ground chopped meat, potatoes, pearl onions, carrots, peas, in a stout reduction sauce topped with housemade mashed potatoes, cheddar cheese and scallions
Lightly seasoned crispy served with San Marzano marinara. Choice of Regular or Buffalo
Served with garlic toast
With garlic bread. Choice of San Marzano Marinara or Curry
Beer batter cod fish or shrimp topped with lettuce, pico cheddar cheese with cilantro mayo on two corn tortillas. Choice of Fish or Shrimp
Braised short rib with horseradish cream sauce garnished with cilantro
Brioche bread, beef, chorizo, ham, gouda cheese, in a beer gravy topped with egg
Creamy cheddar cheese sauce choice of
Jumbo wings served with celery, carrots and bleu cheese. Classic Buffalo | Burning Abbey | Dry Rubbed | Garlic Parmesan Sauce | Thai Chili | BBQ
White corn tortilla chips, pico de gallo, black beans and jalapenos, banana peppers served with guacamole and sour cream on the side topped with cheddar jack cheese blend
Seared salmon topped with San Marzano olive-basil tomato sauce served with rice and sauteed spinach
Topped with garlic compound butter and bread crumbs. Served with morel risotto
Housemade lump crab mix served with rice and pan seared brussels sprouts
14oz. bone-in pork chop, Abbey dry rub, mashed potatoes, sauteed brussels sprouts, apple cranberry chutney
A colossal cut of tender New York strip fit for a king and grilled to perfection. Served with truffle roasted fingerlings with sauteed morels and grilled asparagus
8oz filet with mashed potatoes, grilled asparagus, housemade demi topped with frizzled onions
Half hen stuffed with housemade forcemeat with caramelized onions, apples and sage. Served with roasted fingerling potatoes and sauteed cremini mushrooms. A classic English dinner
Flavorful samples of top sirloin, pork sausage, chicken wrapped in bacon with mashed potatoes and chimichurri sauce
Shoulder pork topped with cheddar cheese, coleslaw, brew sauce and frizzled onions
Shaved ribeye, caramelized onion, American cheese
Grilled portabella, roasted peppers, grilled red onions on a pita topped with cilantro mayo and arugula
Beef patty topped with pub cheese sauce, brew sauce and frizzled onions hold the lettuce, tomato and onion
8oz burger topped with Brie cheese, caramelized onions and cranberry chutney
Handmade wild game burger, cheddar, peppercorn aioli
Cajun encrusted, bacon, blue cheese
Bourbon BBQ sauce, cheddar cheese, smoked bacon, frizzled onions, mayo
Bacon-thyme jam, wild mushrooms, smoked gouda and peppercorn aioli
Mixed beef, chorizo, prosciutto, Dijon cream, served with fontina cheese and serrano on top
One of Spain's treasures is this thinly sliced dark red salty ham served with baguette and olives
Served with marona almonds, figs, apricot jam, pickled red onion, olives
Gouda, cow's milk, crumbly, robust, toffee; Beer: Stout | Wine: Merlot, Cabernet Sauvignon
Bold and super sharp; Beer: IPA | Wine: Chardonnay
Cow's milk, creamy, sweet, buttery; Beer: Fruity | Wine: Champagne, Prosecco
Roasty, earthy, funky; Beer: Triple | Wine: Pinot Noir
Soft, velvety, double cream brie; Beer: Barley Wine | Wine: Zinfandel
Basil Hayden's, milk, vanilla, coffee pecan bitters
Old Overholt Rye, caramelized apple, cocoa bitters
WhistlePig 10yr, espresso, maple syrup, cinnamon stick, smoldering stick
Bulleit Rye, Canton ginger liqueur
Bulleit Rye, lemon juice, cabernet float
Buffalo Trace served over ice with spicy ginger beer
Chocolate vodka, crème de menthe, milk
Booker's, dolin rouge, charred cedar bitters, hot sauce
Cachaça and fresh lime, muddled with sugar poured over ice Also available in strawberry, pineapple and passion fruit flavors
Espresso, Absolut Vanilla and Kahlua
Scrambled eggs, chorizo, black beans, pico de gallo, lettuce, cheddar cheese, topped with sour cream and guacamole
Fried chicken served over a waffle with homemade bourbon cream sauce
Grilled ham, 2 fried eggs, swiss cheese, lettuce, tomato, onion, spicy ketchup on a brioche bun
2 poached eggs over grilled ham, chorizo, toasted baguette with Abbey style hollandaise sauce
Housemade chicken chili topped with melted jack cheese & two eggs, served with sour cream and sliced baguette
Jack Cheese, Feta, Swiss, American, Cheddar or Gouda
Mushrooms, Onions, Spinach, Peppers, or Tomatoes
Tavern Ham, Chorizo or Bacon
Homemade fries, caramelized onion, chorizo, mixed scrambled eggs and topped with melted cheddar cheese and spicy ketchup
10oz grilled flank steak topped with two (2) sunny side up eggs, white onion, parsley and roasted red pepper coulis
Brioche bread, beef, chorizo, ham, gouda, in a beer gravy topped with egg
WhistlePig, espresso, maple syrup, cinnamon stick
espresso, vanilla vodka, kahlua
orange juice, brut champagne, grand marnier, orange bitters
vodka, tomato juice, horseradish, lemon juice, olive juice
tequila, olive juice, tobasco
brut champagne, chambord, raspberry vodka
86.8 proof
100 proof
90.2 proof
Restrictions Apply
Half rack ribs, BBQ sauce, mashed potatoes
Cold pickled cucumbers and carrots, cubed potatoes & bacon
Coleslaw, BBQ sauce, cubed potatoes & bacon
Chicken wrapped in bacon, garlic filet tips, parmesan pork loin and pork sausage. Served with side of potato salad
BBQ sauce, cheddar, bacon, ranch dressing
Filet tips, Texas petal sauce
Pico de gallo, cilantro cream, tortilla chips
Mozzarella, tomato, basil, balsamic reduction, garlic crostinis
White wine, tomato, pineapple, red chili oil
Egg dipped brioche, grilled chicken, serrano, swiss cheese, maple cream
8 oz beef patty, fried egg, bed of sushi rice, demi
Moist chocolate sponge cake with hazelnuts, topped with a smooth hazelnut mousse, with chopped hazelnuts and chocolate cake crumbs
1 App + 1 Entree + Dessert. Choose from Above Menu
Choice of 10 select craft beers
Roasted chicken breast, buffalo sauce and cheese mix, served with tortilla chips
(2) Springrolls served with sugar burnt Spanish onion aioli
Cold pickled cucumbers and carrots, served with fries
Ginger, soy sauce, sesame, seeds, mint
Homemade hummus, pita chips, feta cheese, olives, cucumber and roasted red peppers
American cheese, caramelized onion, roasted peppers served in a roll
(2) filet mignon sliders served on brioche buns spicy ketchup, frizzled onions
Crispy wings served with blue cheese, celery, carrots & choice of sauce. Mild | Hot | BBQ | Garlic Parmesan | Thai Chili | Burning Abbey | Sesame Teriyaki | Dry Rubbed
Starting at 5PM. From children's menu with each paying adult entree. Good for children 10 and under
Prizes for Each Round. $25 Gift Card for Highest Points
8oz Burgers, Sides extra. All burgers served with lettuce, tomato & onions