Meomureul Jeong Seiro Mushi Hanam Misa Branch

The signature dish, seiro mushi, is steamed with beef, seafood, and vegetables in a cypress steamer, preserving the original flavors of the ingredients. It is served with various sauces to enjoy according to your preference. The lunch special menu includes beef and vegetable seiro mushi, gyudon, and shrimp sauce rice bowl, and for dessert, panna cotta is offered.

The space with wood-tone interior and the subtle scent of cypress creates a feeling as if you are in a luxurious ryokan in Japan. It is the perfect place for special occasions such as family gatherings and anniversary dates in a private room.