The Crouching Lion

Multi-course meal featuring our finest dishes, including dessert; vegetarian Omakase available; minimum two guests and entire party must order

Four pairings: sparkling, red and/or white wine, spirit

Four pairings: soju, makgeolli, sake, raspberry wine

Lemon, ponzu, horseradish mignonette

Ponzu, tobiko, quail egg, wakame

Fish, shrimp, coconut milk, lime, cilantro, garlic, peppers Topped with red onion, Fresno pepper, cilantro

Pickled ogo, sesame, soy, fresno, microgreen mix

Crispy rice, spicy ahi, hamachi salmon medley, ikura, cream cheese, fresno pepper, cilantro

Bulgogi, cucumber, carrots, daikon, egg, burdock roots, rice, shiso

Cucumber, carrots, burdock root, daikon, rice, shiso, avocado

Pickled Japanese plum, cucumber, shiso, rice, sesame seed

Cucumber, rice and sesame seed outside

Cucumber, rice and sesame seed outside

Ahi, cucumber, carrots, alfalfa sprouts, daikon, rice, shiso, avocado

Hamachi, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Salmon, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Snow crab, cucumber, rice, shiso, avocado, tobiko, panko, aioli and oyster sauce

Brisket beef, pickled slaw, fresno chili, cilantro, pickled onion, rice, panko crust

Spicy tuna, scallion, reverse roll with rice, panko outside

Spicy hamachi, scallion, reverse roll with rice, panko outside

Spicy salmon, scallion, reverse roll with rice, panko outside

Uni, spicy tuna, ikura, scallion, rice

Gochujang-flavored Spam, daikon, egg, gochujang aioli, cream cheese, rice and sesame seed outside

Four pieces each of Bulgogi Roll, CL Brisket Taco Reverse Roll, Crunchy Spicy Ahi Roll and Ume Shiso Roll

Cucumber, sesame oil, pickled onions

Cucumber, tomato, carrots, avocado, radish, basil vinaigrette

Honey miso, bonito flakes, served on house slaw

Steamed edamame with crunchy chili garlic sauce

Spring onions, gochugaru

Mushroom dashi broth, grated ginger, daikon, micro greens, optional bonito flakes

Smoked bacon, green onion, sunny egg

Wagyu ground beef, garlic, shallots, mint, fresno chili

Japanese curry, carrot, potato, onion

Garlic, chili flakes, lemongrass, ginger, butter, focaccia

White cheddar, tomato jam, shichimi aioli, pickled onions

Pickled slaw, cilantro, fresno chili, shichimi aioli

Sake soy glaze, topped with onions

Honey miso aioli

Fries loaded with prime brisket beef, Parmesan cheese, won-ton chips, chilsimi, furikake, honey miso aioli, unagi sauce, pickled onion, coleslaw, Fresno chili pepper, cilantro, avocado

Uni, ikura, buckwheat noodles, garlic, shallots, Hamakua mushroom, sake, butter, shiso

Signature seafood pasta with scallops, shrimp, lobster, sun-dried tomato pesto, sake, mushroom, arugula, Parmesan

Chewy Korean rice pasta, smoked bacon, heavy cream, egg, shallots, gochugaru chili flakes, house mushroom stock, Parmesan

Pork, beef, chives, onion, green onion, cabbage, tofu

Classic mandu with added twist of house kimchi

Same great flavor minus the meat

Made to order, allow 10 minutes

Selection of house pickles to accompany your dish, kimchi always included

Fresh, grilled to perfection

Topped with slightly spicy shichimi

Purple Okinawan potato

Native Asian variety

Locally-sourced trumpet mushrooms

Topped with fried garlic chili crunch sauce

Four Hokkaido scallops, topped with wasabi beurre blanc

Grilled collar of yellowtail tuna

Four shell-on shrimp, basted in garlic butter compound

Mackerel, ponzu, sliced lime wedges

Topped with wasabi beurre blanc or house chimichurri

Topped with basil vinaigrette and shichimi

Classic Salt and pepper, topped with sauteed garlic Spicy Gochujang Korean sweet hot sauce, topped with sauteed garlic

Marinaded and glazed in house soy-based sauces

Lemongrass butter confit

Two, topped with house chimichurri sauce

Soy-based house marinade

Seasoned with furikake, topped with wasabi beurre blanc

Miso yaki glaze

Prime cut - 12oz

Prime cut - 12oz

Garlic butter

12oz, garlic butter

Ask server for today’s selection

Double-shot espresso and hot water 12oz hot, 16oz iced

Double-shot espresso, steamed whole milk 12oz hot, 16oz iced

Double-shot espresso, milk foam 12oz hot, 16oz iced

Double-shot espresso, micro milk foam; 12oz hot

Double-shot espresso, cocoa powder, steamed milk 12oz hot, 16oz iced

Double-shot espresso, dollop micro milk foam; 3oz hot

Equal parts double-shot espresso and steamed whole milk; 4oz hot

Lime, hibiscus extract, soda

Strawberry, ginger, lime, soda, mint garnish

Strawberries, lime juice, simple syrup

Strawberry, coconut cream, pineapple juice

Pineapple, coconut cream, cherry on top

Lime, mint, soda

Multi-course meal featuring our finest dishes, including dessert; vegetarian Omakase available; minimum two guests and entire party must order

Four pairings: sparkling, red and/or white wine, spirit

Four pairings: soju, makgeolli, sake, raspberry wine

Lemon, ponzu, horseradish mignonette

Ponzu, tobiko, quail egg, wakame

Fish, shrimp, coconut milk, lime, cilantro, garlic, peppers Topped with red onion, Fresno pepper, cilantro

Pickled ogo, sesame, soy, fresno, microgreen mix

Crispy rice, spicy ahi, hamachi & salmon medley, ikura, cream cheese, fresno pepper, cilantro

Bulgogi, cucumber, carrots, daikon, egg, burdock roots, rice, shiso

Cucumber, carrots, burdock root, daikon, rice, shiso, avocado

Pickled Japanese plum, cucumber, shiso, rice, sesame seed

Cucumber, rice and sesame seed outside

Cucumber, rice and sesame seed outside

Ahi, cucumber, carrots, alfalfa sprouts, daikon, rice, shiso, avocado

Hamachi, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Salmon, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Snow crab, cucumber, rice, shiso, avocado, tobiko, panko, aioli and oyster sauce

Brisket beef, pickled slaw, fresno chili, cilantro, pickled onion, rice, panko crust

Spicy tuna, scallion, reverse roll with rice, panko outside

Spicy hamachi, scallion, reverse roll with rice, panko outside

Spicy salmon, scallion, reverse roll with rice, panko outside

Uni, spicy tuna, ikura, scallion, rice

Gochujang-flavored Spam, daikon, egg, gochujang aioli, cream cheese, rice and sesame seed outside

Four pieces each of Bulgogi Roll, CL Brisket Taco Reverse Roll, Crunchy Spicy Ahi Roll and Ume Shiso Roll

Cucumber, sesame oil, pickled onions

Cucumber, tomato, carrots, avocado, radish, basil vinaigrette

Honey miso, bonito flakes, served on house slaw

Steamed edamame with crunchy chili garlic sauce

Spring onions, gochugaru

Mushroom dashi broth, grated ginger, daikon, micro greens, optional bonito flakes

Smoked bacon, green onion, sunny egg

Wagyu ground beef, garlic, shallots, mint, fresno chili

Japanese curry, carrot, potato, onion

Garlic, chili flakes, lemongrass, ginger, butter, focaccia

White cheddar, tomato jam, shichimi aioli, pickled onions

Pickled slaw, cilantro, fresno chili, shichimi aioli

Sake soy glaze, topped with onions

Honey miso aioli

Fries loaded with prime brisket beef, Parmesan cheese, won-ton chips, chilsimi, furikake, honey miso aioli, unagi sauce, pickled onion, coleslaw, Fresno chili pepper, cilantro, avocado

Uni, ikura, buckwheat noodles, garlic, shallots, Hamakua mushroom, sake, butter, shiso

Signature seafood pasta with scallops, shrimp, lobster, sun-dried tomato pesto, sake, mushroom, arugula, Parmesan

Chewy Korean rice pasta, smoked bacon, heavy cream, egg, shallots, gochugaru chili flakes, house mushroom stock, Parmesan

Pork, beef, chives, onion, green onion, cabbage, tofu

Classic mandu with added twist of house kimchi

Same great flavor minus the meat

Made to order, allow 10 minutes

Selection of house pickles to accompany your dish, kimchi always included

Fresh, grilled to perfection

Topped with slightly spicy shichimi

Purple Okinawan potato

Native Asian variety

Locally-sourced trumpet mushrooms

Topped with fried garlic chili crunch sauce

Four Hokkaido scallops, topped with wasabi beurre blanc

Grilled collar of yellowtail tuna

Four shell-on shrimp, basted in garlic butter compound

Mackerel, ponzu, sliced lime wedges

Topped with wasabi beurre blanc or house chimichurri

Topped with basil vinaigrette and shichimi

Classic Salt and pepper, topped with sauteed garlic Spicy Gochujang Korean sweet hot sauce, topped with sauteed garlic

Marinaded and glazed in house soy-based sauces

Lemongrass butter confit

Two, topped with house chimichurri sauce

Soy-based house marinade

Seasoned with furikake, topped with wasabi beurre blanc

Miso yaki glaze

Prime cut - 12oz

Prime cut - 12oz

Garlic butter

12oz, garlic butter

Ask server for today’s selection

Double-shot espresso and hot water 12oz hot, 16oz iced

Double-shot espresso, steamed whole milk 12oz hot, 16oz iced

Double-shot espresso, milk foam 12oz hot, 16oz iced

Double-shot espresso, micro milk foam; 12oz hot

Double-shot espresso, cocoa powder, steamed milk 12oz hot, 16oz iced

Double-shot espresso, dollop micro milk foam; 3oz hot

Equal parts double-shot espresso and steamed whole milk; 4oz hot

Lime, hibiscus extract, soda

Strawberry, ginger, lime, soda, mint garnish

Strawberries, lime juice, simple syrup

Strawberry, coconut cream, pineapple juice

Pineapple, coconut cream, cherry on top

Lime, mint, soda

Multi-course meal featuring our finest dishes, including dessert; vegetarian Omakase available; minimum two guests and entire party must order

Four pairings: sparkling, red and/or white wine, spirit

Four pairings: soju, makgeolli, sake, raspberry wine

Lemon, ponzu, horseradish mignonette

Ponzu, tobiko, quail egg, wakame

Fish, shrimp, coconut milk, lime, cilantro, garlic, peppers Topped with red onion, Fresno pepper, cilantro

Pickled ogo, sesame, soy, fresno, microgreen mix

Crispy rice, spicy ahi, hamachi & salmon medley, ikura, cream cheese, fresno pepper, cilantro

Bulgogi, cucumber, carrots, daikon, egg, burdock roots, rice, shiso

Cucumber, carrots, burdock root, daikon, rice, shiso, avocado

Pickled Japanese plum, cucumber, shiso, rice, sesame seed

Cucumber, rice and sesame seed outside

Cucumber, rice and sesame seed outside

Ahi, cucumber, carrots, alfalfa sprouts, daikon, rice, shiso, avocado

Hamachi, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Salmon, cucumber, carrots, daikon, alfalfa sprouts, rice, shiso, avocado

Snow crab, cucumber, rice, shiso, avocado, tobiko, panko, aioli and oyster sauce

Brisket beef, pickled slaw, fresno chili, cilantro, pickled onion, rice, panko crust

Spicy tuna, scallion, reverse roll with rice, panko outside

Spicy hamachi, scallion, reverse roll with rice, panko outside

Spicy salmon, scallion, reverse roll with rice, panko outside

Uni, spicy tuna, ikura, scallion, rice

Gochujang-flavored Spam, daikon, egg, gochujang aioli, cream cheese, rice and sesame seed outside

Four pieces each of Bulgogi Roll, CL Brisket Taco Reverse Roll, Crunchy Spicy Ahi Roll and Ume Shiso Roll

Cucumber, sesame oil, pickled onions

Cucumber, tomato, carrots, avocado, radish, basil vinaigrette

Honey miso, bonito flakes, served on house slaw

Steamed edamame with crunchy chili garlic sauce

Spring onions, gochugaru

Mushroom dashi broth, grated ginger, daikon, micro greens, optional bonito flakes

Smoked bacon, green onion, sunny egg

Wagyu ground beef, garlic, shallots, mint, fresno chili

Japanese curry, carrot, potato, onion

Garlic, chili flakes, lemongrass, ginger, butter, focaccia

White cheddar, tomato jam, shichimi aioli, pickled onions

Pickled slaw, cilantro, fresno chili, shichimi aioli

Sake soy glaze, topped with onions

Honey miso aioli

Fries loaded with prime brisket beef, Parmesan cheese, won-ton chips, chilsimi, furikake, honey miso aioli, unagi sauce, pickled onion, coleslaw, Fresno chili pepper, cilantro, avocado

Uni, ikura, buckwheat noodles, garlic, shallots, Hamakua mushroom, sake, butter, shiso

Signature seafood pasta with scallops, shrimp, lobster, sun-dried tomato pesto, sake, mushroom, arugula, Parmesan

Chewy Korean rice pasta, smoked bacon, heavy cream, egg, shallots, gochugaru chili flakes, house mushroom stock, Parmesan

Pork, beef, chives, onion, green onion, cabbage, tofu

Classic mandu with added twist of house kimchi

Same great flavor minus the meat

Made to order, allow 10 minutes

Selection of house pickles to accompany your dish, kimchi always included

Fresh, grilled to perfection

Topped with slightly spicy shichimi

Purple Okinawan potato

Native Asian variety

Locally-sourced trumpet mushrooms

Topped with fried garlic chili crunch sauce

Four Hokkaido scallops, topped with wasabi beurre blanc

Grilled collar of yellowtail tuna

Four shell-on shrimp, basted in garlic butter compound

Mackerel, ponzu, sliced lime wedges

Topped with wasabi beurre blanc or house chimichurri

Topped with basil vinaigrette and shichimi

Classic Salt and pepper, topped with sauteed garlic Spicy Gochujang Korean sweet hot sauce, topped with sauteed garlic

Marinaded and glazed in house soy-based sauces

Lemongrass butter confit

Two, topped with house chimichurri sauce

Soy-based house marinade

Seasoned with furikake, topped with wasabi beurre blanc

Miso yaki glaze

Prime cut - 12oz

Prime cut - 12oz

Garlic butter

12oz, garlic butter

Ask server for today’s selection

Double-shot espresso and hot water 12oz hot, 16oz iced

Double-shot espresso, steamed whole milk 12oz hot, 16oz iced

Double-shot espresso, milk foam 12oz hot, 16oz iced

Double-shot espresso, micro milk foam; 12oz hot

Double-shot espresso, cocoa powder, steamed milk 12oz hot, 16oz iced

Double-shot espresso, dollop micro milk foam; 3oz hot

Equal parts double-shot espresso and steamed whole milk; 4oz hot

Lime, hibiscus extract, soda

Strawberry, ginger, lime, soda, mint garnish

Strawberries, lime juice, simple syrup

Strawberry, coconut cream, pineapple juice

Pineapple, coconut cream, cherry on top

Lime, mint, soda