Honglimyonggwang

The stir-fried champon at Hongli Noodle House is a dish made with seafood and vegetables stir-fried in a spicy sauce, characterized by its sweet and spicy flavor. The sticky rice sweet and sour pork features a crispy coating that perfectly matches the high-quality pork, making it a special dish that cannot be tasted elsewhere. They also offer uni jaja and yakisoba, all of which are reputed to be delicious.

The interior has a calm atmosphere based on green, is clean, and allows for a comfortable experience every time you visit. There is a self-service pickles bar where you can enjoy freely. There is also a complete parking lot, making access convenient.

Hongri Noodle House is a Chinese restaurant that has been loved for many years in Daegu. It is cherished by locals as a place to visit on special occasions.