Houston's
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
fotografia
menù
mixed greens, beets, rustic croutons, goat cheese
!toasts, chef's dressing
with cocktail sauce
!salsa, warm tortilla chips
almonds, marinated olives
selection varies daily
!mixed greens, jicama, honey-lime vinaigre"e and peanut sauce
pan-seared ahi, mango, mixed greens, cilantro ginger vinaigre"e
marinated filet, avocado, mango, pancit noodles (also available with crispy chicken)
little gem lettuce, grated reggiano, rustic croutons
fresh ground chuck, served all the way on a dressed egg bun
our signature recipe with sweet soy glaze and melted monterey jack
!fresh ground chuck, avocado, melted monterey jack, greens, red onion
crispy !llet, red onion, 1000 island, served with a !eld greens salad
thinly sliced roasted prime rib, house-made toasted french roll
preparation changes daily, with seasonal vegetable
with lentil vinaigre"e, whipped potatoes and summer succotash
spit roasted dutch country chicken, apricot glaze, tabbouleh
!pan-fried, pommery mustard, french fries and coleslaw (limited)
ginger soy pineapple marinade, loaded idaho baked potato
slow cooked and fall-o#-the-bone tender, with french fries and coleslaw
aged and slow roasted on the bone, with whipped potatoes and today's green vegetable
!seasoned and seared, with whipped potatoes and today's green vegetable
hand-selected, seared in our broiler, with pommes frites and watercress salad
mixed greens, beets, rustic croutons, goat cheese
!toasts, chef's dressing
with cocktail sauce
!salsa, warm tortilla chips
almonds, marinated olives
selection varies daily
!mixed greens, jicama, honey-lime vinaigre"e and peanut sauce
pan-seared ahi, mango, mixed greens, cilantro ginger vinaigre"e
marinated filet, avocado, mango, pancit noodles (also available with crispy chicken)
little gem lettuce, grated reggiano, rustic croutons
fresh ground chuck, served all the way on a dressed egg bun
our signature recipe with sweet soy glaze and melted monterey jack
!fresh ground chuck, avocado, melted monterey jack, greens, red onion
crispy !llet, red onion, 1000 island, served with a !eld greens salad
thinly sliced roasted prime rib, house-made toasted french roll
preparation changes daily, with seasonal vegetable
with lentil vinaigre"e, whipped potatoes and summer succotash
spit roasted dutch country chicken, apricot glaze, tabbouleh
!pan-fried, pommery mustard, french fries and coleslaw (limited)
ginger soy pineapple marinade, loaded idaho baked potato
slow cooked and fall-o#-the-bone tender, with french fries and coleslaw
aged and slow roasted on the bone, with whipped potatoes and today's green vegetable
!seasoned and seared, with whipped potatoes and today's green vegetable
hand-selected, seared in our broiler, with pommes frites and watercress salad
mixed greens, beets, rustic croutons, goat cheese
!toasts, chef's dressing
with cocktail sauce
!salsa, warm tortilla chips
almonds, marinated olives
selection varies daily
!mixed greens, jicama, honey-lime vinaigre"e and peanut sauce
pan-seared ahi, mango, mixed greens, cilantro ginger vinaigre"e
marinated filet, avocado, mango, pancit noodles (also available with crispy chicken)
little gem lettuce, grated reggiano, rustic croutons
fresh ground chuck, served all the way on a dressed egg bun
our signature recipe with sweet soy glaze and melted monterey jack
!fresh ground chuck, avocado, melted monterey jack, greens, red onion
crispy !llet, red onion, 1000 island, served with a !eld greens salad
thinly sliced roasted prime rib, house-made toasted french roll
preparation changes daily, with seasonal vegetable
with lentil vinaigre"e, whipped potatoes and summer succotash
spit roasted dutch country chicken, apricot glaze, tabbouleh
!pan-fried, pommery mustard, french fries and coleslaw (limited)
ginger soy pineapple marinade, loaded idaho baked potato
slow cooked and fall-o#-the-bone tender, with french fries and coleslaw
aged and slow roasted on the bone, with whipped potatoes and today's green vegetable
!seasoned and seared, with whipped potatoes and today's green vegetable
hand-selected, seared in our broiler, with pommes frites and watercress salad
